Feasting on Asphalt#Season 3

{{Infobox television

| image =

| caption =

| alt_name = Feasting on Waves

| genre = food

| creator = Alton Brown

| writer = Alton Brown

| director = Alton Brown

| creative_director =

| developer =

| presenter = Alton Brown

| starring = Alton Brown

| voices =

| narrated =

| theme_music_composer = Alton Brown

| opentheme =

| endtheme =

| composer =

| country = United States

| language = English

| num_seasons = 3

| num_episodes =

| list_episodes =

| executive_producer = Alton Brown

| producer =

| editor =

| location = United States, Caribbean

| cinematography =

| camera =

| runtime =

| network = Food Network

| first_aired =

| last_aired =

| related =

}}

Feasting on Asphalt is a television series starring Alton Brown of the Food Network programs Good Eats and Iron Chef America.

Brown's third series, Feasting on Asphalt explores "road food" (eating establishments which cater to travelers) in the historical and present-day United States, with an emphasis on unique restaurants and regional cuisine. In the first two seasons, Brown and his crew seek "good eats" across the country, via Brown's BMW motorcycle. "As far as I’m concerned, there’s no better way to experience the road than from the back of a bike," says Brown. During the third season (titled Feasting on Waves), Brown trades the motorcycle for a boat to island hop throughout the Caribbean with a similar mission.

Season 1

Season 1 consisted of four episodes, initially broadcast July 29, August 5, August 12, and August 19, 2006 (Shot Spring/Summer '06). Brown traveled from the Atlantic Ocean to the Pacific Ocean, and sampled food along his travel route. The episodes included segments documenting famous journeys and travelers (from the Odyssey to the Crusades, to Lewis and Clark, and Jack Kerouac), and interviews with many of the restaurant owners and patrons he met en route.

Brown suffered a motorcycle crash during the shooting of the Nevada segment, injuring his right clavicle. This injury was caught on camera and was shown in episode 4.

Brown began his trip in Mount Pleasant, SC, then wound his way through Georgia, South Carolina, North Carolina, Tennessee, Kentucky, Indiana, Missouri, Kansas, Colorado, Utah, Arizona, Nevada and then to the California coast.

=Episode 1=

Title: "The South Shall Fry Again"

Places Visited:

class="wikitable"

! Place !! Coordinates !! Establishment !! Notes

Mount Pleasant, SC{{Coord|32|51.38|N|79|47.92|W}}Jack's Cosmic DogsThis was the only (open) food establishment Alton Brown admits to being familiar with prior to the roadtrip
Mount Pleasant, SC{{Coord|32|47.22|N|79|52.59|W}}Pitt Street PharmacySoda Jerk
Savannah, GA{{Coord|32|03.81|N|81|05.94|W}}Streamliner Diner
Gilsonville, SCnot givenRobert Lee Smalls StorePickled Pig's Feet
Place and establishment identified on foodnetwork.com, but not on the broadcast.
Washington, GA{{Coord|33|43.6242|N|82|43.119|W}}Bones Biscuit-bar & GrillClosed
Toccoa, GA{{Coord|34|34.62|N|83|19.90|W}}The Chicken BasketClosed
Toccoa, GA{{Coord|34|34.62|N|83|19.90|W}}Shirley's Soul Food Cafe
Spartanburg, SC{{Coord|35|02.55|N|81|48.51|W}}Hobo Hollar Produce
Charlotte, NC{{Coord|35|11.57|N|80|52.41|W}}South 21 Drive-In

=Episode 2=

Title: "I Smell Pork"

Places Visited:

class="wikitable"

