Dutch cask
Dutch cask is a UK unit of weight for butter and cheese.{{Cite book|title = Encyclopaedia of Scientific Units, Weights and Measures|url = https://archive.org/details/encyclopaediaofs0000card|url-access = registration|last = Cardarelli|first = François|publisher = Springer|year = 2003|isbn = 978-1-4471-1122-1|location = London|pages = [https://archive.org/details/encyclopaediaofs0000card/page/46 46]}}{{Cite web|url=http://www.footrule.com/1/conversn/oengothr.htm?sr=homepage&ac=0|title=FootRule - Old English Commerce Measures|website=www.footrule.com|access-date=2019-05-17}}{{Cite book|url=https://books.google.com/books?id=IJJVDwAAQBAJ&pg=PA2376|title=Encyclopaedia of Historical Metrology, Weights, and Measures|last=Gyllenbok|first=Jan|date=2018-04-12|publisher=Birkhäuser|isbn=9783319667126|language=en}}
Definition
The dutch cask is defined as {{convert|112|lb|kg|lk=on}}, (i.e., equivalent to one long hundredweight or eight stone).