Sausage bread
{{Short description|American savory dish}}
{{Infobox prepared food
| name = Sausage bread
| image = File:Spicy Sausage Buns.jpg
| caption = Sausage bread at a bakery in Cikini, Jakarta, Indonesia
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| country = United States
| region =
| creator =
| course =
| type = Pizza
| served =
| main_ingredient = Pizza dough, sausage, mozzarella
| variations =
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}}
{{pizza}}
Sausage bread is an American food made of sausage and other ingredients rolled or enclosed in dough and cooked in an oven.{{cite news |title=Sausage Bread |url=https://www.nytimes.com/2009/01/21/dining/212crex.html?ref=dining |work=New York Times |date=January 20, 2009 |accessdate=2009-01-23 }}
Sausage bread is typically made from pizza dough and includes Italian sausage, mozzarella cheese (or a similar substitute cheese) and other ingredients such as mushrooms, onions, other vegetables, and various herbs, spices and sauces depending on the recipe. If dough is used, the sausage is usually crumbled or cut, and is baked, along with the cheese inside a long piece of rolled pizza dough."WAFB Channel 9 http://www.wafb.com/Global/story.asp?S=3618416 {{Webarchive|url=https://web.archive.org/web/20120219170223/http://www.wafb.com/Global/story.asp?S=3618416 |date=2012-02-19 }} Beth Hensperger's The Bread Bible recipe suggests putting the ingredients on a rectangle of dough and lengthwise jelly-roll-style to create a layered sausage bread.{{Cite book |last=Hensperger |first=Beth |url=https://books.google.com/books?id=dvwGDlfoB9oC&pg=PA195&dq=sausage+bread |title=The Bread Bible: 300 Favorite Recipes |date=2004-10-14 |publisher=Chronicle Books |isbn=978-0-8118-4526-7 |language=en}}
Sausage bread has been modified into sausage bread pudding in an LA Times recipe.{{cite news| url=http://www.latimes.com/features/food/la-fo-breadpuddingrec2oct17,1,6720716.story?coll=la-util-features-food | work=Los Angeles Times | title=Recipe: Fennel and sausage bread pudding | accessdate=May 23, 2010}}
See also
References
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Category:Pizza in the United States
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