! Place !! Coordinates !! Establishment !! Notes

Cashiers, NC{{Coord|35|17.95|N|83|08.86|W}}[http://www.thecarolinasmokehouse.com/index.html The Carolina Smokehouse] {{Webarchive|url=https://web.archive.org/web/20121226204742/http://www.thecarolinasmokehouse.com/index.html |date=2012-12-26 }}
Sunbright, TN{{Coord|36|21.76|N|84|45.86|W}}Lou's Cafe
North Corbin, KY{{Coord|36|56.64|N|84|05.73|W}}Sanders CafeOriginal Colonel Sanders
Bowling Green, KY{{Coord|36|59.67|N|86|26.73|W}}Duncan Hines' Home
Bowling Green, KY{{Coord|36|59.98|N|86|26.80|W}}Smokey Pig BBQ
Evansville, IN{{Coord|37|58.61|N|87|33.84|W}}Greyhound Bus StationVending machines
Evansville, IN{{Coord|37|58.30|N|87|34.53|W}}YWCA Tea Room
Evansville-New Harmony Road, IN{{Coord|37|59.16|N|87|36.44|W}}Hilltop InnBrain Sandwich,{{citation |title=Manly meals 3 more for the menu|author=Ketzenberger, Jolene|newspaper=Indianapolis Star|date=June 8, 2012 |page=D.1 |quote=Evansville's Hilltop Inn restaurant ...[has a] reputation as home of the fried brain sandwich...has been featured in newspapers around the country, on Alton Brown's program "Feasting on Asphalt" and even on a Tokyo TV station.}} Squirrel Burgoo
St. Louis, MO{{Coord|38|35.37|N|90|18.47|W}}Ted Drewes Frozen Custard

=Episode 3=

Title: "High Plains Feaster"

Places Visited:

class="wikitable"

! Place !! Coordinates !! Establishment !! Notes

Saint Louis, MO{{Coord|38|38.62|N|90|17.46|W}}Grounds, 1904 World's Fair
Weaubleau, MO{{Coord|37|53.44|N|93|32.47|W}}Anonymous tourist court
Florence, KS{{Coord|38|14.51|N|96|55.59|W}}Spring Fling eventBrisket BBQ
Florence, KS{{Coord|38|14.51|N|96|55.59|W}}Harvey house
La Junta, CO{{Coord|37|59.26|N|103|32.59|W}}Former Woolworth's lunch counterclosed
La Junta, CO{{Coord|37|59.26|N|103|32.59|W}}Copper Kitchen Cafe
Pikes Peak, CO{{Coord|38|50.45|N|105|02.84|W}}Brown's campstove on Pikes Peak summitCoffee at 14,000 feet, brewed with Pikes Peak snow
Mancos, CO{{Coord|37|22.27|N|108|15.88|W}}Ted's Tacofrybread
Mexican Hat, UT{{Coord|37|09.04|N|109|51.97|W}}Mexican Hat Lodge

=Episode 4=

Title: "California or Bust"

Places Visited:

class="wikitable"

! Place !! Coordinates !! Establishment !! Notes

Monument Valley, UTnot givenLinda and Woody's RVhash browns, made using "Essence of Emeril" (which Brown points out "doesn't actually smell like Emeril")
Kayenta, AZnot givenLinda W.'s housemutton stew, fry bread, intestine, stomach fat, blue cornmeal mush, wild pine nuts, Navajo tea, Navajo tacos
Indian Springs, NV{{Coord|36|27.86|N|115|26.04|W}}anonymous gravel roadBrown's motorcycle mishap, he traveled by car from this moment on
Las Vegas, NVnot givenCurly Q Campchuck wagon re-enactment; due to Brown's injuries from above incident he was unable to attend although remainder of crew did
Rialto, CA{{Coord|34|06.40|N|117|20.95|W}}Wigwam Motelhardtack, homemade by Brown from "an authentic Civil War recipe"
Ontario, CA{{Coord|34.0316|N|117.6180|W}}Cathy and John's semi and Fork in the Road Restaurantmuffler beef stew (made with an accessory originally designed for snowmobiles){{citation|work=Motor Trend|title=Celebrity Drive: Food Network Star Alton Brown|author=K.S. Wang|date=January 9, 2016|url=https://www.motortrend.com/features/celebrity-drive-food-network-star-alton-brown/|quote=Brown became known for riding motorcycles, with his Food Network show "Feasting on Asphalt," where he famously tested cooking on the exhaust manifold...his show "Feasting on Asphalt" was one long road trip, with one season going cross country from Atlantic to the Pacific and another up the Mississippi River from the Delta all the way up to the head waters...}} and meatloaf cooked using plug-in cooker
Hawthorne, CAnot given (mobile)lunch wagonbreakfast burrito
Hawthorne, CA{{Coord|33|54.90|N|118|20.63|W}}Continental Gourmet marketempanadas
Hawthorne, CA{{Coord|33|54.11|N|118|19.99|W}}B&R Old Fashion Burgersroyal burger (2.5 lb. - pastrami, egg, etc.)
Hawthorne, CAnot givenDino's drive-throughpastrami hot dog
Hawthorne, CA{{Coord|33|55.45|N|118|21.16|W}}Fosters Freezesoft serve ice cream with Hawthorne PD Detective (now Hawthorne PD Sergeant and host of The Hungry Detective) Chris Cognac; supposedly site of inspiration for the Beach Boys song Fun, Fun, Fun but, was actually the A&W hamburger stand on Hawthorne Blvd; ice cream; pepper balls
Hawthorne, CA{{Coord|33|55.85|N|118|21.36|W}}Acosta's tacos

