Martin Yan
{{short description|Chinese-American chef and food writer (born 1948)}}
{{Use dmy dates|date=August 2014}}
{{family name hatnote|Yan|lang=Chinese}}
{{Infobox chef
| image = MartinYan 2004.12.jpg
| caption = Yan in 2004
| birth_date = {{birth date and age|df=yes|1948|12|22}}
| birth_place = Guangzhou, China
| style = Cantonese
| education = Munsang College
Overseas Institute of Cookery of Hong Kong
University of California, Davis
| restaurants = (closed: M.Y. Asia (Las Vegas))
(closed: M.Y. China (San Francisco))
(closed: Yan Can (Santa Clara))
(closed: M.Y. China (Rohnert Park))
| television = Yan Can Cook
Martin Yan – Quick & Easy
Martin Yan's Chinatowns
Martin Yan's Hong Kong
"Martin Yan's Asian Favourites
| website = {{url|http://www.yancancook.com/}}
| module =
}}
{{infobox Chinese
|t= 甄文達
|s= 甄文达
|bpmf= ㄓㄣ ㄨㄣˊㄉㄚˊ
|j=Jan1 Man4 Daat6
|ci={{IPAc-yue|j|an|1|-|m|an|4|-|d|aat|6}}
|p=Zhēn Wéndá
|gr=Jen Wendar
}}
Martin Yan ({{zh|t=甄文達}}; born 22 December 1948) is a Chinese-American chef and food writer. He has hosted his award-winning PBS-TV cooking show Yan Can Cook since 1982.
Early years and education
With ancestral roots in Hoiping, Yan was born in Guangzhou, Guangdong, China to a restaurateur father and a grocer mother. Yan began to cook at the age of 12. When he was 13, he moved to Hong Kong, where he attended the Munsang College in Kowloon City. During this time in Munsang College, he worked at his uncle's Chinese restaurant and learned the traditional method of Chinese barbecue. He received a diploma from the Overseas Institute of Cookery of Hong Kong and later left for Canada for continued study. Ten years after his arrival in North America, Yan received a Master of Science degree in food science from University of California, Davis, in 1975.
He is not related to Chinese-Canadian chef Stephen Yan of Wok With Yan, though for a year in the 1970s, Martin Yan worked for Stephen Yan who trained him as one of Stephen Yan's 'Flying Squad' of six chefs who flew across Canada to do demonstrations in Chinese cooking for events like the Calgary Stampede, the Klondike Days in Edmonton and houseware demonstrations at Hudson's Bay Company stores.{{cite news |title=Chef Yan may serve up a hit |url=https://www.newspapers.com/newspage/43391486/ |access-date=August 10, 2024 |work=Ottawa Journal |date=May 10, 1980}}
Career
Yan began teaching Chinese cooking for a college extension program. While in Calgary helping a friend open a restaurant he appeared on a talk show on CFAC-TV, (now CICT-DT), to do a cooking segment resulting in his being asked back repeatedly. This led to 250 daily editions of his original series Yan Can being produced and syndicated from CFAC for four years until moving to KQED in San Francisco in 1982 becoming Yan Can Cook.{{cite news |last1=Krishna |first1=Priya |title=Four Decades on, Martin Yan Faces a New Audience and a New World |url=https://www.nytimes.com/2021/06/15/dining/martin-yan.html |access-date=August 10, 2024 |work=New York Times |date=June 15, 2021 |ref=Krishna}}{{cite web |last=Maiellano |first=Sarah |title=2022 Lifetime Achievement Award Winner Martin Yan |url=https://www.jamesbeard.org/blog/2022-lifetime-achievement-award-winner-martin-yan |website=James Beard Foundation |access-date=August 10, 2024}}
He has hosted over 3,500 episodes of the PBS cooking show Yan Can Cook since 1982. His shows have been broadcast in over 50 countries.{{cite web|url=http://www.yancancook.com/tvshows.htm |publisher=YanCanCook.com |title=TV Shows |url-status=dead |archive-url=https://web.archive.org/web/20080511234556/http://yancancook.com/tvshows.htm |archive-date=11 May 2008 }} He currently hosts Martin Yan – Quick & Easy. He also hosts Martin Yan's Chinatowns, where he tours Chinatowns around the globe as well as "Martin Yan's Hidden China."
