Beaujolais (province)

{{short description|Region of France}}

Beaujolais ({{IPA|fr|boʒɔlɛ|-|LL-Q150 (fra)-WikiLucas00-beaujolais.wav}}; {{langx|frp|Biôjolês}}) is a historical province and wine-producing region in France. It is located north of Lyon, and covers parts of the departments of Rhône and Saône-et-Loire. The region is known internationally for its long tradition of winemaking, and more recently for the Beaujolais nouveau.

Geography

Image:Beaujolais localization.jpg

File:Paysage beaujolais.jpg

The historical capital of the province is Beaujeu ({{langx|frp|Bôjor / Biôjœr}}) and the economic capital of the area is Villefranche-sur-Saône ({{lang|frp|Velafranche}}).

Wine

{{Main|Beaujolais (wine)}}

Almost all the wine produced in the region is red wine from the Gamay grape, of which the heavily marketed Beaujolais Nouveau is the most well-known, and the village crus the most prized.

Notes and references

{{Reflist}}

  • Mathieu Méras, Le Beaujolais au Moyen Age, Lyon, 1956.

{{Coord|46|05|N|04|40|E|region:FR_scale:500000_source:frwiki|display=title}}

{{Historic Provinces of France}}

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{{DEFAULTSORT:Beaujolais (Province)}}

Category:Former provinces of France

Category:Geography of Rhône (department)

Category:Geography of Saône-et-Loire

Category:Subranges of the Massif Central

de:Beaujolais