Note: Coordinates were incorrectly shown in ddmmss format on the program.

Alton Brown is shown wearing a sling for three quarters of this episode after his motorcycle accident in Nevada and resulting shoulder injury. On the sling is written: "If you can read this odds are I'm about to scream." The Chicago Tribune said of the incident that Brown was "surely the only Food Network celeb to have broken bones in a motorcycle crash on camera".{{Cite news|title=Crash course; Alton Brown's new TV food program takes him on (and off) the road|author=Robin Mather Jenkins|newspaper=Chicago Tribune|date=August 2, 2006}}

Season 2

The second season, Feasting on Asphalt 2 – The River Run, began airing August 4, 2007 on the Food Network. The journey began in Venice, Louisiana, with Brown and his crew tracing the Mississippi River north. According to Brown's website, Feasting on Asphalt 2 was filmed during April and May 2007,{{cite web |url=http://www.altonbrown.com/adventure/where.html |title=Alton Brown's official website — Where's AB |access-date=2007-02-23 |url-status=bot: unknown |archive-url=https://web.archive.org/web/20070404212133/http://www.altonbrown.com/adventure/where.html |archive-date=April 4, 2007 }} and consists of six episodes along the Great River Road. Brown deviates from the Great River Road, however, missing several of the cities that travel along the Mississippi River; rather than following the river through towns such as Grand Rapids, Minnesota, and Bemidji, Minnesota, Brown cuts straight over from Crosby, Minnesota to Itasca State Park in order to reach the source of the Mississippi River.

=Episode 1=

Title: "A Strong Brown God"

According to Brown, a strong brown god is a term used by T. S. Eliot to describe the Mississippi River.

Places Visited:

class="wikitable"

! Place !! Coordinates !! Establishment !! Notes

Just outside New Orleans, LALuzianneTea blends formulated for iced tea. According to Brown, Luzianne kept its employees on full salary during the months the company was closed following Hurricane Katrina.
New Orleans, LA{{Coord|29|56.65|N|90|03.88|W}}[http://www.mulates.com/ Mulate's]Gumbo, grilled alligator, frog legs, bread pudding.
New Orleans, LABig FishermanBoiled crawfish, crawfish pies, sausage, stuffed artichoke.
Hammond, LA{{Coord|30|27.29|N|90|29.10|W}}Kliebert's Gator & Turtle FarmHas been raising alligators since the 1940s. Kliebert's ranching methods are said to have increased the alligator population. The alligators are fed frozen nutria.
Vacherie, LAB&C SeafoodRed beans and rice, alligator, gumbo, boudin balls, sausage, potato salad.
La Place, LA{{Coord|30|04.34|N|90|28.34|W}}Bailey's AndouilleAndouille, tasso, hog head cheese.

