South Asian Veggie Table
{{Infobox television
| image =
| runtime = approx. 30 minutes
| creator =
| executive_producer =
| starring = Karen Johnson, Ronica Sajnani
| country = Canada
| network = Omni Television
| first_aired = {{Start date|1998}}
| last_aired = present
| num_seasons = 4
| num_episodes = 52 (List of episodes)
}}
South Asian Veggie Table is a cooking show first produced in 1998 for the Omni Television, an Ontario television network in Canada. It is a half-hour TV show of Indian and South-Asian vegetarian cooking hosted by Karen Johnson and Ronica Sajnani. The show has been syndicated internationally.{{citation|url=http://www.thesouthasiantastingtable.com/tv-episodes/ |title=South Asian Tasting Table Website – TV Episodes| accessdate = 2011-12-13}}
Johnson and Sajnani started a new cooking show called South Asian Tasting Table which is not a vegetarian show.
List of episodes
Each episode teaches two recipes.{{citation|url=http://www.omnitv.ca/ontario/tv/veggietable/ |title=Omni TV Website South Asian Veggie Table Page| accessdate = 2011-12-13}}
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| style="background:pink; width:3%;"|Episode
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| {{Episode list
| EpisodeNumber = (1) | Title = Samosas, Vegetarian Stir Fry | OriginalAirDate = | ShortSummary = | LineColor = FFC0CB }} {{Episode list | EpisodeNumber = (2) | Title = Vegetarian Muffuletta, Potato & Leek Soup | OriginalAirDate = | ShortSummary = | LineColor = FFC0CB }} {{Episode list | EpisodeNumber = (3) | Title = Vermicelli Indian Style, Patak's Stuffed Pita Pockets | OriginalAirDate = | ShortSummary = | LineColor = FFC0CB }} {{Episode list | EpisodeNumber = (4) | Title = Red Dragon Pie, Asparagus Fajitas | OriginalAirDate = | ShortSummary = | LineColor = FFC0CB }} {{Episode list | EpisodeNumber = (5) | Title = Green Peppers & Potato Subzi (Curry), Vegetable Lemon Pillau | OriginalAirDate = | ShortSummary = | LineColor = FFC0CB }} {{Episode list | EpisodeNumber = (6) | Title = Okra (Bhindi Ki Sabzi), Masala Chanas | OriginalAirDate = | ShortSummary = | LineColor = FFC0CB }} {{Episode list | EpisodeNumber = (7) | Title = Palak Paneer, Sambhar | OriginalAirDate = | ShortSummary = | LineColor = FFC0CB }} {{Episode list | EpisodeNumber = (8) | Title = Spinach Ravioli, Green On Green Gumbo | OriginalAirDate = | ShortSummary = | LineColor = FFC0CB }} {{Episode list | EpisodeNumber = (9) | Title = Zucchini Curry, Dal Palak | OriginalAirDate = | ShortSummary = | LineColor = FFC0CB }} {{Episode list | EpisodeNumber = (10) | Title = Jambalaya, Mushroom Risotto | OriginalAirDate = | ShortSummary = | LineColor = FFC0CB }} {{Episode list | EpisodeNumber = (11) | Title = Vegetable Quiche, Butternut Squash and Ginger Soup | OriginalAirDate = | ShortSummary = | LineColor = FFC0CB }} {{Episode list | EpisodeNumber = (12) | Title = Maida Dosai, Aloo Parathas | OriginalAirDate = | ShortSummary = | LineColor = FFC0CB }} {{Episode list | EpisodeNumber = (13) | Title = Rajma, Hot and Sour Squash (Pumpkin) | OriginalAirDate = | ShortSummary = | LineColor = FFC0CB }} {{Episode list | EpisodeNumber = (14) | Title = Veggie & Bean Hotpot, Thai Pasta Primavera | OriginalAirDate = | ShortSummary = | LineColor = FFC0CB }} {{Episode list | EpisodeNumber = (15) | Title = Scarborough Fair Stew, Mixed Bean Balti | OriginalAirDate = | ShortSummary = | LineColor = FFC0CB }} {{Episode list | EpisodeNumber = (16) | Title = Spinach & Rice Stuffed Cabbage Leaves, Tamale Pie | OriginalAirDate = | ShortSummary = | LineColor = FFC0CB }} {{Episode list | EpisodeNumber = (17) | Title = Sabzi Kofta, Spicy BBQ Kebabs | OriginalAirDate = | ShortSummary = | LineColor = FFC0CB }} {{Episode list | EpisodeNumber = (18) | Title = Four Mushroom Thai Curry, Sweet Corn Cakes | OriginalAirDate = | ShortSummary = | LineColor = FFC0CB }} {{Episode list | EpisodeNumber = (19) | Title = Seven Veggie Couscous, Harvest Mushroom Casserole | OriginalAirDate = | ShortSummary = | LineColor = FFC0CB }} {{Episode list | EpisodeNumber = (20) | Title = Veggie Pizza (Indian twist!), Pasta in White Wine Sauce | OriginalAirDate = | ShortSummary = | LineColor = FFC0CB }} {{Episode list | EpisodeNumber = (21) | Title = Stuffed Pepper Loaf, Goat Cheese Salad | OriginalAirDate = | ShortSummary = | LineColor = FFC0CB }} {{Episode list | EpisodeNumber = (22) | Title = Tofu, Cashews and Vegetable Stir Fry, Kongnamul Kimchi (Soybean Sprout Kimchi) | OriginalAirDate = | ShortSummary = | LineColor = FFC0CB }} {{Episode list | EpisodeNumber = (23) | Title = Spinach and Orzo Pie, Stuffed Tomatoes | OriginalAirDate = | ShortSummary = | LineColor = FFC0CB }} {{Episode list | EpisodeNumber = (24) | Title = Tempeh Scaloppine with Sorrel Cream, Tofu Burgers | OriginalAirDate = | ShortSummary = | LineColor = FFC0CB }} {{Episode list | EpisodeNumber = (25) | Title = Carrot & Cashew Nut Roast, Baked Stuffed Potatoes | OriginalAirDate = | ShortSummary = | LineColor = FFC0CB }} {{Episode list | EpisodeNumber = (26) | Title = Tabouleh, Moong Daal | OriginalAirDate = | ShortSummary = | LineColor = FFC0CB }} {{Episode list | EpisodeNumber = (27) | Title = Green Mango Chutney, Plaintain Curry | OriginalAirDate = | ShortSummary = | LineColor = FFC0CB }} {{Episode list | EpisodeNumber = (28) | Title = Cilantro Rice, Curd (yogurt) Rice | OriginalAirDate = | ShortSummary = | LineColor = FFC0CB }} {{Episode list | EpisodeNumber = (29) | Title = Kadhi & Dumplings, Koki | OriginalAirDate = | ShortSummary = | LineColor = FFC0CB }} {{Episode list | EpisodeNumber = (30) | Title = Lentil, Red Currant & Fava Bean Salad, Tuscan Bean Soup | OriginalAirDate = | ShortSummary = | LineColor = FFC0CB }} {{Episode list | EpisodeNumber = (31) | Title = Ekuri (Parsi Scrambled Eggs), Upama | OriginalAirDate = | ShortSummary = | LineColor = FFC0CB }} {{Episode list | EpisodeNumber = (32) | Title = Pumpkin Halva, Vermicelli Payasam | OriginalAirDate = | ShortSummary = | LineColor = FFC0CB }} {{Episode list | EpisodeNumber = (33) | Title = Spanakopita, Artichoke Moussaka | OriginalAirDate = | ShortSummary = | LineColor = FFC0CB }} {{Episode list | EpisodeNumber = (34) | Title = Hot and Sour Squash (Pumpkin), Rajma | OriginalAirDate = | ShortSummary = | LineColor = FFC0CB }} {{Episode list | EpisodeNumber = (35) | Title = Aloo Palya, Dam Aloo | OriginalAirDate = | ShortSummary = | LineColor = FFC0CB }} {{Episode