hydroxypropyl distarch phosphate

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| OtherNames = {{Unbulleted list|Hydroxypropyl di-starch phosphate|Hydroxypropylated distarch phosphate}}

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| CASNo = 53124-00-8

| EC_number = 610-966-0

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Hydroxypropyl distarch phosphate (HDP) is a modified resistant starch. It is currently used as a food additive (INS number 1442).Codex Alimentarius {{cite web|url=http://www.codexalimentarius.net/gsfaonline/additives/details.html?id=150 |title=Hydroxypropyl distarch phosphate |accessdate=2011-10-21 |url-status=dead |archiveurl=https://web.archive.org/web/20111228103755/http://www.codexalimentarius.net/gsfaonline/additives/details.html?id=150 |archivedate=2011-12-28 }} It is approved for use in the European Union (listed as E1442),{{cite web |url=http://www.food.gov.uk/safereating/chemsafe/additivesbranch/enumberlist |title=E Number List |accessdate=2011-10-21 | publisher = UK Food Standards Agency}} the United States, Australia, Taiwan, and New Zealand.{{Citation needed|date=April 2010}}