khakhra

{{Short description|Indian crispy flatbread}}

{{Infobox prepared food

| name = Khakhra

| image = Khakhra bröd.png

| caption = Three khakhra

| alternate_name =

| country = India

| region = Gujarat

| creator =

| course =

| served =

| main_ingredient = Mat bean, wheat flour

| variations =

| calories =

| other =

}}

Khakhra is a thin cracker common in the Gujarati cuisine and Marwari cuisine of western India. It is made from mat bean, wheat flour and oil.