=Episode 2=

Title: "Fry Me a River"

Places Visited:

class="wikitable"

! Place !! Coordinates !! Establishment !! Notes

Baton Rouge, LA[http://www.unclebillspices.com/ Uncle Bill's Spices]A demonstration on grinding sassafras leaves into filé powder.
Natchez, MS{{Coord|31|32.34|N|91|23.77|W}}The Donut ShopDrive-thru donut shop.
Natchez, MS{{Coord|31|33.64|N|91|23.81|W}}Club 601Spaghetti and fried catfish.
Outside Natchez, MSNatchez State ParkBrown cooked breakfast for the crew. Grits with head cheese, picante scrambled eggs, and fried andouille.
Natchez Trace ParkwayA brief history of this historic road, while traveling to their next destination.
Lorman, MS{{Coord|31|49.24|N|91|03.02|W}}Old Country StoreFried chicken, corn bread, and greens. Brown said it was the best fried chicken he'd ever had.
Vicksburg, MS{{Coord|32|21.12|N|90|52.08|W}}[http://www.biedenharncoca-colamuseum.com/ Biedenharn Candy Co.]Brown discussed the strategic importance of Vicksburg during the American Civil War, and Biedenharn first bottling Coca-Cola in 1894.
Greenville, MS{{Coord|33|51.21|N|91|03.71|W}}Jim's CafeBeef tips on pancakes.

=Episode 3=

Title: "Soul Food Survivor"

Places Visited:

class="wikitable"

! Place !! Coordinates !! Establishment !! Notes

Greenville, MSDoe's Eat PlaceTamale Trail. Preparation of tamales, and theories about their popularity on the Mississippi delta.
Rosedale, MS{{Coord|33|51.21|N|91|01.65|W}}Joe's White Front Cafe"Koolickles" (pickles made with cherry Kool-Aid), and corn husk tamales. Brown later said this was his favorite recipe from the book based on the TV show.{{cite news|title=3 QUESTIONS WITH . . . ALTON BROWN: Fans feast on multicourse book event|author=Ho, Rodney|newspaper=The Atlanta Journal-Constitution|date=May 8, 2008 |page=E.1|quote= [My favorite recipe from the "Feasting on Asphalt" book is] the Kool-sicle, which I found in the Delta. That's a dill pickle cured and concentrated in a Cherry Kool-Aid solution. It sounds hideous. It makes these pink things that look like they came from somebody's body. But when cold and placed on a stick and eaten like a Popsicle, you won't believe how good they are! }}
West Helena-Helena, AR{{Coord|34|35.86|N|90|47.80|W}}Ray's Dairy MaidPecan and coconut meringue pies. City erroneously given as Helena, Alaska (AK) on map.
Memphis, TN{{Coord|35|07.55|N|89|57.55|W}}Pink Palace MuseumReplica of the original Piggly Wiggly grocery store.
Memphis, TN{{Coord|35|05.15|N|90|03.42|W}}Jim Neely's Interstate Bar-B-QueMemphis school of barbecue. Pork skins, baby back ribs, chopped pork on spaghetti, deep fried sausage.
Memphis, TNWiles-Smith DrugsCherry milk shakes at a drug store lunch counter. Brown mistook a stuffed porcupine for a nutria.
Memphis, TN{{Coord|35|10.05|N|90|00.61|W}}Melanie's Soul Food RestaurantSoul food – turkey leg, greens, corn bread, beans, caramel cake.

=Episode 4=

Title: "Take Me To The River"

Places Visited:

class="wikitable"

