List of Good Eats episodes

{{Short description|none}}

{{DISPLAYTITLE:List of Good Eats episodes}}

Good Eats is an informational cooking show in which Alton Brown would go into the history and or science of a particular dish or item that was the focal point of each episode. The show started with Food Network, airing 245 episodes of 14 seasons with eight specials and five shorts which aired on the Food Network website. In October 2018, Cooking Channel created a "Reloaded" season with 13 episodes. Season 15, titled Good Eats: The Return, began airing August 25, 2019 on Food Network.

Series overview

{{Series overview

| color1 = #B11030

| link1 = List of Good Eats episodes#Season 1 (1999)

| episodes1 = 13

| start1 = {{Start date|1999|7|7}}

| end1 = {{End date|1999|9|29}}

| color2 = #549CD7

| link2 = List of Good Eats episodes#Season 2 (1999–2000)

| episodes2 = 14

| start2 = {{Start date|1999|12|15}}

| end2 = {{End date|2000|7|19}}

| color3 = #3198FF

| link3 = List of Good Eats episodes#Season 3 (2000–01)

| episodes3 = 14

| start3 = {{Start date|2000|9|20}}

| end3 = {{End date|2001|3|7}}

| color4 = #D8BFD8

| link4 = List of Good Eats episodes#Season 4 (2001)

| episodes4 = 13

| start4 = {{Start date|2001|4|11}}

| end4 = {{End date|2001|10|3}}

| color5 = #98FF98

| link5 = List of Good Eats episodes#Season 5 (2001–02)

| episodes5 = 13

| start5 = {{Start date|2001|10|24}}

| end5 = {{End date|2002|4|20}}

| color6 = #872657

| link6 = List of Good Eats episodes#Season 6 (2002-03)

| episodes6 = 17

| start6 = {{Start date|2002|6|19}}

| end6 = {{End date|2003|6|19}}

| color7 = #FF6229

| link7 = List of Good Eats episodes#Season 7 (2003-04)

| episodes7 = 20

| start7 = {{Start date|2003|5|25}}

| end7 = {{End date|2004|5|3}}

| color8 = #175E33

| link8 = List of Good Eats episodes#Season 8 (2004-05)

| episodes8 = 22

| start8 = {{Start date|2004|6|16}}

| end8 = {{End date|2005|5|4}}

| color9 = #FFB81C

| link9 = List of Good Eats episodes#Season 9 (2005-06)

| episodes9 = 22

| start9 = {{Start date|2005|6|1}}

| end9 = {{End date|2006|7|29}}

| color10 = #F78FA7

| link10 = List of Good Eats episodes#Season 10 (2006-07)

| episodes10 = 20

| start10 = {{Start date|2006|5|3}}

| end10 = {{End date|2007|4|18}}

| color11 = #AE9160

| link11 = List of Good Eats episodes#Season 11 (2007-08)

| episodes11 = 20

| start11 = {{Start date|2007|6|6}}

| end11 = {{End date|2008|5|6}}

| color12 = #9C380C

| link12 = List of Whose Line Is It Anyway? (U.S. TV series) episodes#Season 12 (2008-09)

| episodes12 = 15

| start12 = {{Start date|2008|6|9}}

| end12 = {{End date|2009|3|2}}

| color13 = #DA8A67

| link13 = List of Good Eats episodes#Season 13 (2009-10)

| episodes13 = 19

| start13 = {{Start date|2009|4|27}}

| end13 = {{Start date|2010|4|29}}

| color14 = #575757

| link14 = List of Good Eats episodes#Season 14 (2010-11)

| episodes14 = 22

| start14 = {{Start date|2010|5|27}}

| end14 = {{Start date|2011|4|2}}

| color15 = #B3C91E

| link15 = List of Good Eats episodes#Season 15 (2019)

| episodes15 = 12

| start15 = {{Start date|2019|8|25}}

| end15 = {{Start date|2019|12|15}}

| color16 =

| link16 = List of Good Eats episodes#Season 16 (2021)

| episodes16 = 8

| start16 = {{Start date|2021|2|18}}

| end16 = {{Start date|2021|3|25}}

| color17 = #B88D64

| link17 = List of Good Eats episodes#Specials (1999-2012)

| linkT17 = Specials

| episodes17 = 8

| start17 = {{Start date|1999|11|14}}

| end17 = {{Start date|2019|11|17}}

| color18 = #FFFF00

| link18 = List of Good Eats episodes#Shorts (2002-2009)

| linkT18 = Shorts

| episodes18 = 5

| start18 = {{Start date|2002|4|20}}

| end18 = {{Start date|2009}}

|color19 = #63f10d

|episodes19 = 13{{cite web |url=https://www.eater.com/2018/7/27/17622154/alton-brown-good-eats-reloaded |title=Alton Brown Is Remixing 13 Classic 'Good Eats' Episodes |last=Morabito|first=Greg |date=July 27, 2018 |website=Eater.com |access-date=January 4, 2019}}

|link19 = List of Good Eats episodes#Good Eats: Reloaded, Season 1 (2018-19)

|start19 = {{Start date|2018|10|15}}

|end19 = {{End date|2019|01|21}}

|linkT19=Reloaded 1

|color20 = #63f10d

|episodes20 = 13

|link20 = List of Good Eats episodes#Good Eats: Reloaded, Season 2 (2020)

|start20 = {{Start date|2020|4|13}}

|end20 = {{End date|2020|7|6}}

|linkT20=Reloaded 2

}}

Episodes

= Season 1 (1999) =

{{Episode table |background=#B11030 |overall=5 |title=24 |aux1=27 |aux2=21 |airdate=12 |prodcode=11 |aux1T=Featured food/topic |aux2T=Equipment |titleR=The primary title (listed first) is the on-screen title of the episode, confirmed by what is written on AB's refrigerator. The alternate title, where present, is the one used by the Food Network web site, with rare exceptions. |prodcodeR=Production code from Episode Guide. All episodes after May 2005 were produced in high definition. High-def versions have an 'H' suffix added to the production code. It is believed that low-def versions use the same code with no suffix. The suffix is not used here. (The format of the production code changed after May 2005.) |episodes=

{{Episode list

|EpisodeNumber=101

|Title=Steak Your Claim

|Aux1=Steak

|Aux2=Cast iron skilletSee 403 "Fry Hard II: The Chicken" for how cast iron skillets are made.

|ProdCode=EA1A01

|OriginalAirDate={{Start date|1999|7|7}}

|LineColor=#B11030

}}

{{Episode list

|EpisodeNumber=102

|Title=These Spuds Are Made for Walkin'

|AltTitle=This Spud's for You

|Aux1=Potatoes

|Aux2=Mandoline

|ProdCode=EA1A02

|OriginalAirDate={{Start date|1999|7|14}}

|LineColor=#B11030

}}

{{Episode list

|EpisodeNumber=103

|Title=The Egg-Files

|Aux1=Eggs,
Lemon curd

|Aux2=Non-stick cookware is recommended but not discussed.

|ProdCode=EA1A03

|OriginalAirDate={{Start date|1999|7|21}}

|LineColor=#B11030

}}

{{Episode list

|EpisodeNumber=104

|Title=Salad Daze

|Aux1=Salad

|Aux2=Salad spinnerFirst appearance of equipment expert "W".

|ProdCode=EA1A04

|OriginalAirDate={{Start date|1999|7|28}}

|LineColor=#B11030

}}

{{Episode list

|EpisodeNumber=105

|Title=A Bird in the Pan

|Aux1=Roasted chicken

|Aux2=Roasting pan

|ProdCode=EA1A05

|OriginalAirDate={{Start date|1999|8|4}}

|LineColor=#B11030

}}

{{Episode list

|EpisodeNumber=106

|Title=Churn Baby Churn

|Aux1=Ice cream

|Aux2=Ice cream freezer

|ProdCode=EA1A06

|OriginalAirDate={{Start date|1999|8|11}}

|LineColor=#B11030

}}

{{Episode list

|EpisodeNumber=107

|Title=The Dough Also Rises

|Aux1=Biscuits

|Aux2=Biscuit pan

|ProdCode=EA1A07

|OriginalAirDate={{Start date|1999|8|18}}

|LineColor=#B11030

}}

{{Episode list

|EpisodeNumber=108

|Title=Gravy Confidential

|Aux1=Gravy, rouxSee 1015 "Bowl O' Bayou" for more about roux.

|Aux2=Pan and whisk for sauceThe specialized roux whisk is not mentioned. See 303 "Egg Files II".

|ProdCode=EA1A08

|OriginalAirDate={{Start date|1999|8|25}}

|LineColor=#B11030

}}

{{Episode list

|EpisodeNumber=109

|Title=A Bowl of Onion

|Aux1=French onion soup

|Aux2=Electric skillet

|ProdCode=EA1A09

|OriginalAirDate={{Start date|1999|9|1}}

|LineColor=#B11030

}}

{{Episode list

|EpisodeNumber=110

|Title=Hook, Line, and Dinner

|Aux1=Fish

|Aux2=—

|ProdCode=EA1A10

|OriginalAirDate={{Start date|1999|9|8}}

|LineColor=#B11030

}}

{{Episode list

|EpisodeNumber=111

|Title=Pantry Raid I: Use Your Noodle

|Aux1=Pasta

|Aux2=Pot and colander for pasta

|ProdCode=EA1A11

|OriginalAirDate={{Start date|1999|9|15}}

|LineColor=#B11030

}}

{{Episode list

|EpisodeNumber=112

|Title=Power to the Pilaf

|Aux1=Pilaf (rice)

|Aux2=Rice cooker

|ProdCode=EA1A12

|OriginalAirDate={{Start date|1999|9|22}}

|LineColor=#B11030

}}

{{Episode list

|EpisodeNumber=113

|Title=The Art of Darkness

|Aux1=Chocolate

|Aux2=—

|ProdCode=EA1A13

|OriginalAirDate={{Start date|1999|9|29}}

|LineColor=#B11030

}}

}}

= Season 2 (1999-2000) =

{{Episode table |background=#549CD7 |overall=5 |title=24 |aux1=27 |aux2=21 |airdate=12 |prodcode=11 |aux1T=Featured food/topic |aux2T=Equipment |titleR= |prodcodeR= |episodes=

{{Episode list

|EpisodeNumber=201

|Title=It's a Wonderful Cake

|Aux1=Fruitcake

|Aux2=Whole spices

|ProdCode=EA1B01

|OriginalAirDate={{Start date|1999|12|15}}

}}

{{Episode list

|EpisodeNumber=202

|Title=For Whom the Cheese Melts

|Aux1=Fondue,
grilled cheese sandwich

|Aux2=Fondue pot, grater,
DIY cheese slicer,
DIY sandwich press

|ProdCode=EA1B02

|OriginalAirDate={{Start date|2000|1|19}}

}}

{{Episode list

|EpisodeNumber=203

|Title=Apple Family Values

|Aux1=Apples

|Aux2=—

|ProdCode=EA1B03

|OriginalAirDate={{Start date|2000|3|1|df=}}

}}

{{Episode list

|EpisodeNumber=204

|Title=Crustacean Nation

|Aux1=Shrimp

|Aux2=—

|ProdCode=EA1B07

|OriginalAirDate={{Start date|2000|3|8|df=}}

}}

{{Episode list

|EpisodeNumber=205

|Title=The Fungal Gourmet

|Aux1=Mushrooms, clarified butter

|Aux2=—

|OriginalAirDate={{Start date|2000|3|15|df=}}

|ProdCode=EA1B13

}}

{{Episode list

|EpisodeNumber=206

|Title=Crust Never Sleeps

|Aux1=Pie crust

|Aux2=Food processor

|ProdCode=EA1B04

|OriginalAirDate={{Start date|2000|3|22|df=}}

}}

{{Episode list

|EpisodeNumber=207

|Title=True Brew

|Aux1=Coffee

|Aux2=—

|ProdCode=EA1B08

|OriginalAirDate={{Start date|2000|4|12|df=}}

}}

{{Episode list

|EpisodeNumber=208

|Title=A Grind Is A Terrible Thing To Waste

|AltTitle=Daily Grind

|Aux1=Ground beef: hamburger, meatloaf

|Aux2=—

|ProdCode=EA1B11

|OriginalAirDate={{Start date|2000|4|26|df=}}

}}

{{Episode list

|EpisodeNumber=209

|Title=Fry Hard

|Aux1=Fish and chips

|Aux2=FryerAB discusses the merits of a standalone fryer, then chooses a Dutch oven. See 715 "The Man Food Show" for more on fryers.

