Kintō

{{Short description|Japanese tea utensil}}

{{Use British English|date=August 2019}}

{{Italic title|reason=:Category:Japanese words and phrases}}

Kintō (Japanese: 巾筒) is a small tube or vessel used to store a chakin cloth during the serving of tea. It is a part of Japanese tea utensils. The container is most often ceramic, but can also be made out of metal, lacquerware, or carved stone.

The chakin cloth is folded in a specific manner and then placed into the kintō. Some schools of Senchadō also use two-tiered stacked containers. In the case of sencha, a slightly larger cloth is used separately for wiping the tray.

References

  • {{Google books|m0gfNwAACAAJ|茶箱の鑑賞と点前: 裏千家茶道|page=|keywords=|text=|plainurl=}}
  • {{Google books|JdbXAAAACAAJ|煎茶の世界: しつらいと文化|page=|keywords=|text=|plainurl=}}
  • {{Google books|i-cMPQAACAAJ|煎茶の心得: 文字が大きく読みやすい|pages=172|keywords=|text=|plainurl=}}

Category:Japanese tea utensils