Charlie's Kitchen

{{Use mdy dates|date=April 2025}}

{{Infobox company

| name = Charlie's Kitchen

| logo =

| type =

| foundation = 1951

| location_city = Cambridge, Massachusetts

| location_country = U.S.

| industry = Restaurants

| genre = Casual dining

| products = American cuisine

| revenue =

| operating_income =

| net_income =

| num_employees =

| parent = Tomolly Inc.

| homepage = CharliesKitchen.com [http://www.charlieskitchen.com ]

| dissolved =

}}

Image:Charliesatnight.jpg

Charlie's Kitchen ("The Double Cheeseburger King") is a restaurant serving American fare with New England specialties in the Harvard Square neighborhood of Cambridge, Massachusetts. “Charlie’s” houses bars on two separate floors; additionally, a front patio and backyard beer garden are open seasonally. The Boston Phoenix named it one of the best dive bars in Boston in 2009.Miliard, Mike, High Dives, ,"{{cite web|url=http://thephoenix.com/boston/life/88961-high-dives/ |title=High dives - Lifestyle Features - Boston Phoenix |accessdate=2010-11-10 |url-status=dead |archiveurl=https://web.archive.org/web/20100207163536/http://thephoenix.com/Boston/Life/88961-High-dives/ |archivedate=2010-02-07 }}", August 31, 2009

History

Opened by Charlie Lambrose in 1951,Cambridge Historical Society, Culinary Cambridge: Charlie's Kitchen, ,"{{cite web |url=http://www.cambridgehistory.org/Culinary/1950-1980/Charlie's%20Kitchen.html |title=Culinary Cambridge: Charlie's Kitchen |accessdate=2010-11-10 |url-status=dead |archiveurl=https://web.archive.org/web/20101120221940/http://cambridgehistory.org/Culinary/1950-1980/Charlie%27s%20Kitchen.html |archivedate=2010-11-20 }}", Accessed 2010-11-09 Charlie's Kitchen is considered to be one of the last vestiges of "old" Harvard Square.Ury, Logan R., For Class of '57, A Different Square, ,"[http://www.thecrimson.com/article/2007/6/1/for-class-of-57-a-different/]", June 01, 2007 It is located at 10 Eliot Street in Cambridge, Massachusetts. Waitress Helen Metros has waited tables at Charlie's for over 50 years.

Green Initiatives

Despite the grungy exterior, Charlie's Kitchen's management has undertaken several eco-friendly initiatives. Solar panels on the roof heat water for kitchen-use and the restaurant composts all of its food waste and recycles.Smith, Ken, Energy Independence at Charlies Kitchen, ,"{{cite web |url=http://www.buildbabybuild.com/uncategorized/energy-independence-at-charlies-kitchen |title=Energy Independence at Charlies Kitchen | Build Baby Build |accessdate=2010-11-10 |url-status=dead |archiveurl=https://web.archive.org/web/20110504034215/http://www.buildbabybuild.com/uncategorized/energy-independence-at-charlies-kitchen |archivedate=2011-05-04 }}", June 29, 2009 Some plastics, including the beer garden cups, are also compostable. Three vehicles run on the restaurant's waste fry oil.CharliesKitchen.com, "[http://www.charlieskitchen.com]", Accessed 2010-11-09

Awards

Charlie's Kitchen's jukebox has won the Boston Phoenix’s reader-polled "Best of Boston Award for Best Jukebox" for the past five years, most recently in 2010.The Boston Phoenix, The Phoenix Best 2010, ,"{{cite web |url=http://thephoenix.com/thebest/boston/2010/ |title=Welcome - Boston Best Readers Poll 2010 |accessdate=2010-11-10 |url-status=dead |archiveurl=https://web.archive.org/web/20101215071511/http://thephoenix.com/thebest/Boston/2010/ |archivedate=2010-12-15 }}", Accessed 2010-11-09 It also won The Improper Bostonian's Boston's Best Bar for the Harvard Square Neighborhood in 2010The Improper Bostonian, Boston's Best 2010, ,"[http://www.improper.com/bostons-best/bars-clubs/]", Accessed 2010-11-09 and the Weekly Dig's Dig This Award for Best Outdoor dining in 2009.The Weekly Dig, Dig This Awards 2009, ,"[http://digboston.com/]", Accessed 2010-11-09

References

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