|ProdCode=EA1B10

|OriginalAirDate={{Start date|2000|5|10|df=}}

}}

{{Episode list

|EpisodeNumber=210

|Title=Urban Preservation I: Jam Session

|Aux1=Canning: jam and jelly

|Aux2=Canning gear

|ProdCode=EA1B06

|OriginalAirDate={{Start date|2000|5|24|df=}}

}}

{{Episode list

|EpisodeNumber=211

|Title=Pantry Raid II: Seeing Red

|Aux1=Tomato sauce, mirepoix

|Aux2=Can opener, knife sharpening, stick blender

|ProdCode=EA1B12

|OriginalAirDate={{Start date|2000|6|7|df=}}

}}

{{Episode list

|EpisodeNumber=212

|Title=Citizen Cane

|Aux1=Sugar, caramel

|Aux2=—

|ProdCode=EA1B05

|OriginalAirDate={{Start date|2000|6|21|df=}}

}}

{{Episode list

|EpisodeNumber=213

|Title=Pork Fiction

|AltTitle=A Rib for All Seasons

|Aux1=Pork ribs

|Aux2=—

|ProdCode=EA1B14

|OriginalAirDate={{Start date|2000|7|5|df=}}

}}

{{Episode list

|EpisodeNumber=214

|Title=Ear Apparent

|Aux1=Corn: creamed corn, cornbread, popcorn

|Aux2=—

|ProdCode=EA1B09

|OriginalAirDate={{Start date|2000|7|19|df=}}

}}

}}

= Season 3 (2000-01) =

{{Episode table |background=#3198FF |overall=5 |title=24 |aux1=27 |aux2=21 |airdate=12 |prodcode=11 |aux1T=Featured food/topic |aux2T=Equipment |titleR= |prodcodeR= |episodes=

{{Episode list

|EpisodeNumber=301

|Title=American Pickle

|Aux1=Pickling

|Aux2=—

|ProdCode=EA1C07

|OriginalAirDate={{Start date|2000|9|20|df=}}

}}

{{Episode list

|EpisodeNumber=302

|Title=Mussel Bound

|Aux1=Mussels

|Aux2=Pot for reactive foods

|ProdCode=EA1C02

|OriginalAirDate={{Start date|2000|10|11|df=}}

}}

{{Episode list

|EpisodeNumber=303

|Title=The Egg Files II: Man with a Flan

|Aux1=Quiche, custard, flan

|Aux2=Whisk

|ProdCode=EA1C03

|OriginalAirDate={{Start date|2000|10|18|df=}}

}}

{{Episode list

|EpisodeNumber=304

|Title=What's Up, Duck?

|Aux1=Duck

|Aux2=Thawing frozen foods

|ProdCode=EA1C04

|OriginalAirDate={{Start date|2000|11|1|df=}}

}}

{{Episode list

|EpisodeNumber=305

|Title=Behind the Bird

|RTitle=Semi-sequel to Special #1, "Romancing the Bird".

|AltTitle=The Remains of the Bird

|Aux1=Turkey leftovers

|Aux2=Toaster,See also 719 "Toast Modern". "W""W" is revealed to be a cyborg.

|ProdCode=EA1C14

|OriginalAirDate={{Start date|2000|11|18|df=}}

}}

{{Episode list

|EpisodeNumber=306

|Title=Three Chips for Sister Marsha

|Aux1=Chocolate chip cookies

|Aux2=Stand mixer, disher,
vanilla extract

|ProdCode=EA1C05

|OriginalAirDate={{Start date|2000|12|13|df=}}

}}

{{Episode list

|EpisodeNumber=307

|Title=Flap Jack Do It Again

|Aux1=Pancakes, maple syrup

|Aux2=Measuring scoops,
griddleSee also 715 "The Man Food Show". for pancakes

|ProdCode=EA1C09

|OriginalAirDate={{Start date|2000|12|27|df=}}

}}

{{Episode list

|EpisodeNumber=308

|Title=The Case for Butter

|Aux1=Butter, beurre blanc

|Aux2=—

|ProdCode=EA1C08

|OriginalAirDate={{Start date|2001|1|3|df=}}

}}

{{Episode list

|EpisodeNumber=309

|Title=Flat Is Beautiful

|Aux1=Pizza, esp. dough

|Aux2=Yeast, baking stone, peel

|ProdCode=EA1C11

|OriginalAirDate={{Start date|2001|1|10|df=}}

}}

{{Episode list

|EpisodeNumber=310

|Title=Pantry Raid III: Cool Beans

|Aux1=Beans

|Aux2=—

|ProdCode=EA1C12

|OriginalAirDate={{Start date|2001|1|17|df=}}

}}

{{Episode list

|EpisodeNumber=311

|Title=Mission: Poachable

|Aux1=Poaching, esp. fish

|Aux2=—

|ProdCode=EA1C13

|OriginalAirDate={{Start date|2001|1|31|df=}}

}}

{{Episode list

|EpisodeNumber=312

|Title=Tofuworld

|Aux1=Tofu

|Aux2=Blender

|ProdCode=EA1C01

|OriginalAirDate={{Start date|2001|2|7|df=}}

}}

{{Episode list

|EpisodeNumber=313

|Title=Head Games

|Aux1=Cabbage

|Aux2=Cutting board

|ProdCode=EA1C10

|OriginalAirDate={{Start date|2001|2|21|df=}}

}}

{{Episode list

|EpisodeNumber=314

|Title=Grill Seekers

|Aux1=Grilling, roast lamb

|Aux2=Grill, charcoal, etc.

|ProdCode=EA1C06

|OriginalAirDate={{Start date|2001|3|7|df=}}

}}

}}

= Season 4 (2001) =

{{Episode table |background=#D8BFD8 |overall=5 |title=24 |aux1=27 |aux2=21 |airdate=12 |prodcode=11 |aux1T=Featured food/topic |aux2T=Equipment |titleR= |prodcodeR= |episodes=

{{Episode list

|EpisodeNumber=401

|Title=Where There's Smoke There's Fish

|Aux1=Smoking, smoked salmon

|Aux2=DIY temporary smokerSee 702 "Q" for a different kind of smoker (also DIY).

|ProdCode=EA1D09

|OriginalAirDate={{Start date|2001|4|11|df=}}

}}

{{Episode list

|EpisodeNumber=402

|Title=Pressure

|Aux1=Pressure cooking, broth

|Aux2=Pressure cooker

|ProdCode=EA1D03

|OriginalAirDate={{Start date|2001|4|18|df=}}

}}

{{Episode list

|EpisodeNumber=403

|Title=Fry Hard II: The Chicken

|Aux1=Fried chicken

|Aux2=Cast iron skilletSee also 101 "Steak Your Claim".

|ProdCode=EA1D02

|OriginalAirDate={{Start date|2001|4|25|df=}}

}}

{{Episode list

|EpisodeNumber=404

|Title=Crustacean Nation II: Claws

|Aux1=Lobster

|Aux2=—

|ProdCode=EA1D05

|OriginalAirDate={{Start date|2001|5|16|df=}}

}}

{{Episode list

|EpisodeNumber=405

|Title=Ham I Am

|Aux1=Ham

|Aux2=—

|ProdCode=EA1D06

|OriginalAirDate={{Start date|2001|5|30|df=}}

}}

{{Episode list

|EpisodeNumber=406

|Title=The Egg Files III: Let Them Eat Foam

|Aux1=Angel food cake

|Aux2=Whipping & mixing bowls

|ProdCode=EA1D08

|OriginalAirDate={{Start date|2001|6|13|df=}}

}}

{{Episode list

|EpisodeNumber=407

|Title=A Chuck for Chuck

|Aux1=Pot roast, chuck

|Aux2=Aluminum foil

|ProdCode=EA1D12

|OriginalAirDate={{Start date|2001|6|27|df=}}

}}

{{Episode list

|EpisodeNumber=408

|Title=Pantry Raid IV: Comb Alone

|Aux1=Honey

|Aux2=—

|ProdCode=EA1D13

|OriginalAirDate={{Start date|2001|7|11|df=}}

}}

{{Episode list

|EpisodeNumber=409

|Title=The Bulb of the Night

|Aux1=Garlic

|Aux2=Garlic tools

|ProdCode=EA1D11

|OriginalAirDate={{Start date|2001|7|25|df=}}

}}

{{Episode list

|EpisodeNumber=410

|Title=The Egg Files IV: Mayo Clinic

|Aux1=Mayonnaise

|Aux2=—

|ProdCode=EA1D10

|OriginalAirDate={{Start date|2001|8|8|df=}}

}}

{{Episode list

|EpisodeNumber=411

|Title=Puff the Magic Pastry

|Aux1=Puff pastry

|Aux2=—

|ProdCode=EA1D07

|OriginalAirDate={{Start date|2001|8|22|df=}}

}}

{{Episode list

|EpisodeNumber=412

|Title=True Brew II: Mr. Tea

|Aux1=Tea

|Aux2=Tea tools

|ProdCode=EA1D04

|OriginalAirDate={{Start date|2001|9|5|df=}}

}}

{{Episode list

|EpisodeNumber=413

|Title=Chile's Angels

|Aux1=Chili peppers

|Aux2=Scovilles

|ProdCode=EA1D01

|OriginalAirDate={{Start date|2001|10|3|df=}}

}}

}}

= Season 5 (2001-02) =

{{Episode table |background=#98FF98 |overall=5 |title=24 |aux1=27 |aux2=21 |airdate=12 |prodcode=11 |aux1T=Featured food/topic |aux2T=Equipment |titleR= |prodcodeR= |episodes=

{{Episode list

|EpisodeNumber=501

|Title=Deep Space Slime

|Aux1=Gelatin dessert

|Aux2=Food mold
(the tool, not the fungus)

|ProdCode=EA1E01

|OriginalAirDate={{Start date|2001|10|24|df=}}

}}

{{Episode list

|EpisodeNumber=502

|Title=Oat Cuisine

|RTitle=See also 1409 "Oat Cuisine II".

|Aux1=Oats, haggis

|Aux2=Slow cooker

|ProdCode=EA1E06

|OriginalAirDate={{Start date|2001|11|7|df=}}

}}

{{Episode list

|EpisodeNumber=503

|Title=Crepe Expectations

|Aux1=Crêpes

|Aux2=Crêpe pan, Teflon coating

|ProdCode=EA1E09

|OriginalAirDate={{Start date|2001|11|28|df=}}

}}

{{Episode list

|EpisodeNumber=504

|Title=Celebrity Roast

|AltTitle=Family Roast

|Aux1=Standing rib roast, beef aging

|Aux2=DIY roaster, probe thermometer

|ProdCode=EA1E02

|OriginalAirDate={{Start date|2001|12|5|df=}}

}}

{{Episode list

|EpisodeNumber=505

|Title=Scrap Iron Chef: Bacon Challenge

|Aux1=Bacon

|Aux2=—

|ProdCode=EA1E12

|OriginalAirDate={{Start date|2002|1|9|df=}}

}}

{{Episode list

|EpisodeNumber=506

|Title=Deep Purple

|AltTitle=Berry from Another Planet

|Aux1=Eggplant

|Aux2=Peeler

|ProdCode=EA1E07

|OriginalAirDate={{Start date|2002|1|16|df=}}

}}

{{Episode list

|EpisodeNumber=507

|Title=The Trouble with Cheesecake

|Aux1=Cheesecake

|Aux2=Springform pan

|ProdCode=EA1E04

|OriginalAirDate={{Start date|2002|1|23|df=}}

}}

{{Episode list

|EpisodeNumber=508

|Title=Squid Pro Quo

|Aux1=Squid, wok cooking

|Aux2=DIY wok burner

|ProdCode=EA1E13

|OriginalAirDate={{Start date|2002|1|30|df=}}

}}

{{Episode list

|EpisodeNumber=509

|Title=Art of Darkness II: Cocoa

|Aux1=Cocoa powder, brownies, syrup

|Aux2=Sifter, molinillo

|ProdCode=EA1E08

|OriginalAirDate={{Start date|2002|2|13|df=}}

}}

{{Episode list

|EpisodeNumber=510

|Title=Squash Court

|RTitle=See also 1411 "Squash Court II".

