American Milking Devon

{{Short description|American breed of cattle}}

{{Use mdy dates|date=April 2012}}

{{Infobox cattle breed

| name = American Milking Devon

| image = American Milking Devon bull at Mt Vernon (cropped).jpg

| image_size =

| image_alt =

| image_caption = A bull at Mount Vernon

| status = {{ubl|FAO (2007): endangered{{r|barb|p=142}}|{{nobreak|DAD-IS (2022): endangered-maintained{{r|dad}}}}|Livestock Conservancy (2022): critical{{r|tlc}}}}

| altname =

| country = United States

| distribution = {{ubl|United States|Canada}}

| standard =

| use = dual-purpose, milk and beef

| weight =

| maleweight = 500–600 kg{{r|cabi|p=244}}

| femaleweight = 400–500 kg{{r|cabi|p=244}}

| height =

| maleheight =

| femaleheight =

| skincolor =

| coat = red

| horn = horns of medium size

| subspecies = taurus

| note =

}}

The American Milking Devon is an American breed of dual-purpose cattle, reared both for milk and for beef. It derives from the Devon cattle of the United States, which in turn are derived from the North Devon cattle of south-west England. It was established as a separate breed in 1978 with the formation of the American Milking Devon Cattle Association, after the breeding aims of the Devon were concentrated almost exclusively on beef production.{{r|cabi|p=244}} It is a rare breed: its conservation status is listed as by the Livestock Conservancy as 'critical'.{{r|tlc}}

History

File:AmericanMilkingDevonCalves.jpg]]

File:Pair of Milking Devons.jpg]]

In 1624, the first cattle – three heifers and a bull – were brought by Edward Winslow from the county of Devon in south-west England to the Plymouth Colony, in what would later be Massachusetts.{{r|cabi|p=244|felius}}Bangs, Jeremy Dupertuis. Pilgrim Edward Winslow: New England's First International Diplomat, p. 109, New England Historic Genealogical Society, Boston, Massachusetts, 2004. {{ISBN|0-88082-180-9}}Fraser, Rebecca. The Mayflower: The Families, the Voyage, and the Founding of America, pp. 97-8, St. Martin's Press, New York, 2017. {{ISBN|9781250108562}} The cattle were shipped from the port of Plymouth on the south coast of Devon, and may have been called 'Devon' for that reason only – the English Devon cattle breed had at that time not yet come into existence.{{r|cabi|p=244}} Over the next two centuries a population of cattle of this type was built up, and gradually spread along the east coast as far south as Florida.{{r|slow|tlc}}

From the early nineteenth century, British cattle were imported to New England with the aim of upgrading the Devon. At first these were English Longhorns; they were followed by Durham (Shorthorn) stock, and then by stock of the now-improved and established North Devon breed from both Devon and Norfolk. It is likely that in the first part of the century no other breed was imported to New England in such large numbers.{{r|cabi|p=244}} A herd-book was first published in 1855,{{r|tlc}} and a breed association, the American Devon Cattle Club, was formed in the latter part of the nineteenth century.{{r|cabi|p=244}}

By 1900 the Devon was rarely found outside New England, and elsewhere in the United States had been largely supplanted by the more productive Shorthorn.{{r|tlc}} In the twentieth century the mechanization of agriculture and the development of specialized meat and milk breeds meant that there was little or no remaining demand for triple-purpose cattle; the breeding aims of the Devon were concentrated almost exclusively on beef production.{{r|cabi|p=244|tlc}} The American Milking Devon was established as a separate breed in 1978 with the formation of the American Milking Devon Cattle Association; the aim was to preserve the older colonial type of multi-purpose cattle.{{r|cabi|p=244|tlc}}

The Milking Devon is a rare breed: the Livestock Conservancy lists its conservation status as 'critical', its highest level of concern;{{r|tlc}} the DAD-IS database of the FAO lists it as 'at risk'/'critical-maintained'.{{r|dad}} It was formerly included in the Slow Food Ark of Taste.{{r|slow}}

It is distributed in thirty-four American states, and is also present in Canada.{{r|cabi|p=244|dad}} In 2016 a total population of 211 head was reported;{{r|dad}} in 2021 the Livestock Conservancy estimated the total number to be approximately 500.{{r|tlc}}

Characteristics

The American Milking Devon is of medium size: bulls weigh some {{convert|500|–|600|kg|abbr=on|-2|comma=off}}, cows about {{convert|100|kg|abbr=on}} less.{{r|cabi|p=244}} The coat is a dark, glossy ruby-red. The horns are of medium length, white with black tips.{{r|cabi|p=244|afpp}} It is physically hardy, with good resistance to harsh weather, and does well on a low-input diet high in forage.{{r|ng|tlc}}

