Applied Microbiology and Biotechnology

{{Infobox journal

| title = Applied Microbiology and Biotechnology

| cover =

| former_name =

| abbreviation = Appl. Microbiol. Biotechnol.

| discipline = Microbiology and Biotechnology

| editor = Alexander Steinbüchel

| publisher = Springer Science+Business Media

| country =

| history = 1975–present

| frequency = Biweekly

| openaccess =

| license =

| impact = 3.9

| impact-year = 2023

| ISSN = 0175-7598

| eISSN = 1432-0614

| CODEN =

| JSTOR =

| LCCN =

| OCLC =

| website = https://www.springer.com/life+sciences/microbiology/journal/253

| link1 = https://link.springer.com/journal/volumesAndIssues/253

| link1-name = Online access

| link2 =

| link2-name =

}}

The Applied Microbiology and Biotechnology is a peer-reviewed biweekly journal publishes papers and mini-reviews of new and emerging products, processes and technologies in the area of prokaryotic or eukaryotic cells, relevant enzymes and proteins; applied genetics and molecular biotechnology; genomics and proteomics; applied microbial and cell physiology; environmental biotechnology; process and products and more.