|Aux1=Squash

|Aux2=—

|ProdCode=EA1E03

|OriginalAirDate={{Start date|2002|3|6|df=}}

}}

{{Episode list

|EpisodeNumber=511

|Title=For Whom the Cheese Melts II

|AltTitle=Use Your Noodle II

|Aux1=Macaroni and cheese

|Aux2=Casserole dish

|ProdCode=EA1E10

|OriginalAirDate={{Start date|2002|4|3|df=}}

}}

{{Episode list

|EpisodeNumber=512

|Title=Shell Game II: Send in the Clams

|Aux1=Clams, chowder

|Aux2=—

|ProdCode=EA1E05

|OriginalAirDate={{Start date|2002|4|10|df=}}

}}

{{Episode list

|EpisodeNumber=513

|Title=This Spud's for You Too

|Aux1=Potatoes: soup, salad, rösti

|Aux2=—

|ProdCode=EA1E11

|OriginalAirDate={{Start date|2002|4|20|df=}}

}}

}}

= Season 6 (2002-03) =

{{Episode table |background=#872657 |overall=5 |title=24 |aux1=27 |aux2=21 |airdate=12 |prodcode=11 |aux1T=Featured food/topic |aux2T=Equipment |titleR= |prodcodeR= |episodes=

{{Episode list

|EpisodeNumber=601

|Title=The Other Red Meat

|AltTitle=Tuna: The Other Red Meat

|Aux1=Tuna

|Aux2=Soy sauce

|ProdCode=EA1F01

|OriginalAirDate={{Start date|2002|6|19|df=}}

}}

{{Episode list

|EpisodeNumber=602

|Title=Strawberry Sky

|Aux1=Strawberries

|Aux2=Freezing with dry ice

|ProdCode=EA1F03

|OriginalAirDate={{Start date|2002|7|3|df=}}

}}

{{Episode list

|EpisodeNumber=603

|Title=The Choke's on You

|AltTitle=Artichokes: The Choke is on You

|Aux1=Artichokes

|Aux2=—

|ProdCode=EA1F02

|OriginalAirDate={{Start date|2002|7|10|df=}}

}}

{{Episode list

|EpisodeNumber=604

|Title=Good Milk Gone Bad

|Aux1=Yogurt

|Aux2=—

|ProdCode=EA1F04

|OriginalAirDate={{Start date|2002|7|24|df=}}

}}

{{Episode list

|EpisodeNumber=605

|Title=Egg Files V: Quantum Foam

|Aux1=Soufflé

|Aux2=Soufflé, oven

|ProdCode=EA1F05

|OriginalAirDate={{Start date|2002|8|7|df=}}

}}

{{Episode list

|EpisodeNumber=606

|Title=Tomato Envy

|Aux1=Tomato

|Aux2=Knife for tomato, food mill

|ProdCode=EA1F06

|OriginalAirDate={{Start date|2002|10|2|df=}}

}}

{{Episode list

|EpisodeNumber=607

|Title=True Brew III: Amber Waves

|Aux1=Home brewing (ale)

|Aux2=Beer tools

|ProdCode=EA1F10

|OriginalAirDate={{Start date|2002|10|9|df=}}

}}

{{Episode list

|EpisodeNumber=608

|Title=Dip Madness

|Aux1=Onion and Artichoke Dip and Guacamole

|Aux2=—

|ProdCode=EA1F08

|OriginalAirDate={{Start date|2002|10|16|df=}}

}}

{{Episode list

|EpisodeNumber=609

|Title=Chops Ahoy

|Aux1=Pork chops

|Aux2=Propane grilling

|ProdCode=EA1F07

|OriginalAirDate={{Start date|2002|11|6|df=}}

}}

{{Episode list

|EpisodeNumber=610

|Title=Choux Shine

|Aux1=Choux pastry

|Aux2=Weighing scale

|ProdCode=EA1F09

|OriginalAirDate={{Start date|2002|11|13|df=}}

}}

{{Episode list

|EpisodeNumber=611

|Title=Casserole Over

|Aux1=Casseroles

|Aux2=Casserole dish

|ProdCode=EA1F11

|OriginalAirDate={{Start date|2003|1|8|df=}}

}}

{{Episode list

|EpisodeNumber=612

|Title=Use Your Noodle III: Fresh Pasta

|Aux1=Ravioli, tortellini

|Aux2=Pasta machine

|ProdCode=EA1F15

|OriginalAirDate={{Start date|2003|1|15|df=}}

}}

{{Episode list

|EpisodeNumber=613

|Title=Salad Daze II: The Long Arm of the Slaw

|Aux1=Slaw

|Aux2=Shredders & slicers"W" is introduced as 'Vicky Wong' (doubtless a cover name). She is also referred to as 'Miss Wong' in 902 "Dis-Kabob-Ulated".

|ProdCode=EA1F12

|OriginalAirDate={{Start date|2003|1|29|df=}}

}}

{{Episode list

|EpisodeNumber=614

|Title=A Cake on Every Plate

|Aux1=Yellow cake

|Aux2=Metric measurements

|ProdCode=EA1F13

|OriginalAirDate={{Start date|2003|2|5|df=}}

}}

{{Episode list

|EpisodeNumber=615

|Title=The Icing Man Cometh

|Aux1=Buttercream frosting

|Aux2=Frosting tools

|ProdCode=EA1F14

|OriginalAirDate={{Start date|2003|2|19|df=}}

}}

{{Episode list

|EpisodeNumber=616

|Title=Beet It

|Aux1=Beets

|Aux2=food service gloves

|ProdCode=EA1F16

|OriginalAirDate={{Start date|2003|3|5|df=}}

}}

{{Episode list

|EpisodeNumber=617

|Title=Fit to be Tied

|Aux1=Roulade: beef, seafood

|Aux2=Kitchen shears,
Meat mallet

|ProdCode=EA1F17

|OriginalAirDate={{Start date|2003|3|19|df=}}

}}

}}

= Season 7 (2003-04) =

{{Episode table |background=#FF6229 |overall=5 |title=24 |aux1=27 |aux2=21 |airdate=12 |prodcode=11 |aux1T=Featured food/topic |aux2T=Equipment |titleR= |prodcodeR= |episodes=

{{Episode list

|EpisodeNumber=701

|Title=Crustacean Nation III: Feeling Crabby

|Aux1=Crab: salad, fritters; ghee (clarified butter)

|Aux2=Microwave

|ProdCode=EA1G01

|OriginalAirDate={{Start date|2003|5|25|df=}}

}}

{{Episode list

|EpisodeNumber=702

|Title=Q

|Aux1=BBQ pulled porkThe subject is referred to internally (and in later episodes) as "barbecue".

|Aux2=DIY ceramic slow smokerSee 401 "Where There's Smoke, There's Fish" for a different kind of DIY smoker.

|ProdCode=EA1G04

|OriginalAirDate={{Start date|2003|6|11|df=}}

}}

{{Episode list

|EpisodeNumber=703

|Title=Egg Files VI: French Flop

|AltTitle=Zen and the Art of Omelet Maintenance

|Aux1=French omelette, frittata

|Aux2=Spatula & pan for omelette

|ProdCode=EA1G03

|OriginalAirDate={{Start date|2003|7|9|df=}}

}}

{{Episode list

|EpisodeNumber=704

|Title=The Muffin Method Man

|Aux1=Muffin, English muffin

|Aux2=—

|ProdCode=EA1G06

|OriginalAirDate={{Start date|2003|7|23|df=}}

}}

{{Episode list

|EpisodeNumber=705

|Title=True Brew IV: Take Stock

|Aux1=Chicken stock

|Aux2=Stockpot

|ProdCode=EA1G11

|OriginalAirDate={{Start date|2003|8|6|df=}}

}}

{{Episode list

|EpisodeNumber=706

|Title=Sausage: A Beautiful Grind

|Aux1=Fresh (uncured) sausage

|Aux2=Use & cleaning of meat grinder

|ProdCode=EA1G09

|OriginalAirDate={{Start date|2003|8|20|df=}}

}}

{{Episode list

|EpisodeNumber=707

|Title=Raising the Steaks

|Aux1= Inexpensive steak: fajita, sirloin

|Aux2=—

|ProdCode=EA1G10

|OriginalAirDate={{Start date|2003|9|10|df=}}

}}

{{Episode list

|EpisodeNumber=708

|Title=The Pouch Principle

|Aux1=Pouch steaming

|Aux2=—

|ProdCode=EA1G08

|OriginalAirDate={{Start date|2003|9|13|df=}}

}}

{{Episode list

|EpisodeNumber=709

|Title=Ill Gotten Grains

|Aux1=Wheat grain: wheatberry tapenade, bulgur, couscous

|Aux2=—

|ProdCode=EA1G07

|OriginalAirDate={{Start date|2003|10|8|df=}}

}}

{{Episode list

|EpisodeNumber=710

|Title=The Trick to Treats

|AltTitle=Tricks for Treats

|Aux1=Candy: brittle, jelly, taffy

|Aux2=Heat diffuser

|ProdCode=EA1G13

|OriginalAirDate={{Start date|2003|10|26|df=}}

}}

{{Episode list

|EpisodeNumber=711

|Title=Potato, My Sweet

|Aux1=Sweet potato

|Aux2=Waffle ironSee 909 "The Waffle Truth".

|ProdCode=EA1G02

|OriginalAirDate={{Start date|2003|11|12|df=}}

}}

{{Episode list

|EpisodeNumber=712

|Title=The Cookie Clause

|Aux1=Sugar cookie

|Aux2=Cookie cutter, food coloring

|ProdCode=EA1G12

|OriginalAirDate={{Start date|2003|12|4|df=}}

}}

{{Episode list

|EpisodeNumber=713

|Title=Herbal Preservation

|Aux1=Herbs

|Aux2=Storing herbs

|ProdCode=EA1G19

|OriginalAirDate={{Start date|2004|1|7|df=}}

}}

{{Episode list

|EpisodeNumber=714

|Title=Spice Capades

|Aux1=Spices, curry, rub

|Aux2=Spice grinder, mortar and pestle

|ProdCode=EA1G20

|OriginalAirDate={{Start date|2004|1|14|df=}}

}}

{{Episode list

|EpisodeNumber=715

|Title=The Man Food Show

|RTitle=See also 1307 "Another Man Food Show: Breakfast".

|Aux1=Corn dog, mini-burger (slider)

|Aux2=Deep fryer, electric griddle

|ProdCode=EA1G16

|OriginalAirDate={{Start date|2004|1|28|df=}}

}}

{{Episode list

|EpisodeNumber=716

|Title=Fudge Factor

|Aux1=Fudge, microwave "fudge"

|Aux2=Thermometer

|ProdCode=EA1G05

|OriginalAirDate={{Start date|2004|2|11|df=}}

}}

{{Episode list

|EpisodeNumber=717

|Title=Sometimes You Feel Like A...

|Aux1=Nuts, pesto

|Aux2=—

|ProdCode=EA1G14

|OriginalAirDate={{Start date|2004|2|25|df=}}

}}

{{Episode list

|EpisodeNumber=718

|Title=I Pie

|Aux1=Lemon meringue pie, pie crust

|Aux2=Blind baking

|ProdCode=EA1G15

|OriginalAirDate={{Start date|2004|3|3|df=}}

}}

{{Episode list

|EpisodeNumber=719

|Title=Toast Modern

|Aux1=Bread toast, French toast, bruschetta, rarebit

|Aux2=Electric toaster, toaster oven

|ProdCode=EA1G17

|OriginalAirDate={{Start date|2004|4|14|df=}}

}}

{{Episode list

|EpisodeNumber=720

|Title=Top Banana

|AltTitle=Going Bananas

|Aux1=Banana, plantain

|Aux2=—

|ProdCode=EA1G18

|OriginalAirDate={{Start date|2004|5|3|df=}}

}}

}}

= Season 8 (2004-05) =

{{Episode table |background=#175E33 |overall=5 |title=24 |aux1=27 |aux2=21 |airdate=12 |prodcode=11 |aux1T=Featured food/topic |aux2T=Equipment |titleR= |prodcodeR= |episodes=