Use

The Devon was traditionally a triple-purpose breed, reared for draft work, for milk and for beef. The modern American Milking Devon is a dual-purpose animal, providing both meat and milk,{{r|cabi|p=244}} and is also kept for cultural heritage reasons.{{r|tlc|afpp}} It may still be used for draft purposes.{{r|tlc}}

References

{{reflist|refs=

[https://web.archive.org/web/20161020140541/http://accokeekfoundation.org/livestock-conservation/ Heritage Breed Livestock Conservation: Milking Devon cattle]. Accokeek Foundation at Piscataway Park. Archived October 20, 2016.

Barbara Rischkowsky, Dafydd Pilling (editors) (2007). [https://web.archive.org/web/20200623201209/http://www.fao.org/3/a1250e/annexes/List%20of%20breeds%20documented%20in%20the%20Global%20Databank%20for%20Animal%20Genetic%20Resources/List_breeds.pdf List of breeds documented in the Global Databank for Animal Genetic Resources], annex to [https://web.archive.org/web/20170110125634/http://www.fao.org/3/a-a1250e.pdf The State of the World's Animal Genetic Resources for Food and Agriculture]. Rome: Commission on Genetic Resources for Food and Agriculture, Food and Agriculture Organization of the United Nations. {{isbn|9789251057629}}. Archived 23 June 2020.

Valerie Porter, Lawrence Alderson, Stephen J.G. Hall, D. Phillip Sponenberg (2016). [https://books.google.com/books?id=2UEJDAAAQBAJ Mason's World Encyclopedia of Livestock Breeds and Breeding] (sixth edition). Wallingford: CABI. {{isbn|9781780647944}}.

[https://dadis-breed-datasheet-ext-ws.firebaseapp.com/?country=USA&specie=Cattle&breed=Milking%20Devon&lang=en Breed data sheet: Milking Devon / United States of America (Cattle)]. Domestic Animal Diversity Information System of the Food and Agriculture Organization of the United Nations. Accessed July 2022.

Marleen Felius (1995). [https://books.google.com/books?id=iXImAQAAMAAJ Cattle Breeds: An Encyclopedia]. Doetinchem, Netherlands: Misset. {{isbn|9789054390176}}.

[https://web.archive.org/web/20110625102109/http://ngm.nationalgeographic.com/2011/07/food-ark/cattle-breeds Sustainable Beef: Milking Devon]. National Geographic. Archived June 25, 2011.

[https://web.archive.org/web/20100410061005/http://www.slowfoodusa.org/index.php/programs/ark_product_detail/american_milking_devon_cattle/ American Milking Devon Cattle]. Ark of Taste. Slow Food USA. Archived April 10, 2010.

[https://web.archive.org/web/20211020063452/https://livestockconservancy.org/heritage-breeds/heritage-breeds-list/milking-devon-cattle/ Milking Devon Cattle]. The Livestock Conservancy. Archived October 20, 2021.

}}

Further reading

{{commonscat|Milking Devon}}

{{refbegin}}

  • {{cite book |title=Storey's Illustrated Breed Guide to Sheep, Goats, Cattle and Pigs |last=Ekarius |first=Carol |year=2008 |publisher=Storey Publishing |url=https://books.google.com/books?id=32EqHwAACAAJ |isbn=978-1-60342-036-5}}
  • {{cite book |title=Renewing America's Food Traditions: Saving and Savoring the Continent's Most Endangered Foods |last=Nabhan |first=Gary Paul |url=https://books.google.com/books?id=egJPWmUrKFsC |year=2008 |publisher=Chelsea Green Publishing |isbn=978-1-933392-89-9 }}
  • {{cite news |url=http://www.foxnews.com/wires/2006Jun26/0,4670,EndangeredFarmAnimals,00.html |title=Farmers Try to Preserve Dwindling Breeds |date=June 26, 2006 |publisher=Fox News |last=Associated Press |author-link=Associated Press }}
  • {{cite web|url=http://www.mountvernon.org/visit/plan/index.cfm/pid/472/ |title=Milking (Red) Devon Cattle |work=MountVernon.org |url-status=dead |archiveurl=https://web.archive.org/web/20081007150758/http://www.mountvernon.org/visit/plan/index.cfm/pid/472 |archivedate=October 7, 2008 |df=mdy }}

{{refend}}

{{North American heritage cattle}}

{{Cattle breeds of the United States}}

Milking Devon

Category:Conservation Priority Breeds of the Livestock Conservancy