! Place !! Coordinates !! Establishment !! Notes

Paducah, KYBrown's barge trip ends here.
Chester, IL{{Coord|37|54.32|N|89|50.01|W}}Home of PopeyeHome of Popeye's creator and Brown's taste of canned spinach.
Alton, ILAlton IL, Visitor CenterWhere Alton Brown learns how midwesterners pronounce the name Alton.
Alton, IL{{Coord|38|53.29|N|90|09.78|W}}Fast Eddie's - Bon AirOff the river road road-house. Built in the 1920s by Anheuser Busch.
Alton, IL{{Coord|38|54.204|N|90|08.947|W}}Pie TownBest pecan pie north of the Mason-Dixon line according to Brown. Closed Dec 2008.
Saint Louis, MO{{Coord|38|35.521|N|90|18.169|W}}Donut Drive-In6525 Chippewa Street - Best donuts Brown has ever consumed
Saint Louis, MO{{Coord|38|37.016|N|90|15.712|W}}Worlds Fair Donuts1904 S Vandeventer - Peggy the fastest change maker doesn't have much time for Brown after the camera man gets in her way. Old school donuts.
Saint Louis, MO{{Coord|38|34.377|N|90|17.707|W}}Saint Louis Hills Donut Shop6917 Hampton - Where Brown teaches a kid how to drink coffee and does a taste test with cold milk.
Quincy, IL{{Coord|39|56.221|N|91|23.794|W}}Maid Rite507 North 12th Street - Home of the Maid-Rite.

=Episode 5=

Title: "Mid-American Pie"

Places Visited:

class="wikitable"

! Place !! Coordinates !! Establishment !! Notes

Monroe City, MO{{Coord|39.5811|N|91.6657|W}}Civil War battle reenactmentUnion vs. Confederate coffee taste test. (Note: The GPS coordinates shown are not that close to Monroe City MO.)
Taylor, MO{{Coord|39|54.995|N|91|31.670|W}}The 18 Wheeler RestaurantThe truck stop with the country's biggest breakfast.
Nauvoo, IL{{Coord|40|32.560|N|91|22.329|W}}Baxter's Vineyard2010 Parley St - Where Mike the sound guy gets to taste midwestern wine. Brown also tries rhubarb pie with concord grape juice.
Niota, IL{{Coord|40|37.560|N|91|17.333|W}}Quality FisheriesOn IL Hwy 96 - 157 Arbor. River fish that have been hot smoked. Deep fried morel mushrooms.
Muscatine, IA{{Coord|41|25.22|N|91|02.15|W}}The Clam ShellValentine Diner number 2111. Also where pearl buttons come from river mollusc shells.
Moline, IL{{Coord|44|30.45|N|90|31.13|W}}John Deere Visitors PavilionDeere Prairie Breaker plow
Savanna, ILU-Pick AsparagusPick your own asparagus outside of Savanna on the Great River Road.
Saint Donatus, IA{{Coord|42|21.85|N|90|32.36|W}}Kalmes StoreFried chicken livers with seafood cocktail sauce and pork tenderloin sandwiches with Luxembourg noodles. And the special machine to make the noodles.
Balltown, IA{{Coord|42|38.36|N|90|31.10|W}}Breitbach's RestaurantIowa's oldest bar. Many pies, including rhubarb custard.

=Episode 6=

Title: "Lutefisk Express"

Places Visited:

class="wikitable"

! Place !! Coordinate !! Establishment !! Notes

Alma, WI{{Coord|44|19.30|N|91|42.35|W}}Great Alma Fishing Float"The Mess" with smoked fish and sauerkraut named "Best road breakfast yet" by Brown. - Visited on 7/1/15 and they are no longer serving the mess
Frontenac, MN{{Coord|44|33.20|N|92|28.32|W}}Whistle Stop CafeA good example of a great "Road Joint."
St. Paul, MN{{Coord|44|52.32|N|93|10.48|W}}Russian Tea HouseOnce visited by U2. Brown enjoys piroshki, a traditional Russian hamburger-like dish.
Minneapolis, MN{{Coord|44|54.43|N|93|11.48|W}}Olsen Fish CompanyProviders of Brown's Lutefisk enjoyed at the end of the show.
St. Paul, MN{{Coord|44|56|50|N|93|5|53|W}}Mickey's Dining CarAuthentic diner food.
St. Paul, MN{{Coord|44|56.78|N|93|11.48|W}}Unnamed catering company with Soile AndersonSmorgasbord is defined and enjoyed.
Minneapolis, MN{{Coord|44|57.78|N|93|17.13|W}}Bob's Java HutBrown gets a tattoo in the shop upstairs.
Crosby, MN{{Coord|46|29.06|N|93|57.25|W}}The Nordic InnNordic theme hotel built in a converted Methodist Church
Itasca State Park{{Coord|47|14.23|N|95|12.27|W}}End of the road, source of the Mississippi River.