{{Episode list

|EpisodeNumber=801

|Title=Hittin' the Sauce

|Aux1=Sauce, Hollandaise

|Aux2=Thickening agents, Thermos

|ProdCode=EA1H01

|OriginalAirDate={{Start date|2004|6|16|df=}}

}}

{{Episode list

|EpisodeNumber=802

|Title=Shell Game III: Oysters

|Aux1=Oysters, horseradish

|Aux2=Oyster knife, glove

|ProdCode=EA1H02

|OriginalAirDate={{Start date|2004|6|23|df=}}

}}

{{Episode list

|EpisodeNumber=803

|Title=Flat Is Beautiful II

|Aux1=Flattened meat: carpaccio, paillard, cutlet, chicken Kiev

|Aux2=Meat pounding tools

|ProdCode=EA1H03

|OriginalAirDate={{Start date|2004|7|7|df=}}

}}

{{Episode list

|EpisodeNumber=804

|Title=Circle of Life

|Aux1=Doughnuts

|Aux2=Rolling pin

|ProdCode=EA1H04

|OriginalAirDate={{Start date|2004|7|21|df=}}

}}

{{Episode list

|EpisodeNumber=805

|Title=Wonton Ways

|Aux1=Wonton wrapper, potsticker, dim sum

|Aux2=Steamer, incl. DIY

|ProdCode=EA1H05

|OriginalAirDate={{Start date|2004|8|4|df=}}

}}

{{Episode list

|EpisodeNumber=806

|Title=The Big Chili

|Aux1=Chili con carne, chili powder

|Aux2=Pressure cooker

|ProdCode=EA1H07

|OriginalAirDate={{Start date|2004|8|18|df=}}

}}

{{Episode list

|EpisodeNumber=807

|Title=Sandwich-craft

|Aux1=Sandwiches

|Aux2=Sandwich pressFeaturing the Sand-o-squeeze 3000 vs. a pile of bricks. See 202 "For Whom the Cheese Melts" for another DIY press.

|ProdCode=EA1H11

|OriginalAirDate={{Start date|2004|10|3|df=}}

}}

{{Episode list

|EpisodeNumber=808

|Title=Soup's On

|Aux1=Soup, cooking with kids

|Aux2=Soup pot, basic knife skills

|ProdCode=EA1H12

|OriginalAirDate={{Start date|2004|10|3|df=}}

}}

{{Episode list

|EpisodeNumber=809

|Title=Say Cheese

|Aux1=Cheese, fromage fort[http://www.foodandwine.com/recipes/fromage-fort# A type of cheese spread made from leftover cheese]

|Aux2=Cheese toolsSee also 202 "For Whom the Cheese Melts".

|ProdCode=EA1H09

|OriginalAirDate={{Start date|2004|10|17|df=}}

}}

{{Episode list

|EpisodeNumber=810

|Title=Art of Darkness III: Ganache

|Aux1=Chocolate: ganache, truffle, fudgesicle

|Aux2=—

|ProdCode=EA1H06

|OriginalAirDate={{Start date|2004|10|27|df=}}

}}

{{Episode list

|EpisodeNumber=811

|Title=True Grits

|Aux1=Cornmeal: grits vs. polenta

|Aux2=—

|ProdCode=EA1H08

|OriginalAirDate={{Start date|2004|11|3|df=}}

}}

{{Episode list

|EpisodeNumber=812

|Title=Stuff It

|RTitle=Topic is ostensibly in reaction to AB's "Stuffing is evil" declaration in

"Romancing the Bird".

|Aux1=Stuffing

|Aux2=—

|ProdCode=EA1H14

|OriginalAirDate={{Start date|2004|11|14|df=}}

}}

{{Episode list

|EpisodeNumber=813

|Title=Puddin' Head Blues

|Aux1=Pudding, tapioca

|Aux2=—

|ProdCode=EA1H13

|OriginalAirDate={{Start date|2004|12|1|df=}}

}}

{{Episode list

|EpisodeNumber=814

|Title=Melondrama

|Aux1=Melon, sorbet

|Aux2=Zester

|ProdCode=EA1H10

|OriginalAirDate={{Start date|2005|1|5|df=}}

}}

{{Episode list

|EpisodeNumber=815

|Title=Myth Smashers

|Aux1=Dispelling culinary myths

|Aux2=Toxic fumes from non-stick pan (fact), mushroom brush (smashed)

|ProdCode=EA1H22

|OriginalAirDate={{Start date|2005|1|19|df=}}

}}

{{Episode list

|EpisodeNumber=816

|Title=Cuckoo for Coq Au Vin

|Aux1=Coq au vin

|Aux2=Wine for cooking

|ProdCode=EA1H18

|OriginalAirDate={{Start date|2005|2|2|df=}}

}}

{{Episode list

|EpisodeNumber=817

|Title=Carrots: A Taproot Orange

|Aux1=Carrot, carrot cake

|Aux2=—

|ProdCode=EA1H16

|OriginalAirDate={{Start date|2005|2|16|df=}}

}}

{{Episode list

|EpisodeNumber=818

|Title=Sprung a Leek

|Aux1=Leek, vichyssoise

|Aux2=Immersion blenderSee also 1202 "Celeryman".

|ProdCode=EA1H21

|OriginalAirDate={{Start date|2005|3|2|df=}}

}}

{{Episode list

|EpisodeNumber=819

|Title=Dr. Strangeloaf

|RTitle=The full title "Dr. Strangeloaf (Or: How I learned to stop worrying and love the bread)" appears only on AB's refrigerator.

|Aux1=Baking bread

|Aux2=Bread yeasts,
sourdough starter

|ProdCode=EA1H15

|OriginalAirDate={{Start date|2005|3|16|df=}}

}}

{{Episode list

|EpisodeNumber=820

|Title=My Big Fat Greek Sandwich

|Aux1=Gyros, tzatziki (sauce)

|Aux2=Rotisserie

|ProdCode=EA1H17

|OriginalAirDate={{Start date|2005|4|6|df=}}

}}

{{Episode list

|EpisodeNumber=821

|Title=Field of Greens

|Aux1=Greens, gratin

|Aux2=—

|ProdCode=EA1H20

|OriginalAirDate={{Start date|2005|4|20|df=}}

}}

{{Episode list

|EpisodeNumber=822

|Title=Do the Rice Thing

|Aux1=Medium- & short-grain rice: risotto, brown rice

|Aux2=—

|ProdCode=EA1H19

|OriginalAirDate={{Start date|2005|5|4|df=}}

}}

}}

= Season 9 (2005-06) =

In season 9, the show began broadcasting in 1080i high-definition in addition to standard-definition.

{{Episode table |background=#FFB81C |overall=5 |title=24 |aux1=27 |aux2=21 |airdate=12 |prodcode=11 |aux1T=Featured food/topic |aux2T=Equipment |titleR= |prodcodeR= |episodes=

{{Episode list

|EpisodeNumber=901

|Title=Give Peas a Chance

|Aux1=Peas

|Aux2=[http://www.goodeatsfanpage.com/FAQ/FAQ100s.htm#142] The 'client's' house (at least the interior) used in this episode was AB's own. (He moved in 2006.)

|ProdCode=EA0902

|OriginalAirDate={{Start date|2005|6|1|df=}}

}}

{{Episode list

|EpisodeNumber=902

|Title=Dis-Kabob-Ulated

|Aux1=Shish kebab

|Aux2=Skewer

|ProdCode=EA0903

|OriginalAirDate={{Start date|2005|6|15|df=}}

}}

{{Episode list

|EpisodeNumber=903

|Title=Urban Preservation II: The Jerky

|Aux1=Beef jerky

|Aux2=DIY liquid smoke maker,
Dehydrators (incl. DIY)

|ProdCode=EA0901

|OriginalAirDate={{Start date|2005|6|29|df=}}

}}

{{Episode list

|EpisodeNumber=904

|Title=Churn Baby Churn II

|Aux1="Super premium" ice cream

|Aux2=Ice cream scoop

|ProdCode=EA0905

|OriginalAirDate={{Start date|2005|7|13|df=}}

}}

{{Episode list

|EpisodeNumber=905

|Title=Power Trip

|Aux1=Energy bar, protein bar

|Aux2=—

|ProdCode=EA0906

|OriginalAirDate={{Start date|2005|7|27|df=}}

}}

{{Episode list

|EpisodeNumber=906

|Title=Wake Up Little Sushi

|Aux1=Sushi

|Aux2=Sushi toolkit

|ProdCode=EA0907

|OriginalAirDate={{Start date|2005|8|3|df=}}

}}

{{Episode list

|EpisodeNumber=907

|Title=Cobbled Together

|Aux1=Cobbler, grunt, crumble

|Aux2=—

|ProdCode=EA0904

|OriginalAirDate={{Start date|2005|8|24|df=}}

}}

{{Episode list

|EpisodeNumber=908

|Title=Pantry Raid V: Good Wine Gone Bad

|Aux1=Vinegar, sauerbraten

|Aux2=Tongs,
Other kitchen uses for vinegar

|ProdCode=EA0908

|OriginalAirDate={{Start date|2005|9|21|df=}}

}}

{{Episode list

|EpisodeNumber=909

|Title=The Waffle Truth

|AltTitle=Wondrous Waffles

|Aux1=Waffles

|Aux2=Waffle irons, cooking spray

|ProdCode=EA0909

|OriginalAirDate={{Start date|2005|10|12|df=}}

}}

{{Episode list

|EpisodeNumber=910

|Title=Great Balls O' Meat

|Aux1=Meatballs

|Aux2=DIY chafing dish

|ProdCode=EA0910

|OriginalAirDate={{Start date|2005|10|19|df=}}

}}

{{Episode list

|EpisodeNumber=911

|Title=Curious Yet Tasty Avocado Experiments

|Aux1=Avocado: butter, ice cream, frosting

|Aux2=—

|ProdCode=EA0912

|OriginalAirDate={{Start date|2005|11|2|df=}}

}}

{{Episode list

|EpisodeNumber=912

|Title=A Pie in Every Pocket

|Aux1=Pocket pie

|Aux2=—

|ProdCode=EA0913

|OriginalAirDate={{Start date|2005|11|9|df=}}

}}

{{Episode list

|EpisodeNumber=913

|Title=School of Hard Nogs

|Aux1=Eggnog

|Aux2=Bourbon whiskey, nutmeg grater

|ProdCode=EA0911

|OriginalAirDate={{Start date|2005|12|1|df=}}

}}

{{Episode list

|EpisodeNumber=914

|Title=My Pod

|Aux1=Vanilla: fruit salad, crème brûlée, poached pear

|Aux2=Blow torch, Power drill
(for coring pears)

|ProdCode=EA0914

|OriginalAirDate={{Start date|2006|1|11|df=}}

}}

{{Episode list

|EpisodeNumber=915

|Title=Tender is the Loin I

|Aux1=Beef tenderloin, steak au poivre

|Aux2=Butchering a whole tenderloin,
slicing knife,
stainless steel for pans

|ProdCode=EA0918

|OriginalAirDate={{Start date|2006|1|18|df=}}

}}

{{Episode list

|EpisodeNumber=916

|Title=Raising the Bar

|RTitle=See also 1314 "Raising the Bar Again".

|Aux1=Cocktails: martini,
daiquiri, mint julep

|Aux2=Cocktail glasses, bar tools

|ProdCode=EA0917

|OriginalAirDate={{Start date|2006|1|25|df=}}

}}

{{Episode list

|EpisodeNumber=917

|Title=Tender is the Loin II

|Aux1=Beef tenderloin roasts, chateaubriand, carpaccio, cheesesteak

|Aux2=Grill pan

|ProdCode=EA0919

|OriginalAirDate={{Start date|2006|2|1|df=}}

}}

{{Episode list

|EpisodeNumber=918

|Title=Flat Is Beautiful III: Flounder

|Aux1=Flounder

|Aux2=Boning knife,
poaching in oil (confit)

|ProdCode=EA0915

|OriginalAirDate={{Start date|2006|2|22|df=}}

}}

{{Episode list

|EpisodeNumber=919

|Title=Your Pad Thai or Mine

|Aux1=Pad thai

|Aux2=Wok

|ProdCode=EA0920

|OriginalAirDate={{Start date|2006|3|15|df=}}

}}

{{Episode list

|EpisodeNumber=920

|Title=Shell Game IV: Scallops

|Aux1=Scallops

|Aux2=—

|ProdCode=EA0916

|OriginalAirDate={{Start date|2006|4|5|df=}}

}}

{{Episode list

|EpisodeNumber=921

|Title=Olive Me

|Aux1=Olives, tapenade

|Aux2=Olive pitter

|ProdCode=EA0921

|OriginalAirDate={{Start date|2006|4|15|df=}}

}}

{{Episode list

|EpisodeNumber=922

|Title=Behind the Eats

|Aux1=Behind the scenes at Good Eats

|Aux2=The Good Eats production studio

|ProdCode=EA0922

|OriginalAirDate={{Start date|2006|7|29|df=}}

}}

}}

= Season 10 (2006-07) =

{{Episode table |background=#F78FA7 |overall=5 |title=24 |aux1=27 |aux2=21 |airdate=12 |prodcode=11 |aux1T=Featured food/topic |aux2T=Equipment |titleR= |prodcodeR= |episodes=

