Food and Bioprocess Technology

{{Infobox journal

| title = Food and Bioprocess Technology

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| abbreviation = Food Bioprocess Technol.

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| discipline = Food science

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| language = English

| editor = Da-Wen Sun

| publisher = Springer Science+Business Media.

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| history = 2008–present

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| ISSN = 1935-5130

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| website = https://www.springer.com/11947

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Food and Bioprocess Technology is a peer-reviewed scientific journal published by Springer Science+Business Media. The editor-in-chief is Da-Wen Sun (University College Dublin).{{cite web |url=http://www.ucd.ie/news/apr07/040407_journal.html |title=UCD News – UCD professor appointed editor-in-chief of new international journal |publisher=University College Dublin |date=2007-04-04 |accessdate=2013-02-04}}

Abstracting and indexing

Food and Bioprocess Technology is abstracted and indexed in:

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According to the Journal Citation Reports, the journal has a 2011 impact factor of 3.703, ranking it 4th out of 138 journals in the category "Food Science & Technology".{{cite book |year=2013 |chapter=Journals Ranked by Impact: Food Science & Technology |title=2011 Journal Citation Reports |publisher=Thomson Reuters |edition=Science |series=Web of Science |title-link=Journal Citation Reports }}

References

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