Adam Kuban

{{notability|Bio|date=May 2021}}

Adam Kuban (born 1974 in Milwaukee, Wisconsin) was the editor and founding publisher of Slice NY, a weblog devoted to the subject of pizza.{{Cite news |last=Mao |first=Tien|date=2004-10-12 |title=Adam Kuban, Pizza Enthusiast |language=en |url=https://gothamist.com/arts-entertainment/adam-kuban-pizza-enthusiast |access-date=2023-03-22}} He was "one of the early single-subject food bloggers", according to Bloomberg.{{Cite news|date=2015-05-07|title=The King of the Pizza Nerds Is Opening His Own Restaurant|language=en|work=Bloomberg.com|url=https://www.bloomberg.com/news/articles/2015-05-07/the-king-of-the-pizza-nerds-is-opening-his-own-restaurant|access-date=2021-01-08}} Raised in the suburbs of Kansas City, Kuban's father opened his own pizzeria in Kansas in the early 1980s but only lasted for a year and a half after Pizza Hut opened across the street. Kuban pursued a career in journalism, beginning as a copy editor for his college newspaper, the University Daily Kansan at the University of Kansas. He is also the founding publisher and current editor of A Hamburger Today, a similar weblog that reviews and analyzes trends in the hamburger world. In October 2006, Kuban sold Slice and A Hamburger Today to Serious Eats, a start-up food site founded by food writer Ed Levine that is focused on sharing food enthusiasm through blogs and online community.{{Cite web |title=Adam Kuban: Contributing Writer at Serious Eats |url=https://www.seriouseats.com/adam-kuban-5118519 |access-date=2023-03-22 |website=Serious Eats |language=en}} Kuban now serves as editor emeritus of Serious Eats.{{cn|date=March 2023}}

After years into blogging Kuban quit and started making pizzas. He erected a pop-up called Margot's in Brooklyn which since permanently closed. {{Cite web |title=Margot's Pizza Official Website |url=https://margotspizza.com |access-date=2025-03-13 |website=Margot's Pizza |language=en}}