{{Episode list

|EpisodeNumber=1001

|Title=Tort (illa) Reform

|RTitle=See also 1014 "Tortillas Again".First appearance of The Dungeon Master.

|Aux1=Tortillas

|Aux2=Tortilla press

|ProdCode=EA1002

|OriginalAirDate={{Start date|2006|5|3|df=}}

}}

{{Episode list

|EpisodeNumber=1002

|Title=Just Barley

|Aux1=Barley

|Aux2=Home grain mill

|ProdCode=EA1001

|OriginalAirDate={{Start date|2006|5|17|df=}}

}}

{{Episode list

|EpisodeNumber=1003

|Title=House of the Rising Bun

|Aux1=Sweet yeast breads

|Aux2=Cinnamon/cassia

|ProdCode=EA1003

|OriginalAirDate={{Start date|2006|6|7|df=}}

}}

{{Episode list

|EpisodeNumber=1004

|Title=Cubing a Round

|Aux1=Cube steak: country-style, Swiss, chicken fried

|Aux2=Meat cubers, needler,
smoked paprika

|ProdCode=EA1004

|OriginalAirDate={{Start date|2006|6|21|df=}}

}}

{{Episode list

|EpisodeNumber=1005

|Title=Water Works I

|Aux1=Water

|Aux2=Water treatment plant,
bottled water

|ProdCode=EA1005

|OriginalAirDate={{Start date|2006|7|12|df=}}

}}

{{Episode list

|EpisodeNumber=1006

|Title=Water Works II

|Aux1=More water

|Aux2=Water filters

|ProdCode=EA1006

|OriginalAirDate={{Start date|2006|7|19|df=}}

}}

{{Episode list

|EpisodeNumber=1007

|Title=Peachy Keen

|Aux1=Peaches

|Aux2=—

|ProdCode=EA1007

|OriginalAirDate={{Start date|2006|9|20|df=}}

}}

{{Episode list

|EpisodeNumber=1008

|Title=Okraphobia

|Aux1=Okra:
pickled, fried, stewed

|Aux2=Grains of ParadiseThe spice Grains of Paradise is further described in 1013 "Lentils" and 1115 "Apple of My Pie".

|ProdCode=EA1008

|OriginalAirDate={{Start date|2006|9|27|df=}}

}}

{{Episode list

|EpisodeNumber=1009

|Title=Squid Pro Quo II

|RTitle=See also 509 "Squid Pro Quo".

|Aux1=Squid, calamari

|Aux2=—

|ProdCode=EA1009

|OriginalAirDate={{Start date|2006|10|4|df=}}

}}

{{Episode list

|EpisodeNumber=1010

|Title=Pop Art

|AltTitle=Pop Culture

|Aux1=Popcorn

|Aux2=DIY popcorn popper

|ProdCode=EA1010

|OriginalAirDate={{Start date|2006|10|11|df=}}

}}

{{Episode list

|EpisodeNumber=1011

|Title=Major Pepper

|Aux1=Peppercorns

|Aux2=Pepper mill

|ProdCode=EA1012

|OriginalAirDate={{Start date|2006|11|8|df=}}

}}

{{Episode list

|EpisodeNumber=1012

|Title=Fry, Turkey, Fry!

|Aux1=Deep fried turkey, brining

|Aux2=Turkey derrick, fryer

|ProdCode=EA1013

|OriginalAirDate={{Start date|2006|11|12|df=}}

}}

{{Episode list

|EpisodeNumber=1013

|Title=Pantry Raid VI: Lentils

|Aux1=Lentils

|Aux2=Grains of ParadiseSee also 1008 "Okraphobia" and 1115 "Apple of My Pie".

|ProdCode=EA1015

|OriginalAirDate={{Start date|2007|1|17|df=}}

}}

{{Episode list

|EpisodeNumber=1014

|Title=Tortillas Again

|RTitle=See also 1001 "Tort(illa) Reform".

|Aux1=Tortillas,
Nachos

|Aux2=—

|ProdCode=EA1011

|OriginalAirDate={{Start date|2007|1|31|df=}}

}}

{{Episode list

|EpisodeNumber=1015

|Title=Bowl O' Bayou

|Aux1=Gumbo and roux

|Aux2=—

|ProdCode=EA1016

|OriginalAirDate={{Start date|2007|2|14|df=}}

}}

{{Episode list

|EpisodeNumber=1016

|Title=Fowl Territory

|Aux1=Cornish game hen,
food safety

|Aux2=Probe thermometer

|ProdCode=EA1017

|OriginalAirDate={{Start date|2007|2|21|df=}}

}}

{{Episode list

|EpisodeNumber=1017

|Title=Fruit Ten from Outer Space

|Aux1=Pomegranate

|Aux2=—

|ProdCode=EA1014

|OriginalAirDate={{Start date|2007|3|7|df=}}

}}

{{Episode list

|EpisodeNumber=1018

|Title=Pickled Pink

|AltTitle=Corn the Beef

|Aux1=Corned beef

|Aux2=—

|ProdCode=EA1020

|OriginalAirDate={{Start date|2007|3|14|df=}}

}}

{{Episode list

|EpisodeNumber=1019

|Title=Espress Yourself

|Aux1=Espresso

|Aux2=Espresso machine
French press

|ProdCode=EA1018

|OriginalAirDate={{Start date|2007|4|4|df=}}

}}

{{Episode list

|EpisodeNumber=1020

|Title=American Classics I: Spinach Salad

|Aux1=Spinach salad

|Aux2=Salad spinner

|ProdCode=EA1019

|OriginalAirDate={{Start date|2007|4|18|df=}}

}}

}}

= Season 11 (2007-08) =

During season 11, Food Network tried to synchronize episodes with seasonal celebrations, changing the airdates of some episodes.

{{Episode table |background=#AE9160 |overall=5 |title=24 |aux1=27 |aux2=21 |airdate=12 |prodcode=11 |aux1T=Featured food/topic |aux2T=Equipment |titleR= |prodcodeR= |episodes=

{{Episode list

|EpisodeNumber=1101

|Title=Milk Made

|Aux1=Milk

|Aux2=Milk pasteurization and homogenization

|ProdCode=EA1101

|OriginalAirDate={{Start date|2007|6|6|df=}}

}}

{{Episode list

|EpisodeNumber=1102

|Title=Pretzel Logic

|Aux1=Pretzels, Mustard

|Aux2=—

|ProdCode=EA1102

|OriginalAirDate={{Start date|2007|6|20|df=}}

}}

{{Episode list

|EpisodeNumber=1103

|Title=Coconut Cake Revival

|Aux1=Coconut cake

|Aux2=—

|ProdCode=EA1104

|OriginalAirDate={{Start date|2007|7|9|df=}}

}}

{{Episode list

|EpisodeNumber=1104

|Title=Sub Standards

|Aux1=Substitutions

|Aux2=—

|ProdCode=EA1105

|OriginalAirDate={{Start date|2007|7|16|df=}}

}}

{{Episode list

|EpisodeNumber=1105

|Title=Fishin' Whole

|Aux1=Whole fish

|Aux2=DIY fish scaling box, Grilling planks

|ProdCode=EA1106

|OriginalAirDate={{Start date|2007|7|23|df=}}

}}

{{Episode list

|EpisodeNumber=1106

|Title=Whithering Bites

|Aux1=Dried fruit

|Aux2=Dehydrator (incl. DIY)

|ProdCode=EA1107

|OriginalAirDate={{Start date|2007|8|6|df=}}

}}

{{Episode list

|EpisodeNumber=1107

|Title=Stew Romance

|Aux1= Beef stew

|Aux2=—

|ProdCode=EA1103

|OriginalAirDate={{Start date|2007|8|13|df=}}

}}

{{Episode list

|EpisodeNumber=1108

|Title=Dill-icious

|Aux1=Dill pickles / Cucumber

|Aux2=Pickle crock

|ProdCode=EA1110

|OriginalAirDate={{Start date|2007|10|8|df=}}

}}

{{Episode list

|EpisodeNumber=1109

|Title=Peanut Gallery

|Aux1=Peanuts

|Aux2=—

|ProdCode=EA1112

|OriginalAirDate={{Start date|2007|10|15|df=}}

}}

{{Episode list

|EpisodeNumber=1110

|Title=Bean Stalker

|Aux1=Green bean casserole

|Aux2=Mandoline

|ProdCode=EA1109

|OriginalAirDate={{Start date|2007|11|7|df=}}

}}

{{Episode list

|EpisodeNumber=1111

|Title=Kinda Blue

|Aux1=Blueberries

|Aux2=—

|ProdCode=EA1108

|OriginalAirDate={{Start date|2007|11|14|df=}}

}}

{{Episode list

|EpisodeNumber=1112

|Title=Puff the Magic Mallow

|Aux1=Homemade marshmallow

|Aux2=Candy molds

|ProdCode=EA1113

|OriginalAirDate={{Start date|2007|12|3|df=}}

}}

{{Episode list

|EpisodeNumber=1113

|Title=American Slicer

|Aux1=Knife skills

|Aux2=Different types of steel, cutting board, knife storage

|ProdCode=EA1111

|OriginalAirDate={{Start date|2008|1|7|df=}}

}}

{{Episode list

|EpisodeNumber=1114

|Title=The Wing and I

|Aux1=Buffalo wings

|Aux2=DIY chicken wing steamer

|ProdCode=EA1119

|OriginalAirDate={{Start date|2008|1|30|df=}}

}}

{{Episode list

|EpisodeNumber=1115

|Title=American Classics II: Apple of My Pie

|Aux1=Apple pie

|Aux2=Apple corer, Pie bird

|ProdCode=EA1115

|OriginalAirDate={{Start date|2008|2|4|df=}}

}}

{{Episode list

|EpisodeNumber=1116

|Title=If It Ain't Broccoli Don't Fix It

|Aux1=Broccoli

|Aux2=—

|ProdCode=EA1116

|OriginalAirDate={{Start date|2008|2|18|df=}}

}}

{{Episode list

|EpisodeNumber=1117

|Title=The Alton Crown Affair

|Aux1=Crown of lamb

|Aux2=Butcher's twine

|ProdCode=EA1118

|OriginalAirDate={{Start date|2008|3|17|df=}}

}}

{{Episode list

|EpisodeNumber=1118

|Title=Cran Opening

|Aux1=Cranberry

|Aux2=—

|ProdCode=EA1114

|OriginalAirDate={{Start date|2008|3|31|df=}}

}}

{{Episode list

|EpisodeNumber=1119

|Title=Honey I Shrunk the Cake

|Aux1=Cupcakes

|Aux2=Cupcake pans and liners

|ProdCode=EA1117

|OriginalAirDate={{Start date|2008|4|14|df=}}

}}

{{Episode list

|EpisodeNumber=1120

|Title=Going Dutch

|Aux1=Cooking with Dutch ovens

|Aux2=Dutch oven

|ProdCode=EA1120

|OriginalAirDate={{Start date|2008|5|26|df=}}

}}

}}

= Season 12 (2008-09) =

{{Episode table |background=#9C380C |overall=5 |title=24 |aux1=27 |aux2=21 |airdate=12 |prodcode=11 |aux1T=Featured food/topic |aux2T=Equipment |titleR= |prodcodeR= |episodes=

