Guasanas

{{Short description|Dish from Mexico consisting of green chickpeas, water and salt}}

{{One source|date=January 2020}}

{{Infobox prepared food

| name = Guasanas

| caption = Guasanas

| image = Guasanas 2.JPG

| alternate_name = Guasanas

| country = Mexico

| creator =

| course =

| served =

| main_ingredient = Chickpea, water, salt

| calories =

| other =

}}

Guasanas is a dish from Mexico consisting of green chickpeas, water and salt. The chickpeas are steamed and shelled before serving.http://en.recidemia.com/wiki/Guasanas {{Webarchive|url=https://web.archive.org/web/20170620094405/http://en.recidemia.com/wiki/Guasanas |date=2017-06-20 }} recipe on Recidemia

Guasanas are green chickpeas. They come from a legume plant of about 50 cm in height, it has small white flowers and it sprouts small pods that contain about two to three guasana seeds.{{Cite news|url=https://www.debate.com.mx/mexico/Has-probado-las-deliciosas-Guasanas-20170911-0221.html|title=¿Has probado las deliciosas Guasanas?|website=EL DEBATE|language=es-ES|access-date=2020-02-23}}