Mustang coffee

Mustang coffee is a liqueur coffee consisting of coffee, sugar or honey, butter, and raksi (a Nepalese rice or milletSven Haakanson, Amy Steffian (eds), Creative Alaska: A Ten-Year Retrospective of Support for Alaska Artists, 2004-2013, p. 138, University of Alaska Press, 2016 {{ISBN|1602232857}}. wine), with the coffee's quantity double that of the rest of the ingredients. It is particularly famous in Nepal, especially in regions frequented by trekkers.{{citation needed|date=February 2013}}

The coffee is made by browning a mixture of rakshi and butter in a hot pan, and then whisking in the sugar.Hermann Warth, Lebensrad und Windpferd: Wege in Nepal, Unionsverlag, 2019 {{ISBN|329330883X}} (in German).

Various other spirits can be used to make Mustang coffee, such as Khukuri rum.James McConnachie, David Reed, The Rough Guide to Nepal, Rough Guides UK, 2009 {{ISBN|1405380489}}. The Nomad Lounge at Disneyworld serves a variant made with Crown Royal.[https://www.disneyworld.co.uk/dining/animal-kingdom/nomad-lounge/menus/ Nomad Lounge Lounge Menu], disneyworld.co.uk, retrieved 7 May 2022.

Mustang coffee is named after the Mustang district of Nepal.Lee Morton, Globe Trekker, p. 21, Troubador Publishing, 2007

{{ISBN|1905237588}}.