Cooking Light

{{Short description|American monthly food and lifestyle magazine (1987–2018)}}

{{more citations needed|date=October 2010}}

{{Use mdy dates|date=March 2025}}

{{Infobox magazine

| image_file = Cooking Light magazine cover.png

| image_size =

| image_caption =

| company = Meredith Corporation

| paid_circulation =

| unpaid_circulation =

| total_circulation = 1,814,471{{cite web|url=http://abcas3.accessabc.com/ecirc/magtitlesearch.asp|title=eCirc for Consumer Magazines|date=June 30, 2011|work=Audit Bureau of Circulations|accessdate=December 1, 2011|archive-url=https://web.archive.org/web/20120724165959/http://abcas3.accessabc.com/ecirc/magtitlesearch.asp|archive-date=July 24, 2012|url-status=dead}}

| circulation_year = 2012

| frequency = Monthly

| language = English

| category = Cooking

| editor = Hunter Lewis

| editor_title =

| founded = 1987

| finaldate = December 2018

| firstdate =

| country = United States

| based = Birmingham, Alabama

| website = {{URL|https://www.cookinglight.com}}

| issn = 0886-4446}}

Cooking Light is an American monthly food and lifestyle magazine founded in 1987.

Cover price is $12.99 an issue. Cooking Light, published by Dotdash Meredith, currently publishes 4 times annually. The magazine itself merged with Eating Well in 2018, but publishes separate special issues. [https://www.al.com/entertainment/2018/09/cooking_light_to_merge_with_ea.html#:~:text=Cooking%20Light%2C%20a%20food%20magazine,announced%20the%20change%20this%20week]

Editors

  • Katherine M. Eakin (1987–1993)
  • Doug Crichton (1993–2001)
  • Mary Kay Culpepper (2001–2009)
  • Scott Mowbray (2009–2014)
  • Hunter Lewis (2014-December 2018)

References

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