list | EpisodeNumber = (36) | Title = Bagaira Baingan, Stuffed Green Chilies | OriginalAirDate = | ShortSummary = | LineColor = FFC0CB }} {{Episode list | EpisodeNumber = (37) | Title = Masaledar Karelas (Bitter Gourd), Bamboo Shoot Curry with Rice & Pickles | OriginalAirDate = | ShortSummary = | LineColor = FFC0CB }} {{Episode list | EpisodeNumber = (38) | Title = Rutabaga & Kale Pie, Kohlrabi Appetizer | OriginalAirDate = | ShortSummary = | LineColor = FFC0CB }} {{Episode list | EpisodeNumber = (39) | Title = Vegetarian Chili, Gazpacho | OriginalAirDate = | ShortSummary = | LineColor = FFC0CB }} {{Episode list | EpisodeNumber = (40) | Title = Veggie Pakoras, Fiery Yam Fritters | OriginalAirDate = | ShortSummary = | LineColor = FFC0CB }} {{Episode list | EpisodeNumber = (41) | Title = Cauliflower Soup with Red Pepper & Ginger Sauce, Stuffed Vegetable Marro | OriginalAirDate = | ShortSummary = | LineColor = FFC0CB }} {{Episode list | EpisodeNumber = (42) | Title = Mezban: Vegetable Biryani, Mezban: Tomato Chutney & Couscous | OriginalAirDate = | ShortSummary = | LineColor = FFC0CB }} {{Episode list | EpisodeNumber = (43) | Title = Subzi Achar, Spicy Carrots and Asparagus | OriginalAirDate = | ShortSummary = | LineColor = FFC0CB }} {{Episode list | EpisodeNumber = (44) | Title = Artichoke Cassarole, Stuffed Artichokes | OriginalAirDate = | ShortSummary = | LineColor = FFC0CB }} {{Episode list | EpisodeNumber = (45) | Title = Falafel with Tahini, Zucchini Quesdillas | OriginalAirDate = | ShortSummary = | LineColor = FFC0CB }} {{Episode list | EpisodeNumber = (46) | Title = Sindhi Besan Curry, Paneer Matar | OriginalAirDate = | ShortSummary = | LineColor = FFC0CB }} {{Episode list | EpisodeNumber = (47) | Title = Eggplant / Feta Wrap, Roma Tomato Walnut Pesto Wrap | OriginalAirDate = | ShortSummary = | LineColor = FFC0CB }} {{Episode list | EpisodeNumber = (48) | Title = Kali Daal, Cabbage with Green Peas | OriginalAirDate = | ShortSummary = | LineColor = FFC0CB }} {{Episode list | EpisodeNumber = (49) | Title = Veggie Ragout, Sauteed Greens with Currants | OriginalAirDate = | ShortSummary = | LineColor = FFC0CB }} {{Episode list | EpisodeNumber = (50) | Title = Rasam, Mulligatawny Soup | OriginalAirDate = | ShortSummary = | LineColor = FFC0CB }} {{Episode list | EpisodeNumber = (51) | Title = Berry & Rhubarb Compote, Berry & Peach Crumble | OriginalAirDate = | ShortSummary = | LineColor = FFC0CB }} {{Episode list | EpisodeNumber = (52) | Title = Rice & Zucchini Frittata, Goat Cheese & Leek Galette | OriginalAirDate = | ShortSummary = | LineColor = FFC0CB }} |
See also
References
{{Reflist}}
External links
- [http://www.omnitv.ca/ontario/tv/veggietable/ South Asian Veggie Table on Omni] – Recipes from the original show
- [http://www.thesouthasiantastingtable.com/ South Asian Tasting Table] – Official website of Karen and Ronica's new show (not vegetarian)
Category:Vegetarian-related mass media
Category:1990s Canadian cooking television series
Category:Omni Television original programming
Category:South Asian television in Canada
Category:South Asian Canadian culture
Category:Asian Canadian television series
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