Egg soda

Egg soda ({{langx|vi|soda sữa hột gà}}) is a sweet drink made from egg yolk, sweetened condensed milk, and club soda from Southern Vietnam,{{Cite web|url=https://www.nguoi-viet.com/nguoi-viet-english/Soda-sua-hot-ga-1308/|last=Bishop|first=Naomi|date=2014-03-10|title=Soda sữa hột gà}} There are variations of this drink, made with different eggs but most commonly used is a quail egg. Since club soda is acidic, adding this to the egg yolk will curdle the protein. The texture of the drink can be described like a custard.{{Cite web |url=https://www.sfweekly.com/dining/sua-hot-ga-a-daring-vietnamese-egg-yolk-soda-from-ppq/ |last=Palmer |first=Tamara |date=2010-05-21 |title=Sữa Hột Gà, a Daring Vietnamese Egg Yolk Soda from PPQ}}

It is often canned and sold at Vietnamese or other Asian supermarkets. Egg soda can also be found freshly made at some Vietnamese restaurants.