Red Brangus

{{Short description|American breed of cattle}}

{{Infobox cattle breed

| name = Red Brangus

| image = Red Brangus Bull.png

| image_size =

| image_alt = A bull

| image_caption = A bull

| status = {{ubl|FAO (2007): not at risk{{r|barb|p=145}}|DAD-IS (2022): unknown/at risk{{r|dad}}}}

| country = United States of America

| distribution = Panama, Peru, USA, Vietnam{{r|dad2}}

| standard = {{ubl|{{nobreak|[https://americanredbrangus.org/wp-content/uploads/2018/03/Standards-of-Excellence.pdf American Red Brangus Association]}}}}

| use = beef

| maleweight =

| femaleweight =

| maleheight =

| femaleheight =

| skincolor =

| coat = red

| horn = polled

| subspecies = hybrid

| note =

}}

The Red Brangus is an American breed of hybrid beef cattle, with both taurine and indicine genetic heritage. Development began in Texas in the 1940s.{{r|felius|p=752}} It is a colour variant of the Brangus, a hybrid of American Angus and Brahman cattle, and differs from it only in colour. There are two herd-books, one international and one American. For international registration the animal must be of 5/8 Angus and 3/8 Brahman descent; in the United States, it may be any mix of the two breeds, but registration is conditional on inspection.{{r|cabi|p=138}}

History

The American Brahman breed of indicine cattle was established in 1924.{{r|cabi|p=137}} In the early 1930s, development of the Brangus taurine-indicine hybrid breed through cross-breeding between American Angus and Brahman stock began in Louisiana.{{r|cabi|p=138}} The idea was to create a hybrid combining some of the meat qualities and polledness of the Angus with some of the resistance to heat and disease of the Brahman.{{r|cabi|p=138}}

In the 1940s a Texas rancher named Matthew Levi, who had a grey Brahman bull and a herd of black Angus cows, found that matings yielded both black and red calves. He preferred the red hybrids, and bred from them.{{r|felius|p=752}} The Red Brangus was recognised as a breed in 1956.{{r|cabi|p=138}}

There are two herd-books, one international and one American. For the international association the animal must be of 5/8 Angus and 3/8 Brahman descent; for the other, it may be any mix of the two breeds, but registration is conditional on inspection.{{r|cabi|p=138}}

In 2000–2001 the total population in the USA numbered 2647, down from 5205 in 1990.{{r|faocr|p=40}}

Characteristics

The Red Brangus is polled, red-coated and of medium size.{{r|felius|p=752|cabi|p2=138}}

References

{{reflist|45em|refs=

Barbara Rischkowsky, Dafydd Pilling (editors) (2007). [https://web.archive.org/web/20200623201209/http://www.fao.org/3/a1250e/annexes/List%20of%20breeds%20documented%20in%20the%20Global%20Databank%20for%20Animal%20Genetic%20Resources/List_breeds.pdf List of breeds documented in the Global Databank for Animal Genetic Resources], annex to [https://web.archive.org/web/20170110125634/http://www.fao.org/3/a-a1250e.pdf The State of the World's Animal Genetic Resources for Food and Agriculture]. Rome: Commission on Genetic Resources for Food and Agriculture, Food and Agriculture Organization of the United Nations. {{ISBN|9789251057629}}. Archived 23 June 2020.

Valerie Porter, Lawrence Alderson, Stephen J.G. Hall, D. Phillip Sponenberg (2016). [https://books.google.com/books?id=2UEJDAAAQBAJ Mason's World Encyclopedia of Livestock Breeds and Breeding] (sixth edition). Wallingford: CABI. {{ISBN|9781780647944}}.

[https://fao-dadis-breed-detail.web.app/?country=USA&specie=Cattle&breed=Red%20Brangus&lang=en Breed data sheet: Red Brangus / United States of America (Cattle)]. Domestic Animal Diversity Information System of the Food and Agriculture Organization of the United Nations. Accessed May 2022.

[https://dadis-transboundary-ext-ws.web.app/?species=Cattle&transboundary=Red%20Brangus&lang=en Transboundary breed summary: Cattle: Red Brangus]. Domestic Animal Diversity Information System of the Food and Agriculture Organization of the United Nations. Accessed May 2022.

Harvey D. Blackburn, Terry Stewart, Don Bixby, Paul Siegal, Eric Bradford (2003). [http://www.fao.org/3/a1250e/annexes/CountryReports/USA.pdf United States of America: Country Report for FAO's State of the World's Animal Genetic Resources]. Agricultural Research Service, USDA; National Center for Genetic Resources Preservation; National Animal Germplasm Program. Annex to: Barbara Rischkowsky, Dafydd Pilling (editors) (2007). [https://web.archive.org/web/20170110125634/http://www.fao.org/3/a-a1250e.pdf The State of the World's Animal Genetic Resources for Food and Agriculture]. Rome: Commission on Genetic Resources for Food and Agriculture, Food and Agriculture Organization of the United Nations. {{ISBN|9789251057629}}. Archived 10 January 2017.

Marleen Felius (1995). [https://books.google.com/books?id=iXImAQAAMAAJ Cattle Breeds: An Encyclopedia]. Doetinchem, Netherlands: Misset. {{ISBN|9789054390176}}.

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Category:Cattle breeds originating in the United States