zaalouk
{{short description|Moroccan dish}}
{{EngvarA|date=March 2021}}
{{Use dmy dates|date=March 2021}}
Zaalouk or Zalouk{{cite news|url=http://www.desmoinesregister.com/story/entertainment/dining/2015/04/20/datebook-diner-little-morocco-pop-dinner/25947129/|title=Little Morocco wows with pop-up dinner|last=Acevedo|first=C.|date=23 April 2015|work=The Des Moines Register|access-date=15 May 2015}} (Berber: ⵣⴰⵄⵍⵓⴽ {{langx|ary|زعلوك|zaʿlūk}}) is a Moroccan salad of cooked eggplants and tomatoes.{{cite news|url=https://www.thestar.com/life/food_wine/recipes/2009/02/27/zaalouk_moroccan_eggplant_salad.html|title=Zaalouk (Moroccan eggplant salad)|last=Sampson|first=Susan|date=February 27, 2009|work=Toronto Star|access-date=10 May 2015}} After being grilled, the eggplant is combined with the tomatoes and seasoned with spices and garlic.
References
{{Reflist}}
- https://www.halalhomecooking.com/zaalouk-cooked-aubergine-tomato-salad-dip/
{{eggplant dishes}}
{{Arab-cuisine-stub}}