selsko meso
{{Short description|Balkan stew of pork and mushrooms}}
Selsko meso ({{langx|mk|селско месо}}, "village meat") is a Macedonian pork and mushroom stew, also found in the cuisine of Bulgaria. Typical ingredients include pork, onions, smoked meat, ground beef, tomatoes, cream cheese, mushrooms, peppers, spices, wine, and salt. It is traditionally prepared in a clay pot.{{Infobox food
| name = Selsko Meso
| image = Традиционално Селско Месо.jpg
| image_size =
| caption = Selsko meso served with bread.
| alt = Selsko Meso
| course = Main
| country = North Macedonia
| national_cuisine = Macedonian
| served = Hot
| main_ingredient = Meat
}}
Ingredients
- Pork
- Onion pieces
- Smoked meat
- Ground beef
- Tomatoes/Ketchup
- Cream cheese
- Mushrooms
- Peppers, spices and salt
- Wine
See also
References
{{Reflist}}
{{Cuisine of Macedonia}}