Stephen Satterfield#cite note-Ho-1
{{Use mdy dates |date=June 2021}}
{{Short description|Culinary professional and television host}}
{{Infobox person
| name = Stephen Satterfield
| image =
| caption =
| birth_date = {{bda|1985|04|18|mf=y}}
| birth_place = Atlanta, Georgia
| occupation = Food Writer
| website = {{URL|stephensatterfield.com}}
}}
Stephen A. Satterfield (born April 18, 1985) is an African-American food writer, producer, and media entrepreneur. He is the television host of 2021 Netflix docu-series High on the Hog: How African American Cuisine Transformed America.{{cite news |first=Rodney |last=Ho |title=Meeting Netflix's 'High on the Hog' host Stephen Satterfield |work=The Atlanta Journal-Constitution |date=2021-05-27 |url=https://www.ajc.com/life/radiotvtalk-blog/meeting-netflixs-high-on-the-hog-host-stephen-satterfield/WDZUYJWPAFGVXOETTHP5VMWI3Q/}}{{cite magazine |first=Helen |last=Rosner |title=Tracing the African Diaspora in Food |magazine=The New Yorker |date=2020-05-17 |url=https://www.newyorker.com/magazine/2021/05/24/tracing-the-african-diaspora-in-food}}{{cite web |url=https://www.eater.com/22396291/high-on-the-hog-netflix-debut-african-american-cuisine-jessica-harris-stephen-satterfield |title=New Netflix Show Explores the Vital Influence of Black Culture on America's Kitchen |first= Elazar |last=Sontag |website=Eater |date=2021-04-21}}{{cite news |first=Aaron |last=Hutcherson |title=Netflix's 'High on the Hog' showcases Black people's vital contributions to American food |newspaper=The Washington Post |date=2021-05-24 |url=https://www.washingtonpost.com/food/2021/05/24/high-on-the-hog-netflix/}}
Biography
=Early life=
Satterfield was born April 18, 1985, at Crawford Long Hospital in Atlanta, Georgia to parents Sam and Debbie Satterfield.{{cite web |url=https://stuffsthatmatter.com/meet-stephen-satterfield-host-of-high-on-the-hog |title=Meet Stephen Satterfield: Host Of 'High On The Hog' |first=Dawn |last=Williams |website=Stuffs That Matter |date=2021-05-27}} His family lived in Stone Mountain, Georgia and Decatur, Georgia during his childhood. He attended The Westminster Schools in Atlanta, Georgia and graduated from The Holy Innocents School in Sandy Springs, Georgia in 2002.
=Career=
After attending the University of Oregon for one year, Satterfield attended culinary school at the Western Culinary Institute in Portland, Oregon.{{cite web |url=https://civileats.com/2015/03/31/stephen-satterfield/ |title=Stephen Satterfield: Bridging the Food Movement and the Culinary World |first=Sarah |last=Henry |work=Civil Eats|date=2015-03-31}} He became a sommelier by age 21.{{cite web |url=https://greatjonesgoods.com/blogs/great-ones/food-helps-stephen-satterfield-understand-the-world |title=Food Helps Stephen Satterfield Understand the World |work= The Great Ones |publisher=Great Jones}}
In 2007, he founded the International Society of Africans in Wine, a non-profit foundation to support Black winemakers in Africa. He moved to San Francisco in 2010 and became manager of the farm-to-table restaurant Nopa. In 2016, he cofounded Whetstone, a quarterly magazine exploring food history and culture.{{cite news |first=Tejal |last=Rao |title=A New Generation of Food Magazines Thinks Small, and in Ink |newspaper=The New York Times |date=2018-03-27 |url=https://www.nytimes.com/2018/03/27/dining/food-magazines.html}} In 2018, he founded Whetstone Media. The company partnered with iHeartRadio to launch the food anthropology podcast Point of Origin as an audio adaptation of the magazine.
Satterfield was the host of the Netflix docu-series High on the Hog: How African American Cuisine Transformed America released in May 2021.
Philosophical views
Honors and awards
Satterfield was selected as a 2016 Food Writing Fellow by The Culinary Trust and assigned to work on the website Civil Eats.{{cite web |url=https://civileats.com/2016/03/02/stephen-satterfield-named-culinary-trustcivil-eats-food-writing-fellow/ |title=Stephen Satterfield Named Culinary Trust/Civil Eats Food Writing Fellow |first=Naomi |last=Starkman |date=2016-03-02 |website=Civil Eats}}
References
{{reflist}}
External links
- {{Official website|stephensatterfield.com}}
- [https://www.whetstonemagazine.com/ Whetstone magazine]
{{DEFAULTSORT:Satterfield, Stephen}}
Category:American food writers
{{DEFAULTSORT:Satterfield, Stephen}}