{{Episode list

|EpisodeNumber=1201

|Title=Popover Sometime

|Aux1=Popovers (also Yorkshire pudding, Dutch Baby (German pancake))

|Aux2=Popover pan

|ProdCode=EA1202

|OriginalAirDate={{Start date|2008|6|9|df=}}

}}

{{Episode list

|EpisodeNumber=1202

|Title=Celeryman

|Aux1=Celery and celeriac

|Aux2=Immersion blenderSee also 818 "Sprung a Leek".

|ProdCode=EA1203

|OriginalAirDate={{Start date|2008|6|23|df=}}

}}

{{Episode list

|EpisodeNumber=1203

|Title=Tuna, Surprise!

|Aux1=Canned and pouched tuna

|Aux2=—

|ProdCode=EA1204

|OriginalAirDate={{Start date|2008|7|7|df=}}

}}

{{Episode list

|EpisodeNumber=1204

|Title=There Will Be Oil

|Aux1=Edible oils

|Aux2=—

|ProdCode=EA1205

|OriginalAirDate={{Start date|2008|7|29|df=}}

}}

{{Episode list

|EpisodeNumber=1205

|Title=Frozen Cache

|Aux1=Food preservation

|Aux2=Freezer

|ProdCode=EA1201

|OriginalAirDate={{Start date|2008|8|11|df=}}

}}

{{Episode list

|EpisodeNumber=1206

|Title=Oh My, Meat Pie

|Aux1=Mincemeat and shepherd's pie

|Aux2=—

|ProdCode=EA1206

|OriginalAirDate={{Start date|2008|10|27|df=}}

}}

{{Episode list

|EpisodeNumber=1207

|Title=Et Tu Mame

|Aux1=Edamame

|Aux2=Microwave oven

|ProdCode=EA1207

|OriginalAirDate={{Start date|2008|11|4|df=}}

}}

{{Episode list

|EpisodeNumber=1208

|Title=Flat Is Beautiful IV: Going Crackers

|Aux1=Graham crackers and crisps

|Aux2=Pasta roller, Accordion cutter

|ProdCode=EA1208

|OriginalAirDate={{Start date|2008|11|10|df=}}

}}

{{Episode list

|EpisodeNumber=1209

|Title=American Classics III: Creole in a Bowl

|Aux1=Creole-style beans and rice

|Aux2=—

|ProdCode=EA1209

|OriginalAirDate={{Start date|2008|11|17|df=}}

}}

{{Episode list

|EpisodeNumber=1210

|Title=Switched on Baklava

|Aux1=Baklava, handling phyllo dough

|Aux2=Basting brush,
DIY rose water

|ProdCode=EA1210

|OriginalAirDate={{Start date|2008|12|1|df=}}

}}

{{Episode list

|EpisodeNumber=1211

|Title=Ginger: Rise of the Rhizome

|Aux1=Ginger

|Aux2=—

|ProdCode=EA1212

|OriginalAirDate={{Start date|2009|1|19|df=}}

}}

{{Episode list

|EpisodeNumber=1212

|Title=A Cabbage Sprouts in Brussels

|Aux1=Brussels sprouts

|Aux2=—

|ProdCode=EA1211

|OriginalAirDate={{Start date|2009|1|26|df=}}

}}

{{Episode list

|EpisodeNumber=1213

|Title=Orange Aid

|Aux1=Oranges

|Aux2=Juicer

|ProdCode=EA1213

|OriginalAirDate={{Start date|2009|2|2|df=}}

}}

{{Episode list

|EpisodeNumber=1214

|Title=Pantry Raid X: Dark Side of the Cane

|Aux1=Molasses

|Aux2=—

|ProdCode=EA1214

|OriginalAirDate={{Start date|2009|2|16|df=}}

}}

{{Episode list

|EpisodeNumber=1215

|Title=Gills Gone Wild

|Aux1=Wild salmon

|Aux2=Oven thermometers

|ProdCode=EA1215

|OriginalAirDate={{Start date|2009|3|2|df=}}

}}

}}

= Season 13 (2009-10) =

{{Episode table |background=#DA8A67 |overall=5 |title=24 |aux1=27 |aux2=21 |airdate=12 |prodcode=11 |aux1T=Featured food/topic |aux2T=Equipment |titleR= |prodcodeR= |episodes=

{{Episode list

|EpisodeNumber=1301

|Title=Crustacean Nation IV: Crawfish

|Aux1=Crawfish

|Aux2=Pot basket

|ProdCode=EA1302

|OriginalAirDate={{Start date|2009|4|27|df=}}

}}

{{Episode list

|EpisodeNumber=1302

|Title=Tamale Never Dies

|Aux1=Tamales

|Aux2=—

|ProdCode=EA1303

|OriginalAirDate={{Start date|2009|5|4|df=}}

}}

{{Episode list

|EpisodeNumber=1303

|Title=American Classics IV: Spaghetti with Meat Sauce

|Aux1=Spaghetti and meat sauce

|Aux2=—

|ProdCode=EA1304

|OriginalAirDate={{Start date|2009|5|18|df=}}

}}

{{Episode list

|EpisodeNumber=1304

|Title=Tender Is the Pork

|Aux1=Pork tenderloin

|Aux2=—

|ProdCode=EA1301

|OriginalAirDate={{Start date|2009|5|25|df=}}

}}

{{Episode list

|EpisodeNumber=1305

|Title=Undercover Veggies

|Aux1=Parsnips

|Aux2=—

|ProdCode=EA1305

|OriginalAirDate={{Start date|2009|6|8|df=}}

}}

{{Episode list

|EpisodeNumber=1306

|Title=Feeling Punchy

|Aux1=Punch

|Aux2=Punch bowl

|ProdCode=EA1306

|OriginalAirDate={{Start date|2009|6|22|df=}}

}}

{{Episode list

|EpisodeNumber=1307

|Title=Another Man Food Show: Breakfast

|RTitle=For part I see 716 "The Man Food Show"

|Aux1=Breakfast

|Aux2= French press,See also 1019 "Espress Yourself". Coffee grinder, Grater, Cast-iron skillet, Non-stick pan

|ProdCode=EA1311

|OriginalAirDate={{Start date|2009|10|12|df=}}

}}

{{Episode list

|EpisodeNumber=1308

|Title=Fermentation Nation

|AltTitle=Food Under the Influence

|Aux1=Cooking with beer and wine

|Aux2=Corkscrew

|ProdCode=EA1310

|OriginalAirDate={{Start date|2009|10|19|df=}}

}}

{{Episode list

|EpisodeNumber=1309

|Title=American Classics V: A Pound of Cake

|Aux1=Pound cake

|Aux2=—

|ProdCode=EA1309

|OriginalAirDate={{Start date|2009|10|26|df=}}

}}

{{Episode list

|EpisodeNumber=1310

|Title=The Once & Future Fish

|Aux1=Farm-raised trout, sustainability

|Aux2=DIY smokerSee 702 "Q" for a different kind of smoker (also DIY).

|ProdCode=EA1308

|OriginalAirDate={{Start date|2009|11|2|df=}}

}}

{{Episode list

|EpisodeNumber=1311

|Title=Pantry Raid XII: Turning Japanese

|Aux1=Japanese ingredients,
miso soup

|Aux2=Bonito shaver (Katsuobushi kezuriki)

|ProdCode=EA1307

|OriginalAirDate={{Start date|2009|11|9|df=}}

}}

{{Episode list

|EpisodeNumber=1312

|Title=The Proof Is in the Pudding

|Aux1=Cooking with spirits

|Aux2=—

|ProdCode=EA1312

|OriginalAirDate={{Start date|2009|11|23|df=}}

}}

{{Episode list

|EpisodeNumber=1313

|Title=Live and Let Diet

|Aux1=Tips for weight loss, smoothie, brisling, almond

|Aux2=Blender

|ProdCode=EA1313

|OriginalAirDate={{Start date|2010|1|4|df=}}

}}

{{Episode list

|EpisodeNumber=1314

|Title=American Classics VI: Raising the Bar Again

|RTitle=For part I see 916 "Raising the Bar".

|Aux1=Cocktails: margarita, bloody mary

|Aux2=Glassware for cocktails

|ProdCode=EA1314

|OriginalAirDate={{Start date|2010|1|25|df=}}

}}

{{Episode list

|EpisodeNumber=1315

|Title=The Ballad of Salty and Sweet

|Aux1=Supercharging desserts with salt

|Aux2=—

|ProdCode=EA1317

|OriginalAirDate={{Start date|2010|3|8|df=}}

}}

{{Episode list

|EpisodeNumber=1316

|Title=American Classics VII: Don't Be Chicken of Dumplings

|Aux1=Chicken and dumplings

|Aux2=Pressure Cooker

|ProdCode=EA1318

|OriginalAirDate={{Start date|2010|3|22|df=}}

}}

{{Episode list

|EpisodeNumber=1317

|Title=The Curious Case of Curry

|Aux1=History of curry

|Aux2=DIY tandoor

|ProdCode=EA1316

|OriginalAirDate={{Start date|2010|3|29|df=}}

}}

{{Episode list

|EpisodeNumber=1318

|Title=The Catfish Will Rise Again

|Aux1=Catfish

|Aux2=—

|ProdCode=EA1319

|OriginalAirDate={{Start date|2010|4|16|df=}}

}}

{{Episode list

|EpisodeNumber=1319

|Title= It's a Pan, It's a Dish, It's Paella

|Aux1=Paella

|Aux2= Paella pan

|ProdCode=EA1315

|OriginalAirDate={{Start date|2010|4|29|df=}}

}}

}}

= Season 14 (2010-11) =

{{Episode table |background=#575757 |overall=5 |title=24 |aux1=27 |aux2=21 |airdate=12 |prodcode=11 |aux1T=Featured food/topic |aux2T=Equipment |titleR= |prodcodeR= |episodes=

{{Episode list

|EpisodeNumber=1401

|Title=Porterhouse Rules

|Aux1=Porterhouse steak

|Aux2= Chimney starter

|ProdCode=EA1401

|OriginalAirDate={{Start date|2010|5|27|df=}}

}}

{{Episode list

|EpisodeNumber=1402

|Title=Grillus Domesticus

|Aux1=Grilled chicken

|Aux2=—

|ProdCode=EA1402

|OriginalAirDate={{Start date|2010|6|03|df=}}

}}

{{Episode list

|EpisodeNumber=1403

|Title=Age of Asparagus

|RTitle=[http://www.goodeatsfanpage.com/season14/ea1405h.htm# The episode title was changed in mid-production, and both titles appear on AB's refrigerator.]

|AltTitle=Spear of Influence

|Aux1=Asparagus

|Aux2=—

|ProdCode=EA1405

|OriginalAirDate={{Start date|2010|6|10|df=}}

}}

{{Episode list

|EpisodeNumber=1404

|Title=Little Big Lunch: Eggs Benedict

|Aux1=Eggs Benedict

|Aux2=English muffin ring

|ProdCode=EA1403

|OriginalAirDate={{Start date|2010|6|17|df=}}

}}

{{Episode list

|EpisodeNumber=1405

|Title=Flat Is Beautiful V

|Aux1=Thin crust pizza

|Aux2=Peel

|ProdCode=EA1404

|OriginalAirDate={{Start date|2010|6|24|df=}}

}}

{{Episode list

|EpisodeNumber=1406

|Title=Yes We Have No Banana Pudding

|Aux1=Banana pudding

|Aux2=—

|ProdCode=EA1406

|OriginalAirDate={{Start date|2010|7|1|df=}}

}}

{{Episode list

|EpisodeNumber=1407

|Title=American Classics VIII: Tacos

|Aux1=Tacos

|Aux2=DIY fried taco shell mold

|ProdCode=EA1407

|OriginalAirDate={{Start date|2010|7|8|df=}}

}}

{{Episode list

|EpisodeNumber=1408

|Title=Fry Hard III: Fry, Tempura, Fry!

|RTitle=[http://www.goodeatsfanpage.com/season14/ea1408h.htm# The show title on AB's fridge] is in Japanese. AB says that the literal translation is "flour like gauze" or "batter-like revealing dress", but the Food Network translates it simply as "Tempura".