Yan has opened a chain of Yan Can Restaurants and founded the Yan Can International Cooking School in San Francisco.{{cite web |url=http://www.yancanrestaurants.com |publisher=YanCanRestaurants.com |title= Yan Can restaurants}} He has written over two dozen cookbooks. The American Culinary Federation has designated him a Master Chef.{{Cite web|url=https://www.pbs.org/food/chefs/martin-yan/|title=Martin Yan|website=PBS Food|publisher=Public Broadcasting Service|access-date=2016-03-15}}
Yan is one of the lead actors of the Singapore/Hong Kong film Rice Rhapsody (海南雞飯, 2005).
In 2007, he supported and endorsed the establishment of the [http://www.wamc1950.com World Association of Master Chefs].
He has appeared as a guest judge on several episodes of Iron Chef America and appeared on the cartoon talk show Space Ghost Coast to Coast. He also appeared as a guest judge on the Season 10 finale of Top Chef as well as a Season 11 episode of Hell's Kitchen.
He is not related to Chinese Canadian chef Stephen Yan of the CBC Television series Wok with Yan, though Martin was an employee and had worked for Stephen Yan in the 1980s as demonstrator for Stephen's products.{{cn|date=February 2024}}
In 2023, Yan said that he planned on reopening his M.Y. China restaurant{{Cite web |title=M.Y. China {{!}} Restaurants {{!}} Cass Calder Smith |url=https://www.casscaldersmith.com/restaurants/my-china |access-date=2025-01-06 |website=www.casscaldersmith.com}} in San Francisco. He said that he had considering reopening the restaurant in the former home of Cathay House restaurant (which was closed in 2018).{{Cite news |last=Guerrero |first=Susana |title=Celebrity chef Martin Yan plans to revive M.Y. China in SF |url=https://www.sfgate.com/food/article/sf-martin-yan-my-china-restaurant-chinatown-18301993.php |access-date=February 20, 2024 |work=SFGATE |language=en}}
Television appearances
- Yan Can (1978—1982) — Host
- Yan Can Cook (1982— ) – Host{{cite web |url=http://www.btmbeijing.com/contents/en/btm/2006-01/profile/cookinbeijing |publisher=Beijing This Month |title=No Doubt about It Yan Can Cook in Beijing |first=Daragh |last=Moller |date=January 1, 2006 |url-status=usurped |archive-url=https://web.archive.org/web/20081205002357/http://www.btmbeijing.com/contents/en/btm/2006-01/profile/cookinbeijing |archive-date=December 5, 2008 |df=dmy-all }}
- Christine Cushing Live – Guest{{cite web | url=http://www.foodtv.ca/ontv/titledetails.aspx?titleid=72039 | title=Food Network Canada | Best Easy Recipes & Cooking Tips }}{{cite web | url=http://www.foodtv.ca/ontv/titledetails.aspx?titleid=82718 | title=Food Network Canada | Best Easy Recipes & Cooking Tips }}
- Space Ghost Coast to Coast (1996) – Guest
- Martin Yan's Hong Kong (2005–2007) – Host
- Martin Yan – Quick & Easy – Host
- Martin Yan's Chinatowns – Host
- Yan Can Cook: Spice Kingdom- Host
- Martin Yan's China (2008) – host
- Iron Chef America (2011) – Judge
- Food Court (2011) Hong Kong Cable TV – Tutor / Host
- Iron Chef Vietnam (2012) – Guest Judge
- Top Chef (2013) – Guest Judge
- Hell's Kitchen (2013) – Guest Judge
- Martin Yan: Taste of Vietnam (2013) – Host{{Cite web|url=http://www.thanhnien.com.vn/pages/20120512/cung-martin-yan-kham-pha-viet-nam.aspx|title=Cùng Martin Yan khám phá Việt Nam|date=13 May 2012}}{{cite web |url=http://blogs.kqed.org/pressroom/martin-yan-taste-of-vietnam/ |title=Martin Yan Returns to Public Television with Taste of Vietnam, Premiering This Fall : KQED's Pressroom |website=blogs.kqed.org |url-status=dead |archive-url=https://web.archive.org/web/20140627170518/http://blogs.kqed.org/pressroom/martin-yan-taste-of-vietnam/ |archive-date=June 27, 2014}}
