Pan de siosa

{{Short description|Filipino food}}

{{Use mdy dates|date=November 2022}}

{{Use Philippine English|date=November 2022}}

{{Infobox prepared food

| name = Pan de siosa

| image =File:Pan de siosa (Philippines) with cheese 03.jpg

| caption =

| alternate_name = Pan de leche, Filipino pull-apart bread, Pan de ciosa, Pan de shosa, Pandesiosa, Pandeciosa, Pandesyosa, Pandeshosa

| country = Philippines

| region = Visayas (particularly Bacolod and Iloilo)

| creator =

| course =

| type = bread roll

| served =

| main_ingredient = flour, sugar, milk, butter, salt

| variations =

| calories =

| other =

}}

Pan de siosa, also called pan de leche, is a Filipino pull-apart bread originating from the Visayas Islands of the Philippines. They characteristically have a very soft texture and are baked stuck together. They can be eaten plain with savory meat or soup dishes, or as a dessert brushed with a generous amount of butter and sprinkled with sugar and grated cheese (similar to the Filipino ensaymada). In Bacolod, they can also uniquely be toasted on a skewer and brushed with oil, margarine, or banana ketchup, and then eaten paired with inihaw dishes.{{cite web |title=Pan de Siosa |url=https://www.angsarap.net/2021/10/13/pan-de-siosa/ |website=Ang Sarap |date=October 13, 2021 |access-date=December 23, 2021}}{{cite web |title=Pan de Siosa |url=https://www.womanscribbles.net/pan-de-siosa/ |website=Woman Scribbles |date=May 29, 2019 |access-date=December 23, 2021}}{{cite web |title=Pan de Siosa |url=https://www.pinoycookingrecipes.com/recipe/pan-de-siosa |website=Pinoy Cooking Recipes |access-date=December 23, 2021}}{{cite web |title=Pan De Siosa (Filipino Pull-Apart Bread) |url=https://myrecipereviews.com/2021/04/08/pan-de-siosa-filipino-pull-apart-bread/ |website=My Recipe Reviews |date=April 8, 2021 |access-date=December 23, 2021}}{{cite news |last1=Orillos |first1=Jenny B. |title=The Comprehensive Field Guide to Filipino Bread |url=https://www.esquiremag.ph/food-and-drink/food/your-basic-guide-to-local-tinapay-a1623-20170510-lfrm |access-date=November 7, 2022 |work=Esquire |date=May 10, 2017}}