|Aux1=Tempura

|Aux2=Deep fryer

|ProdCode=EA1408

|OriginalAirDate={{Start date|2010|10|07|df=}}

}}

{{Episode list

|EpisodeNumber=1409

|Title=Oat Cuisine II

|RTitle=For part I see 502 "Oat Cuisine".

|Aux1=Oats

|Aux2=—

|ProdCode=EA1409

|OriginalAirDate={{Start date|2010|10|14|df=}}

}}

{{Episode list

|EpisodeNumber=1410

|Title=All Hallows Eats

|Aux1=Homemade candy

|Aux2=Food coloring

|ProdCode=EA1410

|OriginalAirDate={{Start date|2010|10|28|df=}}

}}

{{Episode list

|EpisodeNumber=1411

|Title=Squash Court II

|RTitle=For part I see 510 "Squash Court".

|Aux1=Summer squash

|Aux2=Mandoline, Cut-resistant gloves (Kevlar)

|ProdCode=EA1411

|OriginalAirDate={{Start date|2010|11|04|df=}}

}}

{{Episode list

|EpisodeNumber=1412

|Title=American Classics IX: Pumpkin Pie

|Aux1=Pumpkin pie

|Aux2=Cleaver

|ProdCode=EA1412

|OriginalAirDate={{Start date|2010|11|18|df=}}

}}

{{Episode list

|EpisodeNumber=1413

|Title=Egg Files VII: Meringue

|Aux1=Meringue

|Aux2=—

|ProdCode=EA1413

|OriginalAirDate={{Start date|2010|12|30|df=}}

}}

{{Episode list

|EpisodeNumber=1414

|Title=Pantry Raid XIII: Destination Chickpea

|Aux1=Hummus, falafel, leblebi

|Aux2=Food processor, meat grinder, pressure cooker, slow cooker

|ProdCode=EA1414

|OriginalAirDate={{Start date|2011|03|07|df=}}

}}

{{Episode list

|EpisodeNumber=1415

|Title=Devil Of A Cake

|Aux1=Cake: devil's food, red velvet

|Aux2= —

|ProdCode=EA1415

|OriginalAirDate={{Start date|2011|03|14|df=}}

}}

{{Episode list

|EpisodeNumber=1416

|Title=A Bird in the Pie Is Worth Two in the Bush

|Aux1=Chicken pot pie

|Aux2= —

|ProdCode=EA1416

|OriginalAirDate={{Start date|2011|03|21|df=}}

}}

{{Episode list

|EpisodeNumber=1417

|Title=Use Your Noodle IV: Lasagna

|Aux1=Lasagna

|Aux2=Slow Cooker

|ProdCode=EA1417

|OriginalAirDate={{Start date|2011|03|28|df=}}

}}

{{Episode list

|EpisodeNumber=1418

|Title=Waiter, There's a Fish in My Soup

|Aux1=Bouillabaisse

|Aux2= —

|ProdCode=EA1418

|OriginalAirDate={{Start date|2011|04|04|df=}}

}}

{{Episode list

|EpisodeNumber=1419

|Title=The Proof Is in the Bread Pudding

|RTitle=The title refers back to 1312 "The 'Proof' is in the Pudding"

|Aux1=Bread pudding

|Aux2=—

|ProdCode=EA1419

|OriginalAirDate={{Start date|2011|04|11|df=}}

}}

{{Episode list

|EpisodeNumber=1420

|Title=Roll Call

|Aux1=Yeast rolls

|Aux2=—

|ProdCode=EA1420

|OriginalAirDate={{Start date|2011|04|18|df=}}

}}

{{Episode list

|EpisodeNumber=1421

|Title=Caul of the Flower

|Aux1=Cauliflower

|Aux2=—

|ProdCode=EA1421

|OriginalAirDate={{Start date|2011|04|25|df=}}

}}

{{Episode list

|EpisodeNumber=1422

|Title=Use Your Noodle V: Asian Noodles

|Aux1=Asian noodles

|Aux2=—

|ProdCode=EA1422

|OriginalAirDate={{Start date|2011|05|02|df=}}

}}

}}

=Good Eats: Reloaded, Season 1 (2018-19)=

{{Episode table|background=#63f10d|overall=5|title=24|aux1=27|aux2=21|airdate=12|prodcode=11|aux1T=Featured food/topic|aux2T=Equipment|titleR=The primary title (listed first) is the on-screen title of the episode, confirmed by what is written on AB's refrigerator. The alternate title, where present, is the one used by the Food Network web site, with rare exceptions.|prodcodeR= |episodes=

{{Episode list

|EpisodeNumber=1

|Title=Steak Your Claim: The Reload

|Aux1=Steak

|Aux2=Cast iron skillet, Meat thermometer

|ProdCode=

|OriginalAirDate={{Start date|2018|10|15}}

|LineColor=#B11030

}}

{{Episode list

|EpisodeNumber=2

|Title=Use Your Noodle: The Reload

|AltTitle=

|Aux1=Noodles

|Aux2=Pot and colander for pasta

|ProdCode=

|OriginalAirDate={{Start date|2018|10|22}}

|LineColor=#B11030

}}

{{Episode list

|EpisodeNumber=3

|Title=Fry Hard I: The Reload

|Aux1=Fish and chips

|Aux2=Dutch oven, paper towels

|ProdCode=

|OriginalAirDate={{Start date|2018|10|29}}

|LineColor=#B11030

}}

{{Episode list

|EpisodeNumber=4

|Title=The Dough Also Rises: The Reload

|Aux1=Biscuits, Lard, Buttermilk

|Aux2=Biscuit pan

|ProdCode=

|OriginalAirDate={{Start date|2018|11|05}}

|LineColor=#B11030

}}

{{Episode list

|EpisodeNumber=5

|Title=For Whom the Cheese Melts: The Reload

|Aux1=Fondue,
grilled cheese sandwich

|Aux2=Dutch oven,
DIY sandwich press

|ProdCode=

|OriginalAirDate={{Start date|2018|11|12}}

|LineColor=#B11030

}}

{{Episode list

|EpisodeNumber=6

|Title=True Grits: The Reload

|Aux1=Cornmeal: grits vs. polenta

|Aux2=-

|ProdCode=

|OriginalAirDate={{Start date|2018|11|19}}

|LineColor=#B11030

}}

{{Episode list

|EpisodeNumber=7

|Title=The Cookie Clause: The Reload

|Aux1=Sugar cookie

|Aux2=Cookie cutter, food coloring

|ProdCode=

|OriginalAirDate={{Start date|2018|11|26}}

|LineColor=#B11030

}}

{{Episode list

|EpisodeNumber=8

|Title= A Grind is a Terrible Thing to Waste: The Reload

|Aux1=Ground beef: hamburger, meatloaf

|Aux2=-

|ProdCode=

|OriginalAirDate={{Start date|2018|12|03}}

|LineColor=#B11030

}}

{{Episode list

|EpisodeNumber=9

|Title=Fry Hard II: The Reload

|Aux1=Fried chicken

|Aux2=Cast iron skillet, Boning knife

|ProdCode=

|OriginalAirDate={{Start date|2018|12|10}}

|LineColor=#B11030

}}

{{Episode list

|EpisodeNumber=10

|Title=Art of Darkness II: The Reload

|Aux1=Cocoa powder, brownies, syrup

|Aux2=Sifter, squeeze bottles

|ProdCode=

|OriginalAirDate={{Start date|2018|12|17}}

|LineColor=#B11030

}}

{{Episode list

|EpisodeNumber=11

|Title= I Pie: The Reload

|Aux1= Pie

|Aux2=Blind baking

|ProdCode=

|OriginalAirDate={{Start date|2019|01|07}}

|LineColor=#B11030

}}

{{Episode list

|EpisodeNumber=12

|Title= A Bird in the Pan: The Reload

|Aux1= Roast chicken, Brining, Zaatar, Aleppo pepper

|Aux2=Sheet pan

|ProdCode=

|OriginalAirDate={{Start date|2019|01|14}}

|LineColor=#B11030

}}

{{Episode list

|EpisodeNumber=13

|Title= Pressure: The Reload

|Aux1= Pressure cooking, Pho

|Aux2= Pressure Cooker

|ProdCode=

|OriginalAirDate={{Start date|2019|01|21}}

|LineColor=#B11030

}}

}}

= Season 15, ''Good Eats: The Return'' (2019) =

The sequence, air date, and episode numbers for season 15 (named onscreen as Good Eats: The Return) are unclear. Available sources including Food Network's Episode listings{{Cite web|url=https://www.foodnetwork.com/shows/good-eats/episodes|title = Good Eats Episodes}} and streaming service{{Cite web|url=https://watch.foodnetwork.com/tv-shows/good-eats/|title = Good Eats | Watch Full Episodes & More!}} disagree. The table below uses information from Food Network's streaming service.

{{Episode table |background=#B3C91E |overall=5 |title=24 |aux1=27 |aux2=21 |airdate=12 |prodcode=11 |aux1T=Featured food/topic |aux2T=Equipment |titleR= |prodcodeR= |episodes=

{{Episode list

|EpisodeNumber=1501

|Title=American Classics X: Chicken Parm

|Aux1=Chicken parmesan

|Aux2= Mortar and pestle, meat tenderizer

|ProdCode=1502

|OriginalAirDate={{Start date|2019|08|25|df=}}

}}

{{Episode list

|EpisodeNumber=1502

|Title=Every Grain Old is New Again

|Aux1=Chia and quinoa

|Aux2= Blender

|ProdCode=1507

|OriginalAirDate={{Start date|2019|08|25|df=}}

}}

{{Episode list

|EpisodeNumber=1503

|Title=Hittin' the Sauce II

|Aux1=Seafood sauces

|Aux2=—

|ProdCode=1508

|OriginalAirDate={{Start date|2019|09|01|df=}}

}}

{{Episode list

|EpisodeNumber=1504

|Title=Immersion Therapy

|Aux1=Sous-vide cooking

|Aux2= Immersion circulator

|ProdCode=1503

|OriginalAirDate={{Start date|2019|09|01|df=}}

}}

{{Episode list

|EpisodeNumber=1505

|Title=My Shakshuka

|Aux1=Shakshuka

|Aux2=Mandolin slicer, cast iron skillet, induction burner

|ProdCode=1505

|OriginalAirDate={{Start date|2019|09|08|df=}}

}}

{{Episode list

|EpisodeNumber=1506

|Title=Let Them Eat (Icebox) Cake

|Aux1=Refrigerator cake

|Aux2=Stand mixer

|ProdCode=1511

|OriginalAirDate={{Start date|2019|09|08|df=}}

}}

{{Episode list

|EpisodeNumber=1507

|Title=Rich Little Poor Boy

|Aux1=Oyster po’ boy

|Aux2= Oyster knife, chain mail glove, bánh mi bread, fry thermometer, spider strainer

|ProdCode=1504

|OriginalAirDate={{Start date|2019|09|15|df=}}

}}

{{Episode list

|EpisodeNumber=1508

|Title=Raw Ambition

|Aux1=Steak tartare and poke

|Aux2=—

|ProdCode=1506

|OriginalAirDate={{Start date|2019|09|15|df=}}

}}

{{Episode list

|EpisodeNumber=1509

|Title=Date Tripper

|Aux1=Dates

|Aux2=—

|ProdCode=1510

|OriginalAirDate={{Start date|2019|09|22|df=}}

}}

{{Episode list

|EpisodeNumber=1510

|Title=Wild Yeast Risin'

|Aux1=Sourdough

|Aux2=Waffle iron

|ProdCode=1512

|OriginalAirDate={{Start date|2019|09|22|df=}}

}}

{{Episode list

|EpisodeNumber=1511

|Title=Holiday Spirit(s)

|Aux1= Low-alcohol holiday beverages

|Aux2=—

|ProdCode=1509

|OriginalAirDate={{Start date|2019|12|15|df=}}

}}

{{Episode list

|EpisodeNumber=1512

|Title=Whole Latke Love

|Aux1=Latkes

|Aux2=Electric Griddle

|ProdCode=1501

|OriginalAirDate={{Start date|2019|12|15|df=}}

}}

}}

=Good Eats: Reloaded, Season 2 (2020)=

{{Episode table|background=#63f10d|overall=5|title=24|aux1=27|aux2=21|airdate=12|prodcode=11|aux1T=Featured food/topic|aux2T=Equipment|titleR=The primary title (listed first) is the on-screen title of the episode, confirmed by what is written on AB's refrigerator. The alternate title, where present, is the one used by the Food Network web site, with rare exceptions.|prodcodeR= |episodes=