- Back to Basics (2013) – Host
- Martin Yan: Taste of Malaysia (2015) – Host
- Rick Stein's Road to Mexico - Episode 1 (2017) - Guest
- Martin Yan's Asian Favorites (2018— ) - Host
Cookbooks
{{expand list|date=June 2010}}
- Chinese Recipes (1978)
- The Joy of Wokking (1978)
- The Yan Can Cook Book (1981, reprinted 1983)
- Everybody's Wokking
- The Well-Seasoned Wok
- Martin Yan's Feast: The Best of Yan Can Cook
- Chinese Cooking for Dummies
- Martin Yan's Asian Favorites
- Martin Yan's Quick and Easy
- Martin Yan's Chinatowns
- Martin Yan's Chinatown Cooking: 200 Traditional Recipes From 11 Chinatowns Around the World{{Cite book|url=https://sfpl.bibliocommons.com/item/show/1802324093|isbn=9780060084752|title=Martin Yan's Chinatown cooking: 200 traditional recipes from 11 chinatowns around the world|year=2002|publisher=William Morrow}}
- Martin Yan's Culinary Journey Through China
- Martin Yan's Asia
- Martin Yan’s China
- Martin Yan's Entertainment At-Home
- Martin Yan the Chinese Chef
- Martin Yan's Invitation to Chinese Cooking
- Martin Yan's Feast
- A Wok for All Seasons, 1988
Restaurants
Awards
- An honorary Doctorate of Culinary Arts by Johnson & Wales University
- A Daytime Emmy Award in 1998 for best cooking show
- A 1996 James Beard Award for Best TV Food Journalism
- A 1994 James Beard Award for Best TV Cooking Show
- The Antonin Careme Award by the Chef's Association of the Pacific Coast
- The Courvoisier Leadership Award by Courvoisier
- 2008 Picnic Day (UC Davis) parade marshal
- 2022 James Beard Lifetime Achievement Award{{cite news | last =Wells | first =Madeline | title =Famed Bay Area chef and TV personality Martin Yan wins 2022 James Beard Lifetime Achievement Award| newspaper =SFGATE.com | location = | pages = | language = | publisher = | date = March 16, 2022| url =https://www.sfgate.com/food/article/Bay-Area-chef-wins-James-Beard-Award-17007077.php | accessdate =April 11, 2022 }}
See also
References
{{Reflist}}
External links
{{Commons category|Martin Yan}}
- [http://www.yancancook.com/ Official Website]
- [https://www.imdb.com/name/nm0945808/ Martin Yan on IMDb]
- [https://www.pbs.org/food/chefs/martin-yan Martin Yan's PBS home page]
- [http://www.kenbiroli.com/HCR-HOME.html Rice Rhapsody] {{Webarchive|url=https://web.archive.org/web/20070521005855/http://www.kenbiroli.com/HCR-HOME.html |date=21 May 2007 }}
{{Authority control}}
{{DEFAULTSORT:Yan, Martin}}
Category:20th-century American male writers
Category:20th-century Chinese male writers
Category:21st-century American male writers
Category:21st-century Chinese male writers
Category:American food writers
Category:American people of Hong Kong descent
Category:American television chefs
Category:American writers of Chinese descent
Category:Businesspeople from Guangzhou
Category:Chefs from San Francisco
Category:Hong Kong emigrants to the United States
Category:Hong Kong expatriates in the United States
Category:Hong Kong food writers
Category:Hong Kong television personalities
Category:Hong Kong television presenters
Category:People from Taishan, Guangdong
Category:People from the San Francisco Bay Area