Microbacterium kitamiense
{{Short description|Species of bacterium}}
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{{Speciesbox
| taxon = Microbacterium kitamiense
| type_strain = CIP 106320
DSM 13237
IAM 15189
IFO 16414
JCM 10270
Kitami C2{{cite journal|last1=Parte|first1=A.C.|title=Microbacterium|journal=LPSN|url=https://lpsn.dsmz.de/genus/microbacterium}}{{cite journal|title=Microbacterium kitamiense Taxon Passport - StrainInfo|website=www.straininfo.net|url=http://www.straininfo.net/taxa/6176}}
LMG 22055
NBRC 16414
NCIMB 13608
NRRL B-24226
| synonyms =
}}
Microbacterium kitamiense is a heterotrophic, strictly aerobic, mesophilic and non-motile bacterium from the genus Microbacterium which has been isolated from waste water from a sugar-beet factory in Kitami in Japan.{{cite book|last1=George M.|first1=Garrity|title=Bergey's manual of systematic bacteriology.|date=2012|publisher=Springer Science + Business Media|location=New York|isbn=978-0-387-68233-4|edition=2nd}}{{cite journal|title=Catalogue: DSM-13237|website=www.dsmz.de|url=https://www.dsmz.de/de/kataloge/catalogue/culture/DSM-13237.html}} Microbacterium kitamiense produces polysaccharide. Microbacterium kitamiense has a high GC-content.{{cite book|last1=Lee|first1=Brenda J. Little, Jason S.|title=Microbiologically Influenced Corrosion|date=2007|publisher=John Wiley & Sons|location=Hoboken|isbn=978-0-470-11244-1}}
References
{{Reflist|30em}}
Further reading
- {{cite book|last1=Rajakaruna|first1=edited by Susan Harrison, Nishanta|title=Serpentine : the evolution and ecology of a model system|date=2011|publisher=University of California Press|location=Berkeley|isbn=978-0-520-26835-7}}
External links
- [http://bacdive.dsmz.de/index.php?search=7411&submit=Search Type strain of Microbacterium kitamiense at BacDive - the Bacterial Diversity Metadatabase]
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{{portal bar|Biology}}
Category:Bacteria described in 1999
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