Catabolite activator protein

{{Short description|Trans-acting transcriptional activator}}

Image:048-CataboliteActivatorProtein-1cgp.tiff

In cell biology, catabolite activator protein (CAP), which is also known as cAMP receptor protein (CRP), is a trans-acting transcriptional activator in bacteria that effectively catalyzes the initiation of DNA transcription by interacting with RNA polymerase in a way that causes the DNA to bend.{{Cite journal|last1=Busby|first1=Steve|last2=Ebright|first2=Richard H|date=1999-10-22|title=Transcription activation by catabolite activator protein (CAP)|journal=Journal of Molecular Biology|volume=293|issue=2|pages=199–213|doi=10.1006/jmbi.1999.3161|pmid=10550204}}

CAP's name reflects the protein's ability to affect transcription of genes involved in many catabolic pathways. For example, when the amount of glucose transported into a cell is low, a cascade of events results in the increase of cAMP levels in the cell's cytosol, and this increase in cAMP levels is sensed by CAP, which goes on to activate the transcription of many other catabolic genes.

CAP exists as a homodimer in solution, and it is bound to by two cyclic AMP (cAMP) ligand molecules with negative cooperativity. By increasing CAP's affinity for DNA, cyclic AMP functions as an allosteric effector.

With its cyclic-AMP ligand, CAP binds a DNA region upstream from the site at which RNA polymerase binds and activates transcription through protein-protein interactions with RNA polymerase's α-subunit. This protein-protein interaction both catalyzes the formation of the RNAP-promoter closed complex and isomerizes the RNAP-promoter complex to the open conformation.

CAP has a characteristic helix-turn-helix motif structure that allows it to bind to successive major grooves on DNA. The two helices are reinforcing, each causing a 43° turn in the structure, with an overall 94° degree turn in the DNA.{{cite journal |vauthors=Schultz SC, Shields GC, Steitz TA |title=Crystal structure of a CAP-DNA complex: the DNA is bent by 90 degrees |journal=Science |volume=253 |issue=5023 |pages=1001–7 |year=1991 |pmid=1653449| bibcode = 1991Sci...253.1001S| doi = 10.1126/science.1653449|s2cid=19723922 |url=https://scholar.google.com/scholar?q=10.1016/S0022-2836(05)80128-7 |url-access=subscription }} Each subunit of CAP is composed of a ligand-binding domain at the N-terminus (CAPN, residues 1–138) and a DNA-binding domain at the C-terminus (DBD, residues 139–209).{{cite journal |vauthors =Busby S, Ebright RH |title=Transcription activation by catabolite activator protein (CAP) |journal=J. Mol. Biol. |volume=293 |pages=199–213 |year=2001 |pmid=10550204 |doi=10.1006/jmbi.1999.3161 |issue=2}}{{cite journal |vauthors = Lawson CL, Swigon D, Murakami KS, Darst SA, Berman HM, Ebright RH |title=Catabolite activator protein: DNA binding and transcription activation |journal=Curr. Opin. Struct. Biol. |volume=14 |issue=1 |pages=10–20 |year=2004 |pmid=15102444 |doi=10.1016/j.sbi.2004.01.012 |pmc=2765107}}

CAP's role in the catabolism of saccharides

One example of the role of CAP is its criticality in activating the ability of E. coli to metabolize lactose.

The cAMP-CAP complex allows RNA polymerase to bind to the lac operon and transcribe its genes, which encode the proteins required for breaking down lactose into glucose and galactose. Regulation of the lac operon is vital for E. coli because glucose is more easily metabolized—and is therefore a more economical source of carbon—than lactose. So the cell "prefers" glucose, and its presence causes the lac operon to be repressed regardless how much lactose may be available.

Such conditional turning off of genes for metabolizing less-preferred substances, known as catabolite repression, is common in bacteria, and CAP plays an important role in it. Besides its function in activating the lac operon, CAP has a similar role in the Mal regulon,Molecular Biology, 1st Edition (1999), by Robert F. Weaver. p. 193 controlling the expression of malT, a gene critical in the uptake and metabolism of maltodextrins.{{cite journal |vauthors =Boos W, Shuman H |title=Maltose/Maltodextrin System of Escherichia coli: Transport, Metabolism, and Regulation |journal=Microbiol. Mol. Biol. Rev. |volume=62 |issue=1 |pages=204–229 |year=1998 |pmid=9529892 |doi=10.1128/mmbr.62.1.204-229.1998|pmc=98911 }}

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