Stamp and Go
File:Stamp and go and callaloo fritters.jpg fritters]]
Stamp and Go is a fish fritter made with salt fish in Jamaican cuisine.Deborah S. Hartz [https://news.google.com/newspapers?id=bp0TAAAAIBAJ&sjid=PgcEAAAAIBAJ&pg=1279,382584&dq=stamp+and+go+jamaica Authentic Jamaican breakfast] Aug 1, 1991 Ocala Star-Banner It is part of a Jamaican breakfast. It is referred to as one of the original fast foods in Jamaica. The unusual name is supposed to have derived from the 18th-century British sailing ships. If an officer wanted something to be done in a hurry the order was "Stamp and Go!". Bite-sized fritters are often served with tangy dips. Larger ones are popular for breakfast and were often used as provisions for travellers.{{Cite web|url=http://www.jamaicaobserver.com/29748_Stamp-and-Go|title=Stamp and Go|date=22 August 2013|website=JamaicaObserver.com|archive-url=https://web.archive.org/web/20130822232100/http://www.jamaicaobserver.com/29748_Stamp-and-Go|archive-date=2013-08-22|url-status=bot: unknown|access-date=2018-05-23}}
See also
References
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{{portal bar|Food}}
Category:Jamaican seafood dishes
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