Telur gulung

{{Short description|Indonesian snacks}}

{{Infobox food|name=Telur gulung|image=Sate telur gulung di alun-alun Nganjuk.jpg|caption={{Lang|id|Telur gulung|italic=no}} with mayonnaise and hot sauce|alternate_name=|region=Java, Indonesia|creator=|course=Snack|served=Hot|main_ingredient=Egg|variations=|calories=|other=}}

{{Lang|id|Telur gulung|italic=no}} (Indonesian for 'rolled egg') is a traditional Indonesian food in which an egg is fried into an omelet and then rolled using a skewer which is usually made of bamboo. This food is often served and sold by street vendors in front of schools.{{Cite news |last=Iefa_Pooh |last2=iefa_pooh |title=Resep dan Cara Membuat Telur Gulung untuk Camilan Anak |language=id |work=IDN Times |url=https://www.idntimes.com/food/recipe/iefa-pooh/resep-telur-gulung-c1c2 |access-date=2020-01-19}} {{Lang|id|Telur gulung|italic=no}} is a legendary snack because it has been around since the 90s.{{Cite web |last=Mustinda |first=Lusiana |title=Telur Gulung, Jajanan Tahun 90'an yang Populer Lagi |url=https://food.detik.com/info-kuliner/d-4364116/telur-gulung-jajanan-tahun-90an-yang-populer-lagi |access-date=2022-12-07 |website=detikfood |language=id-ID}}