:Rosarin

{{one source|date=September 2014}}

{{Chembox

| ImageFile = Rosarin.svg

| ImageSize = 250px

| ImageAlt =

| IUPACName = (2E)-3-Phenylprop-2-en-1-yl α-L-arabinofuranosyl-(1→6)-β-D-glucopyranoside

| SystematicName = (2R,3S,4S,5R,6R)-2-({[(2R,3R,4R,5S)-3,4-Dihydroxy-5-(hydroxymethyl)oxolan-2-yl]oxy}methyl)-6-{[(2E)-3-phenylprop-2-en-1-yl]oxy}oxane-3,4,5-triol

| OtherNames =

|Section1={{Chembox Identifiers

| CASNo = 84954-93-8

| CASNo_Ref = {{cascite|correct|CAS}}

| UNII_Ref = {{fdacite|correct|FDA}}

| UNII = PQA54L0KFI

| PubChem = 10320370

| ChemSpiderID = 8495834

| InChI = 1/C20H28O10/c21-9-12-14(22)17(25)20(29-12)28-10-13-15(23)16(24)18(26)19(30-13)27-8-4-7-11-5-2-1-3-6-11/h1-7,12-26H,8-10H2/b7-4+/t12-,13+,14-,15+,16-,17+,18+,19+,20+/m0/s1

| InChIKey = IEBFEMIXXHIISM-YZOUKVLTBR

| StdInChI = 1S/C20H28O10/c21-9-12-14(22)17(25)20(29-12)28-10-13-15(23)16(24)18(26)19(30-13)27-8-4-7-11-5-2-1-3-6-11/h1-7,12-26H,8-10H2/b7-4+/t12-,13+,14-,15+,16-,17+,18+,19+,20+/m0/s1

| StdInChIKey = IEBFEMIXXHIISM-YZOUKVLTSA-N

| SMILES = C1=CC=C(C=C1)/C=C/CO[C@H]2[C@@H]([C@H]([C@@H]([C@H](O2)CO[C@H]3[C@@H]([C@H]([C@@H](O3)CO)O)O)O)O)O}}

|Section2={{Chembox Properties

| C=20 | H=28 | O=10

| Appearance =

| Density =

| MeltingPt =

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|Section3={{Chembox Hazards

| MainHazards =

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Rosarin is a cinnamyl alcohol glycoside isolated from Rhodiola rosea.{{Cite journal | pmid = 22811209 | date = 2013 | last1 = Mudge | first1 = E. | last2 = Lopes-Lutz | first2 = D. | last3 = Brown | first3 = P. N. | last4 = Schieber | first4 = A. | title = Purification of Phenylalkanoids and monoterpene glycosides from Rhodiola rosea L. Roots by high-speed counter-current chromatography | journal = Phytochemical Analysis | volume = 24 | issue = 2 | pages = 129–134 | doi = 10.1002/pca.2391 }}

See also

References

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Category:Phenylpropanoid glycosides

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