{{Episode list

|EpisodeNumber=14

|Title= The Egg Files: The Reload

|Aux1= Eggs (Fried, Scrambled, Boiled)

|Aux2= Frying Pans

|ProdCode=

|OriginalAirDate={{Start date|2020|04|13}}

|LineColor=#B11030

}}{{Episode list

|EpisodeNumber=15

|Title= True Brew: The Reload

|Aux1= Coffee

|Aux2= Burr Coffee Grinders &
Single-Cup Brewers

|ProdCode=

|OriginalAirDate={{Start date|2020|04|20}}

|LineColor=#B11030

}}{{Episode list

|EpisodeNumber=16

|Title= Raising the Steaks: The Reload

|Aux1= Top Sirloin steak

|Aux2= Broiler

|ProdCode=

|OriginalAirDate={{Start date|2020|04|27}}

|LineColor=#B11030

}}{{Episode list

|EpisodeNumber=17

|Title= A Cake on Every Plate: The Reload

|Aux1= Yellow cake

|Aux2=-

|ProdCode=

|OriginalAirDate={{Start date|2020|05|04}}

|LineColor=#B11030

}}{{Episode list

|EpisodeNumber=18

|Title= The Icing Man Cometh: The Reload

|Aux1= Standard & American Buttercream frostings

|Aux2= Buttermilk

|ProdCode=

|OriginalAirDate={{Start date|2020|05|11}}

|LineColor=#B11030

}}{{Episode list

|EpisodeNumber=19

|Title= A Chuck for Chuck: The Reload

|Aux1= Pot roast, chuck

|Aux2= -

|ProdCode=

|OriginalAirDate={{Start date|2020|05|18}}

|LineColor=#B11030

}}{{Episode list

|EpisodeNumber=20

|Title= Oat Cuisine: The Reload

|Aux1= Oats

|Aux2=

|ProdCode=

|OriginalAirDate={{Start date|2020|05|25}}

|LineColor=#B11030

}}{{Episode list

|EpisodeNumber=21

|Title= Flat is Beautiful II: The Reload

|Aux1= Flattened meats

|Aux2=

|ProdCode=

|OriginalAirDate={{Start date|2020|06|1}}

|LineColor=#B11030

}}{{Episode list

|EpisodeNumber=22

|Title= The Fungal Gourmet: The Reload

|Aux1= Mushrooms, Ghee

|Aux2=

|ProdCode=

|OriginalAirDate={{Start date|2020|06|8}}

|LineColor=#B11030

}}{{Episode list

|EpisodeNumber=23

|Title= Choux Shine: The Reload

|Aux1= Choux pastry

|Aux2=

|ProdCode=

|OriginalAirDate={{Start date|2020|06|15}}

|LineColor=#B11030

}}{{Episode list

|EpisodeNumber=24

|Title= True Brew IV: Take Stock: The Reload

|Aux1= Chicken stock

|Aux2=

|ProdCode=

|OriginalAirDate={{Start date|2020|06|22}}

|LineColor=#B11030

}}{{Episode list

|EpisodeNumber=25

|Title= The Art of Darkness: The Reload

|Aux1= Chocolate

|Aux2=

|ProdCode=

|OriginalAirDate={{Start date|2020|06|29}}

|LineColor=#B11030

}}{{Episode list

|EpisodeNumber=26

|Title= Raising the Bar: The Reload

|Aux1= Cocktails and clear ice cubes

|Aux2=

|ProdCode=

|OriginalAirDate={{Start date|2020|07|06}}

|LineColor=#B11030

}}

}}

= Season 16, ''Good Eats: The Return'' (2021) =

Season 16 of Good Eats premiered first on the Discovery+ streaming service. The table below uses information from Discovery+{{Cite web|url=https://www.discoveryplus.com/show/good-eats|title = Discovery+}} for the streaming air dates. The episodes later aired on television on the Food Network.

{{Episode table |background=#B3C91E |overall=5 |title=24 |aux1=27 |airdate=12 |aux1T=Featured food/topic|titleR=|episodes=

{{Episode list

|EpisodeNumber=1601

|Title=Marrow Minded

|Aux1=Bone Marrow

|OriginalAirDate={{Start date|2021|02|18|df=}} (Streaming) {{Start date|2021|06|22|df=}} (TV)

}}

{{Episode list

|EpisodeNumber=1602

|Title=In Cold Brew

|Aux1=Cold brew coffee

|OriginalAirDate={{Start date|2021|02|18|df=}} (Streaming) {{Start date|2021|06|22|df=}} (TV)

}}

{{Episode list

|EpisodeNumber=1603

|Title=Flat is Beautiful VI: Fry Bread, Fry

|Aux1=Lángos and Cong you bing

|OriginalAirDate={{Start date|2021|02|18|df=}} (Streaming) {{Start date|2021|06|29|df=}} (TV)

}}

{{Episode list

|EpisodeNumber=1604

|Title=Immersion Therapy II: Gone Fishing

|Aux1=Sous-vide cooking, Halibut, and Salmon

|OriginalAirDate={{Start date|2021|02|25|df=}} (Streaming) {{Start date|2021|06|29|df=}} (TV)

}}

{{Episode list

|EpisodeNumber=1605

|Title=Bibimbap 'Til Ya Drop

|Aux1=Bibimbap

|OriginalAirDate={{Start date|2021|03|4|df=}} (Streaming) {{Start date|2021|07|06|df=}} (TV)

}}

{{Episode list

|EpisodeNumber=1606

|Title=Pantry Raid XIV: Deep Sea Green

|Aux1=Edible seaweed

|OriginalAirDate={{Start date|2021|03|11|df=}} (Streaming) {{Start date|2021|07|06|df=}} (TV)

}}

{{Episode list

|EpisodeNumber=1607

|Title=Bagel Attraction

|Aux1=Bagels

|OriginalAirDate={{Start date|2021|03|18|df=}} (Streaming) {{Start date|2021|07|13|df=}} (TV)

}}

{{Episode list

|EpisodeNumber=1608

|Title=Fermentation Man

|Aux1=Kimchi and Kombucha

|OriginalAirDate={{Start date|2021|03|25|df=}} (Streaming) {{Start date|2021|07|13|df=}} (TV)

}}

}}

= Specials (1999-2020) =

{{Episode table |background=#B88D64 |overall=5 |title=24 |aux1=27 |aux2=21 |airdate=12 |prodcode=11 |aux1T=Featured food/topic |aux2T=Equipment |titleR= |prodcodeR= |episodes=

{{Episode list

|EpisodeNumber=S01

|Title=Romancing the Bird

|RTitle=See 314 "Behind the Bird" for what to do with leftovers, and 812 "Stuff It" if you really must have stuffing.

|Aux1=Thanksgiving: Roasted turkey, cornbread dressing, cranberry sauce

|Aux2=Electric knife/Electric Thermometer

|OriginalAirDate={{Start date|1999|11|14}}

|ProdCode=EASP01

}}

{{Episode list

|EpisodeNumber=S02

|Title=Down and Out in Paradise

|Aux1=Tropical recipes

|Aux2=—

|ProdCode=EASP02

|OriginalAirDate={{Start date|2002|7|21}}

}}

{{Episode list

|EpisodeNumber=S03

|Title=Eat This Rock!

|Aux1=Salt

|Aux2=—

|ProdCode=EASP03

|OriginalAirDate={{Start date|2004|5|2}}

}}

{{Episode list

|EpisodeNumber=S04

|Title=Good Eats 10th Anniversary

|Aux1=Variety show

|Aux2=—

|ProdCode=EASP04

|OriginalAirDate={{Start date|2009|10|10}}

}}

{{Episode list

|EpisodeNumber=S05

|Title='Twas the Night Before Good Eats

|Aux1=Christmas: Wassail, roast duck, oyster dressing, sugar plums

|Aux2=—

|ProdCode=EASP05

|OriginalAirDate={{Start date|2009|11|30}}

}}

{{Episode list

|EpisodeNumber=S06

|Title=Right On Q

|Aux1=Barbecue

|Aux2=DIY smokerSee 702 "Q" for a different kind of smoker (also DIY).

|ProdCode=EASP06

|OriginalAirDate={{Start date|2011|08|06|}}

}}

{{Episode list

|EpisodeNumber=S07

|Title=Alton's Countdown to T-Day (Re-Romancing the Bird)

|Aux1=Thanksgiving 2.0

|Aux2=—

|ProdCode=EASP07

|OriginalAirDate={{Start date|2011|11|20}}

}}

{{Episode list

|EpisodeNumber=S08

|Title= Turn On the Dark

|Aux1=Dark chocolate

|Aux2=Cream Whipper (Cream Foamer)

|ProdCode=EASP08

|OriginalAirDate={{Start date|2012|02|10}}

}}

{{Episode list

|EpisodeNumber=S09

|Title= The Turkey Strikes Back ... Again

|Aux1=Turkey Tikka Masala, Smoked Turkey Leg, Turchetta

|Aux2=

|ProdCode=EASP09

|OriginalAirDate={{Start date|2019|11|17}}

}}

{{Episode list

|EpisodeNumber=S10

|Title=The House That Dripped Chocolate

|Aux1=Pistachio butterfingers and peppermint patties

|Aux2=

|ProdCode=EASP10

|OriginalAirDate={{Start date|2020|10|08}}

}}

}}

= Shorts (2002-2009) =

{{Episode table |background=#FFFF00 |overall=5 |title=24 |aux1=59 |airdate=12 |aux1T=Description |titleR= |episodes=

{{Episode list

|EpisodeNumber=1

|Title=Potato Interstitials

|Aux1=Brown and his company produced 10 short clips (called "Interstitial") about potatoes that were aired between shows as part of Food Network's Couch Potato weekend.

|OriginalAirDate={{Start date|2002|04|20}}

}}

{{Episode list

|EpisodeNumber=2

|Title=10 Culinary Lessons from Alton Brown

|Aux1=Ten 30-second "lessons about food and food history" were released on the Food Network website.

|OriginalAirDate={{Start date|2006}}

}}

{{Episode list

|EpisodeNumber=3

|Title=Good Eats Moments

|Aux1=Another set of short culinary spots were produced for the Food Network website.

|OriginalAirDate={{Start date|2007}}

}}

{{Episode list

|EpisodeNumber=4

|Title=13 Thanksgiving Webisodes with Alton Brown

|Aux1=Holiday themed lessons about different turkey-day dishes were released on the Food Network website.

|OriginalAirDate={{Start date|2009}}

{{Cite web|url=http://www.goodeatsfanpage.com/SeasonMisc/Interstitials_Web.htm|title=Interstitials & Webisodes}}

}}

{{Episode list

|EpisodeNumber=5

|Title=13 Interstitials with Alton Brown

|Aux1=Thirteen additional 2 to 3-minute "lessons about food and food history" were released on the Food Network website.

|OriginalAirDate={{Start date|2009}}

{{Cite web|url=http://www.goodeatsfanpage.com/SeasonMisc/Interstitials_Web.htm|title=Interstitials & Webisodes}}

}}

}}

Notes

{{reflist|2}}

References

{{refbegin}}

  • {{cite web

| url = http://www.foodnetwork.com/shows/good-eats/episodes.html

| title = Good Eats Episode Guide

| work = foodnetwork.com

| publisher = Food Network

| access-date = April 11, 2014

| ref = foodnet

}}

  • {{Cite book

|last=Brown

|first=Alton

|author-link=Alton Brown

|title=Good Eats: The Early Years

|date=October 2009

|publisher=Stewart, Tabori & Chang

|location=New York

|language=

|isbn=978-1-58479-795-1

|pages=396

|ref=early

}}

  • {{cite web

| url = http://goodeatsfanpage.com/

| author = Menn, Mike

| title = Good Eats Fan Page

| work = goodeatsfanpage.com

|date=April 2010

| publisher =

| access-date = April 26, 2010

| quote = including comprehensive episode guide, equipment lists, and a forum.

| ref = fanpage

}}

  • {{IMDb episodes|0344651|Good Eats}}

{{refend}}

{{DEFAULTSORT:List Of Good Eats Episodes}}

Good Eats