Polyscias fruticosa

Ming aralia is native to New Guinea, surrounding islands, and northeastern Australia, and grows primarily in the wet tropical biome. {{Cite web|title=Polyscias fruticosa (L.) Harms|url=https://powo.science.kew.org/taxon/urn:lsid:ipni.org:names:847351-1|access-date=24 May 2025}} It has also been introduced into other countries in Southeast Asia, the Carribbean, and Mozambique.

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The name Polyscias means many-shaded, in reference to the foliage found on these plants. Their stalks carry compound leaves with up to seven (or more) opposite leaflets. In several species, the leaves are deeply lobed. There are about six species of the genus Polyscias that are actively cultivated. The genus contains a variety of tropical plants, which include about 80 species from the Pacific islands and Southeast Asia.{{Cite web |title=Polyscias |url=https://plants.ces.ncsu.edu/plants/polyscias/ |url-status=live}}

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The family Araliaceae, to which the genus Polyscias, including Ming aralia, belongs, gives rise to a multitude of trees or shrubs that contain gum and resin ducts. As a whole, the family contains plants that have leaves of alternate, palmately or pinnately compound or simple, with stipules. The inflorescences are generally umbellate and often arranged in compound umbels, caouttules, panicles, or races. They possess flowers of smaller size than dioecious plants, which are bisexual or unisexual.

This family also includes a multitude of popular house plants, including English ivy, as well as the herb ginseng. Araliaceae is known as the ginseng family, which is where the traits of the Ming Aralia spice and medical herb originate. Plants of this family can be found throughout the Neotropics, for the greater part in mountainous regions, and much less in the lowlands.

File:Vegetable platter with nam phrik kapi.jpg, Polyscias fruticosa is called lep khrut (lit. "Garuda claws"). It can be eaten raw, together with a spicy dip, or it can be boiled in curries.{{cite web |url=http://library.cmu.ac.th/ntic/en_lannafood/detail_ingredient.php?id_ingredient=141 |title=Ming aralia – Lanna Food {{!}} Northern Thai Information Center, Chiang Mai University Library |website=library.cmu.ac.th |url-status=dead |archive-url=https://web.archive.org/web/20150402151900/http://library.cmu.ac.th/ntic/en_lannafood/detail_ingredient.php?id_ingredient=141 |archive-date=2 April 2015}}]]

In some Asian countries, the leaves of Polyscias fruticosa are used as a tonic, anti-inflammatory, antitoxin, and an antibacterial ointment. They have also been used to aid digestion. The root is used as a diuretic, febrifuge, anti-dysenteric, and is employed for neuralgia and rheumatic pains. Along with medicinal purposes, Polyscias fruticosa is also used as an ornamental plant and a spice.

In experiments with rodents, root extract of Polyscias fruticosa (Vietnamese= Dinh lang) has been demonstrated to extend life span{{cite journal|last=Yen|first=T T|author2=Knoll, J|title=Extension of lifespan in mice treated with Dinh lang (Policias fruticosum L.) and (-)deprenyl.|journal=Acta Physiologica Hungarica|year=1991|volume=79|issue=2|pages=119–124|pmid=1304677}} and improve cognitive function{{cite web |url=https://www.alzdiscovery.org/uploads/cognitive_vitality_media/Dinh-lang-Cognitive-Vitality-For-Researchers.pdf |title=Dinh lang (Polyscias fruticosa) |author=}}

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• Maas, Paul J.M., and Lubbert Y. Th. Westra. Neotropical Plant Families. 1st ed. Koenigstein, Germany: Koeltz Scientific Books, 1993. Print.
• Martorell, Luis F., and Liogier. Henri Alain. 1st ed. Rio Piedras, Puerto Rico: Editorial de la Universidad de Puerto Rico, 1982. Print.
• Huan, Vo Duy, and Satoshi Yamamuraa, and Kazuhiro Ohtania, and Ryoji Kasaia, and Kazuo Yamasaki, and Nguyen Thoi Nham, and Hoang Minh Chau. "Oleanane Saponins from Polyscias Fruticosa." Pergamon 47. 3.24 Jun 1997 451–457. Web.30 Apr 2009.
• Lemke, Cal. "Polyscias fruticosa, Ming Aralia" Plant of the Week. 1 April 2004. University of Oklahoma Department of Botany & Microbiology . 4 May 2009 .
• Elbert, George. "Polyscias: "Ming Aralias" and Relatives". Rhapis Gardens. 1988. New York Botanical Garden. 4 May 2009 .

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