Leerdammer

{{Short description|Dutch cheese}}

{{Infobox Cheese

| name = Leerdammer

| image = 200px

| othernames =

| country = Netherlands

| region = Schoonrewoerd, Leerdam

| source = Cows

| pasteurised = Yes

| texture = Semihard

| fat =

| protein =

| dimensions =

| weight =

| aging = 3–12 months

| certification = Trademark name

}}

Leerdammer ({{IPA|nl|leːrˈdɑmər}}) is a Dutch semihard cheese made from cow's milk. It has an ageing time around 3–12 months. It has a creamy white texture and was made to be similar in appearance and flavor to Emmental. Its sweet and somewhat nutty flavour becomes more pronounced with age. It also has distinct holes.{{cite web |title=Leerdammer - new 225g block format |url=https://madhousefamilyreviews.blogspot.com/2010/05/leerdammer-new-225g-block-format.html |website=Madhouse Family Reviews |date=8 May 2010 |accessdate=23 October 2019}} Advertisement campaigns have used the slogan "De lekkerste kaas tussen de gaten" ("the taste is around the holes").{{cite web |url=https://www.instagram.com/leerdammer_nl/ |title=Leerdammer Nederland on Instagram |last= |first= |date= |website=Instagram |publisher=Leerdammer.nl |access-date=14 October 2021 |quote=Geniet en laat je inspireren door Leerdammer. De lekkerste kaas tussen de gaten!}}

The cheese is produced exclusively by the Bel Group. The Leerdammer name is a trademark of Bel Leerdammer B.V.Community Trade Mark number 3626678, and others. Retrieved 2009-09-27 On 22 March 2021, Bel Group announced it was handing over the brand and its related assets to Lactalis in exchange for the shares Lactalis held in Bel Group, bar a retained 0.9% stake.

Leerdammer cheese is produced in Schoonrewoerd in the municipality of Leerdam, the city which gave Leerdammer its name. Generic Leerdammer-style cheese is sold as Maasdam cheese. Groupe Bel has a second factory producing Leerdammer in Dalfsen, in the eastern province of Overijssel. It is also produced in France.{{cite web |url=https://www.groupe-bel.com/en/brands/discover-bel-brands/leerdammer-a-unique-taste-and-personality/ |title=Le Groupe Bel - Leerdammer®, a unique taste and personality |website=www.groupe-bel.com |url-status=dead |archive-url=https://web.archive.org/web/20190824192105/https://www.groupe-bel.com/en/brands/discover-bel-brands/leerdammer-a-unique-taste-and-personality/ |archive-date=2019-08-24}}

The cheese was developed by Cees Boterkooper, who had owned a small dairy in Schoonrewoerd since 1914,[http://www.belgroup.nl/merken/leerdammer.html Bel Group NL] Company website. Retrieved 2010-06-05 and Bastiaan Baars, who ran a cheese shop in a nearby village. The two met in 1970, and soon afterwards decided to collaborate. They worked on a cheese that could compete with Gouda and Edam. Leerdammer was launched in 1977.[http://www.bel-uk.co.uk/leerdammer.asp Bel Group UK] {{webarchive|url=https://web.archive.org/web/20100911070954/http://www.bel-uk.co.uk/leerdammer.asp |date=2010-09-11 }} Company website. Retrieved 2009-04-11[http://www.groupe-bel.com/bebel/fr/toutes-nos-marques-du-monde/leerdammer-le-fromage.html Bel Group] {{webarchive|url=https://web.archive.org/web/20110126113553/http://groupe-bel.com/bebel/fr/toutes-nos-marques-du-monde/leerdammer-le-fromage.html |date=2011-01-26 }} Company website. Retrieved 2009-04-11

It is also available in supermarkets throughout Europe, Russia, and the US.