Season 3

The third season uses the title Feasting on Waves as Brown travels the Caribbean by boat in search of local cuisine with less emphasis on established restaurants and more roadside stands and visits to residents' kitchens.{{cite news|url=https://www.npr.org/templates/story/story.php?storyId=89128508|title=Alton Brown: 'Feasting on Asphalt,' Town by Town|work=Weekend Edition|date=March 30, 2008|publisher=NPR|access-date=2008-09-15}}

  • Sugar on Isle One: a visit to Saint Kitts, Brown seeks traditional foods from roadside stands, street vendors, and homes of locals. Dishes explored include a bush tea created from fragrant grasses foraged from the roadside
  • Fungi with Foraging and Fish: a visit to Saint Martin / St Maarten and a lolo stand, brews a local drink called mauby, and helps a local family prepare a boiled fish feast with local ingredients and traditions.
  • Island Thyme: Brown sails on to discover "perfect" foods and home made wines made from unexpected ingredients. Sea life becomes the focus as the exploration moves below the surface.
  • Won Love: Traditional family recipes and a friendly church social are just a couple of the places AB finds the "best sauce" which turns out to be the main ingredient of all of his travels.

Motorcycles and gear

=Season 1=

In the series, Alton Brown is seen riding a BMW R1200RT, a touring motorcycle, with a number of accessories. He wears a variety of gear including textile jackets or suits made by BMW, Aerostich, and Vanson, and Aerostich "Combat Touring" boots. His web site lists his motorcycle and camping gear, much of it procured from Aerostich. His motorcycle was purchased used from a BMW dealer and has made prior appearances on Good Eats.{{cite web|url=http://www.altonbrown.com/adventure/knowledge/motogear.html|title=AB's Motogear|publisher=Alton Brown official web site|access-date=2007-08-19|url-status=dead|archive-url=https://web.archive.org/web/20070819041443/http://www.altonbrown.com/adventure/knowledge/motogear.html|archive-date=2007-08-19}}

Its fate following the accident outside Las Vegas has not been divulged.

=Season 2=

For Season 2 Alton Brown and his crew rode the BMW R1200GS, a dual-sport motorcycle. He is seen outfitted with BMW motorcycle apparel.

Book

The River Run series became a book in 2008.{{cite web|website=Ultimate Motorcycling|title=Feasting on Asphalt: The River Run by Alton Brown |type=book review|author=Gary Ilminen|date=January 4, 2021|url=https://ultimatemotorcycling.com/2021/01/04/feasting-on-asphalt-the-river-run-by-alton-brown-review/}}{{citation|title=Off the Shelf – Travels with Alton|author=Enna, Renee|newspaper=Chicago Tribune|date=July 2, 2008|page=8}}{{cite news|title=On the Bookshelf: Summer reading the blends food and travel|newspaper=Gainesville Sun|location=Gainesville, Florida|date=April 28, 2008}}

References

{{Reflist}}

=Bibliography=

  • {{cite book |title=Feasting on Asphalt:The River Run |last=Brown |first=Alton |author2=Jean-Claude Dhien |year=2008 |publisher=Harry N. Abrams |isbn=978-1-58479-681-7 |url=https://www.abramsbooks.com/product/feasting-on-asphalt_9781584796817/ }}

Further reading

  • {{Cite web|website=Pop Matters|title=Feasting on Asphalt|author= Bill Gibron |date=August 3, 2006|url=https://www.popmatters.com/feasting-on-asphalt-2495689006.html}}
  • {{Cite news|title='Feasting on Asphalt': Alton Brown Hits the Road for Down-Home Grub on the Go|newspaper=The New York Times|date=July 28, 2006|url=https://www.nytimes.com/2006/07/28/arts/television/28asph.html}}